Udon and Sake Tsumugi

Red wine + ginger ale

White wine + ginger ale

A dry sake brewed with the underground water from Mount Komagatake in the beautiful water village of Hakushu and rice from Yamagata Prefecture, offering a crisp and refreshing finish! Glass... 500 yen, one go... 700 yen, two go... 1300 yen

You can feel the deliciousness of the rice, and the fragrant aroma that lingers in the nose is excellent! This sake is also delicious when warmed... 600 yen for one go... 800 yen for two go... 1500 yen

A dry junmai sake with a soft mouthfeel, packed with the deliciousness of rice, perfect for drinking... 600 yen for one go... 800 yen for two go... 1500 yen

Refreshing aroma with a crisp and transparent taste. Winner of the highest award and gold medal in the 2009 and 2010 International Wine Challenge in the Junmai category... 600 yen for one go... 800 yen for two go... 1500 yen

This is a nama genshu that has been pasteurized once and diluted with water, a nama stored sake. Some say it truly shines when served warm... Glass... 650 yen for one go... 850 yen for two go... 1600 yen

A gentle aroma, a crisp finish that you won't get tired of, and the best cost-performance sake for pairing with food! Glass... 700 yen, one go... 900 yen, two go... 1700 yen

Glass... 450 yen Bottle... 2600 yen

Glass... 450 yen Bottle... 2600 yen

[Red] Cabernet Sauvignon [Red] Merlot [White] Chardonnay [White] Sauvignon Blanc

For more details, please ask the owner.