La Grillia Yangjae

Tenderloin steak is served with one pairing side (choose from 7 options).

Chateaubriand steak is served with one pairing side (choose from 7 options).

Flank steak is served with one pairing side (choose from 7 options).

A pizza topped with sweet corn, jambon ham, bell peppers, and Grana Padano cheese on a basil pesto base.

A premium oil pasta with added gamtai pesto, zucchini, and chives, delivering a rich umami flavor of seafood.

A seasonal limited premium oil pasta made with sea urchin roe, shrimp, and bottarga (fish roe).

Grilled smoked salmon, orange and grapefruit, black & green olives, ricotta cheese with orange dressing seasoned salad

A premium steak that combines tenderloin and sirloin.

A premium steak that allows you to enjoy tender sirloin, rib meat, and shrimp meat.

A steak that can be enjoyed with all five senses: aroma, juiciness, and sound.

Light oil spaghetti with scallop meat

Pasta enjoyed with a spicy tomato stew and seafood

Spaghetti flavored with fresh seafood and tomato sauce

Spaghetti enjoyed with plump shrimp and fish roe

Carbonara with rich cream sauce served with a poached egg