Burma!Burma!

Hand-made egg-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce

Calamari, Chicken or Swai, Shrimp; Deep-fried with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce

Deep fried soft tofu served with a sweet and sour chili sauce

Chicken, Shrimp; Romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce

A flaky layered flatbread bread with: vegetarian or coconut chicken curry, Lamb curry

Yellow bean powder, wheat starch, water, salt and sugar

A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon and dried shrimp powder, fish sauce on a bed of romaine lettuce (vegetable oil vegetarian)

Pickled ginger, fried garlic, yellow beans, yellow bean powder, peanuts, sesame seeds, sunflower seeds, jalapeños, cilantro, onion oil and dried shrimp powder on a bed of romaine lettuce

Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce

Egg noodle, two types of rice noodles, vermicelli noodle, red onions, cucumber, cabbage potatoes, jasmine rice, cilantro, green papaya, jalapeños, tofu, fried onions, fried garlic, Fried wontons, yellow bean powder, chili flake, tamarind sauce and onion oil

Samosas with cabbage, red onion, cilantro, cucumber, jalapeño, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce

Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wontons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce

Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, rice noodle

A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, and paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available)

Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili

Marinated Beef with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil

Chicken thighs simmered in lemongrass, onions, yellow bean, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

A delicious stew made with chicken, Kabocha pumpkin, onions, garlic, ginger, and Burmese spices

Chicken leg and thigh stewed in tomato, onions, garlic, turmeric served with our Burmese Indian rice, shrimps, peas, cilantro, fried onions, raisins and cashew nuts

Marinated chicken stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Minced chicken with sambal chili sauce, mint leaves, garlic, ginger, jalapeños, cilantro, soy sauce, fennel seed powder and mustard seed powder

Wok fried chicken with tofu, string beans, bell peppers, garlic, ginger, basil in a hoisin and oyster sauce

Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree

Hand-cut strips of chicken, lightly fried in soy sauce, honey, topped with sesame seeds and scallions

Diced Beef simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

Marinated Tri Tip stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Marinated Tri Tip tossed with dried red chili flakes, Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil

Tri Tip wok-fried with tofu, string beans, bell peppers, garlic, ginger, basil in a hoisin and oyster sauce

Strips of beef lightly fried in a sweet and tangy sauce, sliced and topped with sesame seeds

Marinated Beef with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Diced Pork simmered in lemongrass, pickled mangoes, potatoes, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

A delicious stew made with pork, Kabocha pumpkin, onions, garlic, ginger, and Burmese spices

Marinated Beef with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Poached diced lamb simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

Marinated lamb tossed with dried red chili flakes, thai chili, jalapeños, onions, tamarind powder, black pepper and basil

Marinated lamb stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Marinated Swai with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Shrimp, cabbage, jalapenos, onion, garlic, fish sauce, paprika and tumeric

Marinated Swai tossed with dried red chili flakes Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil

Deep Fried Bone-in catfish fried and served with tomatoes, onions, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce

Grilled salmon with sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, onions, scallions, lemongrass and fresh basil

Marinated shrimp with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Wok-sautéed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce

Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts, and sesame seeds

Onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce

Marinated shrimp tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree

Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Marinated Salmon with ginger, garlic, cilantro, black pepper, white wine, egg white and corn starch

Sautéed shrimp and eggplant served with garlic, ginger, scallions, basil, soy sauce and dried chilies

A delicious stew made with shrimp, locally grown pumpkin, fresh onion, garlic, ginger, and Burmese spices

Lotus root, celery, snap peas, red bell peppers, carrots, white wine and chicken broth powder

Stir-fried string beans with garlic, ginger, soy sauce and sambal chili sauce

Broccoli tossed in a wok with white wine, garlic, a little salt, and garnished with fried onions

Sautéed eggplant with garlic, ginger, scallions, basil, soy sauce and dried chilies

Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce

Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree

A mix of vegetables and tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala

Onion based curry with eggs, eggplant, tomatoes, okra, ginger, garlic, paprika, turmeric, tamarind and masala

Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, tofu, ginger, garlic, paprika, turmeric, tamarind and masala

A delicious stew made with tofu, Kabocha pumpkin, onion, garlic, ginger, and Burmese spices

Corn, carrots, scallion, salt and sugar

Yellow tofu, onion based curry, ginger, garlic, paprika, turmeric, tamarind and masala

Wheat noodles tossed with tofu, cucumbers, cilantro, tomatoes, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available)

Egg-our noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños (tofu or roast pork or roast duck)

Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts turmeric, paprika and fish sauce (chicken or shrimp)

Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg

Choice of jasmine or brown rice with onions, yellow beans, turmeric, fried onions and egg

Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions, scallions, soy sauce and turmeric

Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter. Brown Rice, Jasmine Rice, Coconut Rice

Choice of jasmine or brown rice with fish sauce, egg, garlic, salt and sugar

Brown rice with pine nuts, pea leaves, eggs and garlic

Fragrant aromas of peach, citrus and tropical fruits. Delicately soft and harmonious on the palate

Fresh and vivacious style. Showing powerful aromas of red fruit (raspberries and redcurrant)

Aromatic harmony of Grenache and cinsault. Offers some notes of peach and candied orange

Tropical aromas of grilled pineapple and passionfruit with a zest concentrate of ripe citrus fruit, Blackcurrant leaf and a hint of basil

Expressive aromas of flowers with some spicy notes. Crisp slight smokiness at the back and a good finish

Pear and peach on the nose and notes of citrus and apricot on the palate

Nose with apple, peach and ripe fruit. Dry on the palate with apple, citrus and high acidity

Aromatic with ripe fruit of lemon, green apple with crème caramel and toasty oak. rich with ripe fruit and lemon tart, mandarin orange with a crisp refreshing finish

Aromatics of honey suckle and bees wax on the nose with subtle hints of ginger. Fresh, clean and elegant with lemon lime and white peach that dominates the palate

Aromas of raspberry, nutmeg, sandalwood and smokiness. Silky and delicate with ripe acidity framing the sweet flavors of red berries and finishing with red cherries and earth

Lovely array of cloves, cinnamon, red cherry, ripe cranberry and ripe pomegranate. With some aeration elements of strawberry, raspberry, violets and jasmine

Opens with black cherry and lifted sweet caramel on the nose. Palate plush with tannins and balanced acidity with flavors of tart cherry, cassis, plum, and spice

Aromas of ripe black cherry, blackcurrant and violets. Dry moderate plus bodied, with black cherry and black currant joined by vanilla and cinnamon spice note upon entry that finishes with notes of cherry candy and blackcurrant

The aromas of fresh crushed black cherries and toasty/smoky oak. Flavors of cherries and spice with a jammy fruit quality with hints of spice and sandalwood

Hand-made egg-flour wraps fried and filled with potatoes, onions, and spices. Served with our special house sauce

Calamari, Chicken or Swai, Shrimp; Deep-fried with scallions, jalapeños, white pepper and five spice, served with a sweet and sour chili sauce

Deep fried soft tofu served with a sweet and sour chili sauce

Chicken, Shrimp; Romaine lettuce with carrots, green bell peppers, mushrooms, radish, ginger, garlic, water chestnuts, sesame seeds and hoisin sauce

A flaky layered flatbread bread with: vegetarian or coconut chicken curry, Lamb curry

Yellow bean powder, wheat starch, water, salt and sugar

A mix of Burmese tea leaves, fried garlic, yellow beans, peanuts, sesame seeds, sunflower seeds, tomatoes, jalapeños, lemon and dried shrimp powder, fish sauce on a bed of romaine lettuce (vegetable oil vegetarian)

Pickled ginger, fried garlic, yellow beans, yellow bean powder, peanuts, sesame seeds, sunflower seeds, jalapeños, cilantro, onion oil and dried shrimp powder on a bed of romaine lettuce

Pickled mango with fried garlic, cabbage, red onions, cucumber, cilantro, yellow bean powder and fried onions, onion oil and dried shrimp powder on a bed of romaine lettuce

Egg noodle, two types of rice noodles, vermicelli noodle, red onions, cucumber, cabbage potatoes, jasmine rice, cilantro, green papaya, jalapeños, tofu, fried onions, fried garlic, Fried wontons, yellow bean powder, chili flake, tamarind sauce and onion oil

Samosas with cabbage, red onion, cilantro, cucumber, jalapeño, mint, sesame seeds, fried garlic, fried onions, yellow bean powder, tamarind sauce and a splash of samosa soup on a bed of romaine lettuce

Bite-sized fried chicken with red onions, yellow bean powder, cabbage, cilantro, fried wontons, fried onions, sesame seeds, onion oil and chili sauce on a bed of romaine lettuce

Pureed catfish bisque with lemongrass, ginger, garlic, onions, cilantro, egg yolk, rice powder, fish sauce, rice noodle

A rich and creamy bisque with flour noodles. Served with chicken, onions, turmeric powder, and paprika, and garnished with onions, cilantro, and lemon (Vegetarian option available)

Samosa and falafel with potatoes, chick peas, mint, cabbage, jalapeños, red onions, bay leaves, paprika, masala, tamarind, turmeric and dried chili

