FIFTY FIVE

Our restaurant was established in 2006 as a yakitori restaurant. In order to return to our roots, we have established a new charcoal-grilled skewer course. Please enjoy our special ingredients grilled on skewers with our secret sauce, special sauce or salt. Our meats are made from Jidori chicken, Japanese Wagyu beef, and Japanese pork. Please enjoy your meal from the appetizer to the last meal. Of course, please do not hesitate to inform us of any allergies or other special ingredients you may have.

Our restaurant was established in 2006 as a yakitori restaurant. In order to return to our roots, we have established a new charcoal-grilled skewer course. Please enjoy our special ingredients grilled on skewers with our secret sauce, special sauce or salt. Our meats are made from Jidori chicken, Japanese Wagyu beef, and Japanese pork. Please enjoy your meal from the appetizer to the last meal. Of course, please do not hesitate to inform us of any allergies or other special ingredients you may have.

Our restaurant was established in 2006 as a yakitori restaurant. In order to return to our roots, we have established a new charcoal-grilled skewer course. Please enjoy our special ingredients grilled on skewers with our secret sauce, special sauce or salt. Our meats are made from Jidori chicken, Japanese Wagyu beef, and Japanese pork. Please enjoy your meal from the appetizer to the last meal. Of course, please do not hesitate to inform us of any allergies or other special ingredients you may have.

Our restaurant was established in 2006 as a yakitori restaurant. In order to return to our roots, we have established a new charcoal-grilled skewer course. Please enjoy our special ingredients grilled on skewers with our secret sauce, special sauce or salt. Our meats are made from Jidori chicken, Japanese Wagyu beef, and Japanese pork. Please enjoy your meal from the appetizer to the last meal. Of course, please do not hesitate to inform us of any allergies or other special ingredients you may have.

Our restaurant was established in 2006 as a yakitori restaurant. In order to return to our roots, we have established a new charcoal grilled skewer course. Please enjoy our special ingredients grilled on skewers with our secret sauce, special sauce or salt. Our meats are made from Jidori chicken, Japanese Wagyu beef, and Japanese pork. Please enjoy your meal from the appetizer to the last meal. Of course, please do not hesitate to inform us of any allergies or other special ingredients you may have.

Our restaurant was established in 2006 as a yakitori restaurant. In order to return to our roots, we have established a new charcoal grilled skewer course. Please enjoy our special ingredients grilled on skewers with our secret sauce, special sauce or salt. Our meats are made from Jidori chicken, Japanese Wagyu beef, and Japanese pork. Please enjoy your meal from the appetizer to the last meal. Of course, please do not hesitate to inform us of any allergies or other special ingredients you may have.