RangeCafe Bar and Grill
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
ร้านอาหารแบบสบาย ๆ พร้อมวิวสนามกอล์ฟ
คะแนน
รีวิว
รูปภาพ
เมนู
With tartar sauce
With ginger, sesame, avocado, sea-salt wonton crisps
Vegetarian, with sweet and spicy dip
With lemon-garlic aioli
Lightly salted, with French onion and barbecue dips and lemon-garlic aioli
With ranch and blue cheese dips
Handmade tortillas with chicken, romaine, tomatoes, drizzled with ranch
With Cabernet Syrup
With Cabernet Syrup
Grilled plant-based patty, lettuce, tomato, pickles, onion and thin-cut fries or mixed greens
Flour tortillas with grilled mahi-mahi, napa cabbage, cilantro, avocado aioli, served with mixed greens. Gluten-free corn tortillas are available
Grilled half-pound Fulton beef, lettuce, tomato, pickles, onion, with side of onion-bacon jam and thin-cut fries or mixed greens
Roasted turkey breast, sliced ham, Applewood bacon, tomatoes, green leaf lettuce, lemon aioli, with thin-cut fries or mixed greens
With caramelized onion-pepper mustard relish and thin-cut fries or mixed greens
Toasted bun, grilled chicken breast, Applewood bacon, vine-ripe tomatoes, green leaf lettuce, avocado, lemon aioli, thin-cut fries or mixed greens
Grilled chicken breast, napa cabbage, organic romaine hearts, sesame seeds, green onions, radishes, toasted almonds, crispy wontons, ginger-sesame vinaigrette
Romaine, croutons, Grana Padano
Romaine, grilled chicken breast, bacon, avocado, tomato, Point Reyes Original Blue, ranch dressing
mashed potatoes, Brussels sprouts and biscuits
mashed potatoes, Brussels sprouts and biscuits
With lemon-butter sauce and 2 sides
With lemon-butter sauce and 2 sides
Sautéed thin-cut chicken breast in butter, lemon, white wine, and capers, with 2 sides
Sautéed thin-cut chicken breast in butter, lemon, white wine, and capers, with 2 sides
With grass-fed beef, cremini mushrooms, basil. Gluten free pasta available upon request
With grass-fed beef, cremini mushrooms, basil. Gluten free pasta available upon request
Our housemade Marinara sauce
Our housemade Marinara sauce
Cream and Parmesan Sauce
Cream and Parmesan Sauce
10 pieces of chicken, mashed potatoes, Brussels sprouts, biscuits and chocolate chip cookies
Choose from spaghetti and meatballs, fettucine Alfredo or rigatoni Bolognese. Includes garlic bread, Caesar salad and chocolate chip cookies
Traditional lasagna with fennel sausage, roasted tomato, fresh basil, ricotta, mozzarella, fontina and Parmesan
10 pieces of chicken, mashed potatoes, Brussels sprouts, biscuits and chocolate chip cookies
Choose from spaghetti and meatballs, fettucine Alfredo or rigatoni Bolognese. Includes garlic bread, Caesar salad and chocolate chip cookies
Traditional lasagna with fennel sausage, roasted tomato, fresh basil, ricotta, mozzarella, fontina and Parmesan
Fresh mozzarella, fresh basil, tomato sauce
Mozzarella, Parmesan, tomato sauce
Hobbs pepperoni, mozzarella, tomato sauce
Ask your server for today's selection
Tomato sauce and mozzarella
Summer Solstice
Apple, cranberry, tomato.
Cinnamon-sugar churros with Ghirardelli chocolate and caramel sauces
Peet's espresso shot over vanilla bean gelato
Gold Medal Winner SF Chronicle
Blue Ice Vodka, ginger beer, and lime juice served in a copper mug
A refreshing blend of Grey Goose Vodka, dry vermouth, and olives
A mix of Maker's Mark Bourbon, sweet vermouth, and bitters
A blend of Absolut Citron, cranberry juice, lime juice, and Cointreau
A blend of Patrón Silver, Cointreau, fresh lime juice, agave syrup, and Grand Marnier float
Our signature blend of Bloody Mary Mix, spices, and Absolut Vodka
Vodka, simple syrup, fresh basil, mint, and lime
Our own mai tai blend of dark and light rum, pineapple and orange juices, and a splash of grenadine
St. George Gin, small-batch distilled in Alameda, shaken with St. Germaine and fresh lime juice
Organic strawberries, mint, simple syrup, Bacardí Light, soda water, and a splash of Myers's Dark Rum
with Fried Calamari and Green Goddess Dressing
Cremini Mushroom, Crispy Onion
