Tempura And Seasonal Cuisine Miyabiya
天ぷら・季節料理 雅家
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
สัมผัสเทมปุระสุดยอดที่โทโยฮาชิ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.16(1 รายการ)รีวิว
เมนู
The restaurant can be used for various occasions such as business entertainment and corporate banquets. All-you-can-drink (90 min.) can be added for +1,980 yen.
The restaurant can be used for various occasions such as business entertainment and corporate banquets. All-you-can-drink (90 min.) can be added for +1,980 yen.
The restaurant can be used for various occasions such as business entertainment and corporate banquets. All-you-can-drink (90 min.) can be added for +1,980 yen.
Four types of small dishes / Tempura vegetables / Udon / Cod sprouts / Shiitake mushrooms etc.
Four types of small bowls / Spring vegetables / Koshi (bracken fern) / Butterbur / Nanohana (rapeseed flowers) etc.
With dessert included ◆ The most popular dish at 'Elegant House' available day and night. It features shrimp tempura mixed with white rice, served with salt, seaweed, and wasabi, along with four types of small side dishes and dessert, ensuring customer satisfaction without a doubt. If it's your first time visiting 'Elegant House', be sure to order the Elegant Meal.
Includes dessert
The tempura set meal with fresh sea urchin tempura is a rare dish in Toyohashi, allowing you to enjoy fresh sea urchin as tempura. The fresh sea urchin, meant for sashimi, is fried rare, resulting in a dish that concentrates the rich flavor of the sea urchin. Since it is difficult to find this dish elsewhere, please be sure to order it when you visit.
Includes dessert
With dessert
Fresh sea urchin is wrapped in perilla leaves and deep-fried. It is rare.
Large serving '+55 yen'
Bottle 3,080 yen
Bottle 3,080 yen
Bottle 3,300 yen
Bottle 3,300 yen
Refills are 385 yen
Refills 385 yen
Fruity sake served refreshingly sparkling!
Bottle 6,600 yen
Bottle 7,700 yen
Using 100% of the finest sake rice, Yamada Nishiki, priced at 825 yen for the large Tokkuri. Crafted with care by the skilled artisan 'Toji Gaku'.
It has a mellow mouthfeel with a sweetness that spreads, and the acidity gives a crisp finish.
A refreshing aroma and a smooth, transparent mouthfeel. A masterpiece crafted by brewers who are particular about rice and water, allowing no compromises.
A proud creation of Kamo Tsuru Brewery, brewed from the legendary sake rice (Hiroshima Nishiki) and the mythical yeast (Association No. 5), all sourced from Hiroshima.
Fresh aroma of cedar and a refreshing taste.
A pure rice sake that overturns the common sense of Japanese sake, with a fruity and light wine-like quality.
Rich in sake lees, it is expected to have various health benefits.
This is a dry wine with a pure taste that combines smoothness with fresh fruit flavors reminiscent of green apple and lime, along with a crisp acidity.
A fresh taste with a refreshing mild effervescence. The fruitiness is beautifully highlighted, and the light and fresh aftertaste is also impressive.
A lively style of wine with fresh, floral aromas. The richness of the fruitiness is harmonized with refined elegance.
The flavors of cassis and spices are softened by a delicate and rounded fruitiness, achieving a smooth mouthfeel and body.
A ruby-like red color. It has aromas of red fruits and plums with a hint of spiciness. This wine is well-balanced, rich, and smooth in taste.
A rich aroma reminiscent of fruits like cherry and plum, with smooth tannins and abundant fruitiness, beautifully harmonized with mineral notes.
