Canton

Noodles in sesame soup topped with ground beef

Soba noodles with a savory soy-based sauce

Ramen with salt-based sauce

Soy sauce flavor with doubanjiang

Soba noodles topped with shrimp and egg

With Sichuan peppercorns

Piercing spiciness and refreshing sourness

Stir-fried noodles with savory sauce

Stir-fried noodles with a salty sauce

With garlic and red chili pepper

Donburi with savory soy-based sauce

Shrimp with salt-based sauce

Rice with spicy soup

Rice bowl with shrimp and egg

A dish with a spicy kick of Sichuan peppercorns

Preserving the taste of a now-gone famous restaurant

Limited to 5 servings only at night

Refreshing and chewy

Crispy and rich

Encasing a thickened filling

Dumplings filled with plenty of meat

Juicy pork dumplings

Our special sauce with a unique Japanese flavor

We roast it in a dedicated char siu pot imported from Yokohama.

Steamed chicken with sesame sauce