Nannan Gumi Geumo Mountain Branch

Enjoy the deep flavor of rich bone broth with tender beef slices in beef rice noodles

The perfect combination of NanNan Signature Mongolian Beef and Vermicelli, topped with NanNan's homemade Neukmam sauce on a bed of salad

Pad Thai Shrimp (Stir-fried Rice Noodles) loved by people all over the world

NanNan's signature menu, a addictive strong taste that combines the best of crispy and juicy with beef marinated in a sweet and salty harmony

Experience the upgraded broth flavor recognized by all customers in a variety of ways with hot pot

Indonesian traditional fried rice loved by people around the world

NanNan's special sauce made with Taiwanese-style pork rice bowl. The crispiness of garlic sprouts and the charm of the sweet and salty sauce!

Experience the meeting of rich rice noodle broth and spicy ma la flavor, with NanNan's special ma la sauce

Recommended for customers who dislike greasy malatang and prefer a clean and refreshing shrimp malatang

If Japan has Yakisoba, Hong Kong has Chow Mein! Stir-fried noodles in a special sauce.

A dish where chicken breast is fried in starch to remove the greasiness of oil, and the texture of cashew nuts is alive with spicy sauce.

The sound of a shrimp mania regular customer can be heard from here. A spicy and savory rice thief that makes you wonder how it can be so delicious.

A dish where finely chopped pork and water chestnut mushrooms are stir-fried in a special sauce and eaten with crispy vermicelli noodles

Fried rice made with Nan Nan's special sauce, crispy and moist.

A fusion of Korean and Taiwanese cuisine, featuring beef rice bowl (available for kids' orders)