Geumto Gogi Daejeon Bongmyeong Main Branch

A signature cut of pork belly attached to the ribs, known for its delicious flavor among all pork belly cuts.

A soybean paste stew similar to seafood soup with various seafood such as crab, shrimp, and clams.

Pork belly that is aged using premium charcoal and secret sauce. It is from a fresh rib restaurant, but the pork belly is also delicious.

Chewy and delicious, this signature dish is only available at Geumto Meat on Fridays and Saturdays.

Kimchi stew made with aged kimchi and pork, a cost-effective side menu.

A special soybean paste stew made with premium soybean paste and beef.

Mul Naengmyeon is a popular dish that people often seek out.

A side menu that customers always order at least once