1COIN PIZZA CONI

The classic pizza, Margherita. First, please enjoy the texture of our proud dough here.

A variation of Margherita. Added shredded cheese makes it THE pizza!

A hot spring egg with an outstanding presence in the center! Please crush it and mix it before eating.

Pizza topped with sautéed mushrooms. The texture is enjoyable.

Shrimp, squid, and clams are doing their best to bring out a good flavor!

The salty raw ham pairs perfectly with the creamy mascarpone!

When it comes to pizza, this is the image! It's still delicious as pizza!

Ground meat and chorizo are spicy! The sauce is spicy! Spicy!!

When it comes to pizza with basil sauce, it's Genovese! The prosciutto is delicious.

The creaminess of mascarpone makes a strong presence.

The combination of basil sauce and seafood is simply 'impressive'.

Sautéed mushrooms with cream sauce. Black olives add an accent.

The flavor of smoked salmon is enhanced by the cream sauce.

It demonstrates a perfect compatibility with the classic salami and tomato sauce.

Four types of cheese drizzled with honey... unexpectedly delicious.

Our store's dessert No.1 is surprisingly pizza! Choco Banana is delicious even when placed on pizza.

Recommended is Margherita!!

Recommended is Bismarck!!

Recommended is Genovese!!

Recommended is the super spicy pizza!!

Recommended is Tomato Sauce Funghi!!

Recommended is basil mascarpone!!

Recommended is tomato sauce salami!!

Recommended is Cream Salmon!!

Recommended is Margherita Fillet!!

Recommended is Ortolana!!

Recommended is Chocolate Banana!!

Recommended is Quattro Formaggi!!

Recommended is Quattro Formaggi!!

We will bring it instead of Tabasco!!

An assortment of popular meat dishes such as roast beef! Enjoy it with red wine! Limited quantity, so please order early!

We pickle vegetables such as young corn and red onion in the shop, finishing them with a refreshing tang.

Two types of textures from octopus and celery. The sourness boosts your appetite.

It is the king of appetizers. The finishing touch of black pepper adds a nice accent.

Carefully sliced large chunks of prosciutto.

An assortment of three types of cheese and crackers! A must-have dish when drinking wine.

Black olives and green olives enhance the deliciousness of the salmon.

The special Japanese-style sauce pairs perfectly with the carefully prepared meat.

If you're drinking, this is a must! We will serve it on a piping hot skillet.

Classic hot and crispy potato fries!

Classic hot and crispy potato fries!

Classic hot and crispy potato fries!

Classic hot and crispy potato fries!

Tender chicken with the aroma of herbs... It pairs perfectly with balsamic sauce.

A plump texture with deep, deep flavors of the sea. There's no doubt that the wine will flow!

Meat stewed until tender... it's exquisite. Definitely enjoy it with astringent red wine.

I would like you to enjoy dipping the hot and gooey cheese into the baguette!

This is what Ajillo is all about! It's very hot, so be careful.

The aroma of garlic and the umami of octopus permeate the body with deliciousness.

Eat it dipped in garlic oil for ajillo. Hot and moaning. Delicious and moaning. Don't forget to order it.

Eat it dipped in garlic oil for ajillo. Hot and moaning. Delicious and moaning. Don't forget to order it.

Eat it dipped in garlic oil from the ajillo. It's hot and makes you moan. It's delicious and makes you moan. Don't forget to order it.

The combination of basil and prosciutto is delicious even when mixed with pasta.

The umami of clams and the aroma of garlic are thoroughly captured by the pasta!

The combination of the delicious and aromatic porcini mushrooms and smoked salmon is a sure hit!

Delicious tiramisu. With patterns of raspberry sauce and mango sauce!

Today's gelato, which changes daily, includes Hokkaido milk and black sesame, among other flavors.

Today's gelato, which changes daily, includes Hokkaido milk and black sesame.