Marinated Beef with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, lemongrass and fresh basil

Chicken thighs simmered in lemongrass, onions, yellow bean, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

A delicious stew made with chicken, Kabocha pumpkin, onions, garlic, ginger, and Burmese spices

Chicken leg and thigh stewed in tomato, onions, garlic, turmeric served with our Burmese Indian rice, shrimps, peas, cilantro, fried onions, raisins and cashew nuts

Marinated chicken stir-fried with onions, tomato, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Minced chicken with sambal chili sauce, mint leaves, garlic, ginger, jalapeños, cilantro, soy sauce, fennel seed powder and mustard seed powder

Wok fried chicken with tofu, string beans, bell peppers, garlic, ginger, basil in a hoisin and oyster sauce

Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree

Hand-cut strips of chicken, lightly fried in soy sauce, honey, topped with sesame seeds and scallions

Diced Beef simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

Marinated Tri Tip stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Marinated Tri Tip tossed with dried red chili flakes, Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil

Tri Tip wok-fried with tofu, string beans, bell peppers, garlic, ginger, basil in a hoisin and oyster sauce

Strips of beef lightly fried in a sweet and tangy sauce, sliced and topped with sesame seeds

Marinated Beef with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Diced Pork simmered in lemongrass, pickled mangoes, potatoes, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

A delicious stew made with pork, Kabocha pumpkin, onions, garlic, ginger, and Burmese spices

Marinated Beef with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Poached diced lamb simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves and topped with fish sauce

Marinated lamb tossed with dried red chili flakes, thai chili, jalapeños, onions, tamarind powder, black pepper and basil

Marinated lamb stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Marinated Swai with onions, red and green bell peppers, carrots, ginger, garlic scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Shrimp, cabbage, jalapenos, onion, garlic, fish sauce, paprika and tumeric

Marinated Swai tossed with dried red chili flakes Thai chilies, jalapeños, onions, tamarind powder, black pepper and basil

Deep Fried Bone-in catfish fried and served with tomatoes, onions, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce

Grilled salmon with sambal chili, dried chilies, garlic, soy sauce, fish sauce, snap peas, red bell peppers, onions, scallions, lemongrass and fresh basil

Marinated shrimp with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Wok-sautéed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce

Lightly fried shrimp tossed in a wok with sweet sauce, topped with toasted walnuts, and sesame seeds

Onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric and fish sauce

Marinated shrimp tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree

Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Marinated Salmon with ginger, garlic, cilantro, black pepper, white wine, egg white and corn starch

Sautéed shrimp and eggplant served with garlic, ginger, scallions, basil, soy sauce and dried chilies

A delicious stew made with shrimp, locally grown pumpkin, fresh onion, garlic, ginger, and Burmese spices

Lotus root, celery, snap peas, red bell peppers, carrots, white wine and chicken broth powder

Stir-fried string beans with garlic, ginger, soy sauce and sambal chili sauce

Broccoli tossed in a wok with white wine, garlic, a little salt, and garnished with fried onions

Sautéed eggplant with garlic, ginger, scallions, basil, soy sauce and dried chilies

Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce and vegetarian hoisin sauce

Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili and mango puree

A mix of vegetables and tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapeños, turmeric, tamarind, masala and paprika

Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind and masala

Onion based curry with eggs, eggplant, tomatoes, okra, ginger, garlic, paprika, turmeric, tamarind and masala

Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, tofu, ginger, garlic, paprika, turmeric, tamarind and masala

A delicious stew made with tofu, Kabocha pumpkin, onion, garlic, ginger, and Burmese spices

Corn, carrots, scallion, salt and sugar

Yellow tofu, onion based curry, ginger, garlic, paprika, turmeric, tamarind and masala

Wheat noodles tossed with tofu, cucumbers, cilantro, tomatoes, cabbage, red onions, fried onions, onion oil and chili sauce (Vegan option available)

Egg-our noodles, tossed with fried garlic, scallions cucumbers, garlic oil and oyster sauce. Served with a sweet chili sauce and jalapeños (tofu or roast pork or roast duck)

Rice noodles mixed with tofu, red bell peppers, cabbage, onions, scallions, bean sprouts, egg, peanuts turmeric, paprika and fish sauce (chicken or shrimp)

Rice noodles with coconut chicken curry, yellow bean powder, cilantro, red onions, fried onions, fried wonton, lemon, fish sauce and topped with a hardboiled egg

Choice of jasmine or brown rice with onions, yellow beans, turmeric, fried onions and egg

Choice of jasmine or brown rice with pineapple, green beans, carrots, egg, onions, scallions, soy sauce and turmeric

