The Battlefield Bar & Restaurant

with a Mustard & Cheese Centre (GF)

with Oatcakes & Onion Chutney (GF)

served with a Wholegrain Mustard and Whisky Mayo

(V)

Smoked Salmon, Rollmop Herring, Smoked Mackerel & King Prawns

served with all the trimmings. Choose from Turkey, Beef, Gammon or Veg Wellington

served on Mash with White Wine and Lemongrass Sauce (GF)

served with Peas & Lemon Mayo

with Black Pudding, wrapped in Bacon served with Mash, Veg & a Whisky Sauce

served with Mustard Mash, Peas and Gravy

Turkey, Cauliflower Hash Brown, Cranberry Sauce, Pigs in Blanket, Chunky Chips and Gravy

with Cheese and Bacon

(V, VG)

(GF, V, VG)

(GF)

(GF, V, VG)

(GF, V, VG)

(V)

(V)

Raspberries, Whisky Cream, Oats & Honey

(GF)

(GF)

(V)