Famous Dave's Bar-B-Que

Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional or Boneless Wings tossed in choice of sauce.

Tossed in Dave's special seasoning with honey BBQ sauce.

The Pitmaster's secret. Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty BBQ sauce.

House-smoked cheddar cheese, Wilbur Beans, Famous Chili, jalapenos, Rich & Sassy and choice of Texas Beef Brisket, Georgia Chopped Pork or BBQ Pulled Chicken.

A pound of Memphis style, dry rubbed tips served with a side of jalapeno pickled red onions, Hell-Fire Pickles and Southside BBQ Sauce.

Lightly-breaded and flash-fried served with New Orleans-style remoulade sauce.

Tender strips lightly breaded with Cajun-seasoned cornmeal and flash-fried. Served with remoulade sauce.

Our own hickory-smoked salmon, cream cheese, capers and chipotle peppers make this a spread worth swimming upstream for. Served with fire-grilled pita bread.

Dave's traditional wings specially seasoned and tossed in your choice of sauce.

No bones about it! These BBQ wings are amazingly meaty all the way through. Tossed in your choice of sauce!

Dave's original sauce with a blend of hand picked herbs and spices.

A devilishly good hot sauce loaded with chili peppers and spices.

Our traditional Buffalo-style sauce with a nice flavorful kick.

Grilled pineapple blended in a sauce with habanero peppers. Hot, sweet and dangerously delicious.

Our award-winning BBQ pork is smoked up to 12 hours and chopped to order.

Lemon-pepper marinated half-chicken, roasted and char-grilled to perfection.

Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy.

Our award-winning wings tossed in your choice of sauce.

A real mouthful of hollers! Twelve ounces of hot link sausage best served with an ice-cold beer to douse the flames.

A six ounce fillet caramelized with Pineapple BBQ glaze then grilled and served on a smoldering cedar plank. Served with Grilled Pineapple Steaks and Fresh-Steamed Broccoli.

Tender strips lightly-breaded with Cajun-seasoned cornmeal and flash-fried. Served with remoulade sauce.

A full slab of St. Louis-style spareribs, a whole Country-Roasted Chicken, 1/2 lb. of either Texas beef brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, six pieces of of Fresh Sweet Corn (farm fresh when available) and four Corn Bread Muffins.

All the flavor, but half the size of our All-American BBQ Feast®.

Geogia Chopped Pork, 1/4 Country-Roasted or Barbeque Chicken, 3 St. Louis-Style Spareribs, Fresh Sweet Corn (farm fresh when available), Wilbur Beans, Creamy Coleslaw and a Corn Bread Muffin.

Piled high with Georgia Chopped Pork and two strips of jalapeno bacon, melted sharp American cheese and our signature Beam & Cola BBQ sauce.

Slathered with Devil's Spit BBQ sauce, topped with melted pepper-Jack cheese jalapeno bacon and hellfire pickles.

Topped with Jack cheese and stacked with crispy Onion Strings.

Slathered with Rich & Sassy, topped with melted Jack cheese and two strips of bacon.

Our traditional ground beef burger served with lettuce, tomato and choice of melted Jack or sharp American cheese.

A classic burger, served with lettuce and tomato.

Combos and Platters served with choice of one side and a Corn Bread Muffin. Meat Selections: St. Louis-Style Spareribs, Georgia Chopped Pork, Texas Beef Brisket, Country-Roasted or BBQ Chicken, Traditional or Boneless Wings, Southside Rib Tips, Sweetwater Catfish Fingers, Chicken Tenders, Hot Link Sausage.

Texas Beef Brisket, Georgia Chopped Pork or Barbeque Pulled Chicken.

Smaller versions of our entrée salads, served with a corn bread muffin.

Dave's Famous Chili or Soup, Side Salad (fresh Garden or Caesar), Loaded Backed Potato with your choice of whipped butter, sour cream, cheddar cheese and bacon pieces.

Twelve St. Louis style spareribs served with choice of two sides and a Corn Bread Muffin.

Six St. Louis style spareribs served with choice of two sides and a Corn Bread Muffin.

Four St. Louis style spareribs served with choice of two sides and a Corn Bread Muffin.

A 1/3 Slab of our award-winning spareribs plus your choice of any one meat selection.

Burnt Ends paired with a 1/3 slab of St. Louis-Style Spareribs.

Double your pleasure with any two different meat selections, excluding ribs.

Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty BBQ Sauce.

Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with Hell-Fire Pickles.

Award-winning, slow-smoked chopped pork topped with Rich & Sassy.

Piled high with hand seasoned, hickory-smoked Texas beef brisket.

Roasted, pulled chicken, tossed in Rich & Sassy and topped with melted Jack cheese.

Smoked and spicy… a mouthful of hollers on a bun!

Mini versions of our favorite sandwiches- Georgia Chopped Pork, Texas Beef Brisket, BBQ Pulled Chicken and Hot Link Sausage – served on toasted buns.

Grilled chicken breast with pepper-Jack cheese and fried Onion Strings, topped with remoulade sauce.

Grilled chicken breast topped with Monterrey Jack cheese and two strips of bacon.

Choice of Barbeque pulled Chicken, Texas Beef Brisket, Georgia Chopped Pork, Grilled or Crispy Chicken served on crisp greens, bacon cheddar cheese, tomatoes and shoestring potatoes. Tossed with our Honey BBQ dressing.

Choice of Grilled Chicken Breast or BBQ Pulled Chicken. Tossed with cilantro, cheddar cheese, tomato, roasted corn, black beans, tortilla strips and lime chipotle ranch dressing then drizzled with Rich & Sassy.

Crisp romaine lettuce tossed in Caesar dressing topped with sliced, grilled chicken breast.

Warm, walnut-covered chocolate brownie, soaked with Kahlúa liqueur and topped with vanilla bean ice cream, hot fudge, and whipped cream.

Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce served warm with vanilla bean ice cream.

Rich & creamy banana pudding with slices of fresh bananas and vanilla wafers. Topped with whipped cream.