Poetry In Motion

Made with a blend of Ethiopian, Guatemalan, Brazilian coffee beans, extracted by a SCAE Barista Level1 professional barista, with a good balance of nutty and moderate acidity.

A luxurious and rich vanilla latte.

Häagen-Dazs ice cream with espresso.

Herbal tea blended with chamomile, rooibos, peppermint, vanilla bean, and lemongrass.

Yogurt topped with plain yogurt, raspberries, blueberries, blackberries, and granola.

Chocolate, almond butter, pink salt

Lemon, walnut, cocoa