Nakwon

A type of cold noodles that is a mix between water and spicy sauce.

A traditional dish from Jinju made by extracting broth from seafood and garnishing with meat pancakes.

Bibim Naengmyeon made with a spicy sauce containing over 40 ingredients

A nourishing king galbi soup made with over ten herbal ingredients, brewed with great care.

Grilled pork belly smoked over charcoal, full of smoky flavor

Thick pork neck marinated with a secret seasoning and grilled

A spicy beef soup made with Hanwoo beef and various ingredients, simmered in a rich broth from Hanwoo beef bones.

Doenjang made from scratch with pork and vegetables.