Basmati rice prepared with green cardamom, cinnamon, biryani masala raisins, bay leaves, cloves and light butter. Brown Rice, Jasmine Rice, Coconut Rice

Choice of jasmine or brown rice with fish sauce, egg, garlic, salt and sugar

Brown rice with pine nuts, pea leaves, eggs and garlic

Fragrant aromas of peach, citrus and tropical fruits. Delicately soft and harmonious on the palate

Fresh and vivacious style. Showing powerful aromas of red fruit (raspberries and redcurrant)

Aromatic harmony of Grenache and cinsault. Offers some notes of peach and candied orange

Tropical aromas of grilled pineapple and passionfruit with a zest concentrate of ripe citrus fruit, Blackcurrant leaf and a hint of basil

Expressive aromas of flowers with some spicy notes. Crisp slight smokiness at the back and a good finish

Pear and peach on the nose and notes of citrus and apricot on the palate

Nose with apple, peach and ripe fruit. Dry on the palate with apple, citrus and high acidity

Aromatic with ripe fruit of lemon, green apple with crème caramel and toasty oak. rich with ripe fruit and lemon tart, mandarin orange with a crisp refreshing finish

Aromatics of honey suckle and bees wax on the nose with subtle hints of ginger. Fresh, clean and elegant with lemon lime and white peach that dominates the palate

Aromas of raspberry, nutmeg, sandalwood and smokiness. Silky and delicate with ripe acidity framing the sweet flavors of red berries and finishing with red cherries and earth

Lovely array of cloves, cinnamon, red cherry, ripe cranberry and ripe pomegranate. With some aeration elements of strawberry, raspberry, violets and jasmine

Opens with black cherry and lifted sweet caramel on the nose. Palate plush with tannins and balanced acidity with flavors of tart cherry, cassis, plum, and spice

Aromas of ripe black cherry, blackcurrant and violets. Dry moderate plus bodied, with black cherry and black currant joined by vanilla and cinnamon spice note upon entry that finishes with notes of cherry candy and blackcurrant

The aromas of fresh crushed black cherries and toasty/smoky oak. Flavors of cherries and spice with a jammy fruit quality with hints of spice and sandalwood

Chicken thighs simmered in lemongrass, onions, yellow beans, ginger, garlic, masala, paprika, bay leaves topped with fish sauce

Marinated chicken or beef stir-fried with onions, tomatoes, mint, cilantro, jalapeños, tamarind, turmeric, masala paprika

A delicious stew made with chicken, Kabocha pumpkin, onions, garlic, ginger, Burmese spices

Marinated chicken tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili mango puree

Marinated chicken with onions, red and green bell peppers, carrots, ginger, garlic, scallions, white wine, black bean sauce, soy sauce, and black and white pepper

Wok fried chicken or beef with tofu, string beans, bell peppers, garlic, ginger, basil in a hoisin oyster sauce

Diced Beef simmered in lemongrass, onions, ginger, garlic, masala, paprika, bay leaves topped with fish sauce

Marinated Tri Tip tossed with dried red chili flakes, Thai chilies, jalapeños, onions, tamarind powder, black pepper soy sauce basil

Diced Pork simmered in lemongrass, pickled mangoes, potatoes, onions, ginger, garlic, masala, paprika, bay leaves topped with fish sauce

A delicious stew made with pork, Kabocha pumpkin, onions, garlic, ginger, Burmese spices

Wok-sautéed shrimp with onions, garlic, ginger, jalapeños, dried chilies, soy sauce, hoisin and oyster sauce

Marinated shrimp stir-fried with onions, tomatoes, mint, cilantro, jalapeños, tamarind, turmeric, masala and paprika

Onions, cilantro, jalapeños, garlic, ginger, paprika, masala, turmeric fish sauce

Stir fried tofu, with string beans, bell peppers, garlic, ginger, basil, soy sauce vegetarian hoisin sauce

Marinated tofu tossed in a wok with soy sauce, white pepper, basil, onions, sambal chili mango puree

A mix of vegetables tofu stir fried with onions, tomatoes, opo, mint, cilantro, jalapenos, tamarind, turmeric, masala paprika

Stir-fried string beans with garlic, ginger, soy sauce sambal chili sauce

Broccoli tossed in a wok with white wine, garlic, a little salt, and garnished with fried onions

Onion based curry with eggplant, ginger, garlic, paprika, turmeric, tamarind masala

Onion based curry with eggplant, tomatoes, string beans, cabbage, broccoli, opo, tofu, ginger, garlic, paprika, turmeric, tamarind masala

A delicious stew made with tofu, kabocha pumpkin, onion, garlic, ginger, Burmese spices