Eutteum Yukhoe Bukgu Branch

Mung Bean Jelly, Radish Soup, Seaweed, Spoon

Pear, Watercress, Radish Soup, Egg Yolk, Spoon

Pear, Watercress, Radish Soup, Egg Yolk, Spoon

Beef Tartare Bibimbap + Beef Radish Soup The vegetable composition may vary.

Beef Tartare Bibimbap + Beef Radish Soup The vegetable composition may vary.

Tender and rich Korean beef aged at 1 degree, half sliced raw beef and half beef tartare

Soft and rich Korean beef aged at 1 degree, half Yuksashimi and half Yukhoe

Soft and rich Korean beef aged for 1 degree in a chilled block, half Yukhoe and half Yuksashimi

Soft and rich Hanwoo 1-degree refrigerated aged meat, half Yuksashimi and half Yukhoe

2 pieces of meat, radish soup, spoon, wet wipes

2 pieces of meat, radish soup, spoon, wet wipes

Salt sauce. Clumped sauce. Radish soup. Seaweed. Spoon.

Salt sauce. Meatballs. Radish soup. Seaweed. Spoon.

Salt sauce. Clumped sauce. Radish soup. Seaweed. Spoon.

Salt sauce. Clumped sauce. Radish soup. Seaweed. Spoon.

Salt sauce. Clumped sauce. Radish soup. Seaweed. Spoon.

You can order one sweetbread for each main menu item.

Freshly slaughtered Korean beef backbone with a pudding-like texture, it's creamy.