Kiplings Indian Restaurant

A mix selection of starters chicken tikka (boneless), seekh kebab, onion bhaji & mushroom pokoras

A selection of tandoori chicken, lamb chop and seekh kebab

Tender chicken fillets marinated with green chillies, herbs and spices deep fried in batter

Minced meat barbecued with fresh herbs and spices on skewers over charcoal

Succulent boneless pieces of spring chicken marinated in yoghurt and spices then barbecued in a tandoor

Minced meat, spring onions, tomatoes, herbs, spices and egg (a shallow pan fried chunky kebab)

Lightly spiced and grilled fillet of chicken breast served with peppers, onions drizzled with imli sauce (sweet tangy sauce)

Minced meat with peas in filo pastry and deep fried

Minced meat with peas and cheese in filo pastry

Spicy softened potatoes combined with cheese and fresh coriander deep fried in a egg batter

Lightly spiced fresh cauliflower florets and mixed veg dipped in a spicy batter & deep fried

Fresh mushrooms dipped in a spicy batter & deep fried

Sliced onions marinated in a spicy batter & deep fried until golden brown

Onion Bhaji, Aloo Tikki, Mushroom Pakora & Gobi Veg Pakora

Spicy vegetables enclosed in deep fried triangular pastry

Spicy chick peas combined with onions and capsicums served on a pancake of lightly fried unleavened bread

Small pieces of chicken cooked with onions and capsicums served on a pancake of lightly fried unleavened bread

Small pieces of chicken & spicy chick peas cooked with onions and capsicums served on a pancake of lightly fried unleavened bread

Small pieces of Indian cheese cooked with onions & capsicums served on a pancake of lightly fried unleavened bread

Mushroom slices combined with onions, peppers served on a puri bread

Spiced pan cooked small pieces of breast. Served with chickpeas, potatoes and yogurt. Garnished with bits of crunchy pastry & tangy sauce

Serves 2 people. Tandoori murgh, lamb chops, seekh kebabs, spicy shashlick boti, served sizzling with fried onions & green peppers

Serves 2 people. Onion bhajis, (aloo tikki, vegetable samosa, mushroom pakoras, gobi veg pakoras, served sizzling with onions & green peppers

Fresh chicken liver marinated in selected spices and roasted in a tandoor oven, served sizzling

Crunchy spicy chicken fillet with a trickle of honey served on a bed of sizzling onions peppers and tomatoes with a hint of lime

Tender lamb chops marinated in yogurt and spices and then barbecued in the tandoor, served sizzling with vinegarette onions

Small chunks of Indian cottage cheese coated with lightly spiced marinade and grilled in a tandoor

Lightly spiced chicken breast pieces garnished with melted cheese. Served sizzling with baby potatoes, onions & peppers

Boneless breast pieces

Grilled chicken boneless breast pieces

Minced meat

Boneless meat pieces

Chicken & meat

Fresh mixed vegetables

Traditional mixed pickle fused into a masala sauce giving your taste buds a twist of flavours between the two combinations, Cooked with fresh garlic, ginger, achar masala (mixed pickle), yoghurt and fresh coriander

Onions and capsicums briskly sauteed with ginger, garlic, tomato puree, yoghurt, a hint of lemon and aromatic spices served in a wok style dish with a sprinkling of fresh ginger and coriander

The chili dishes are cooked with capsicums, fresh green chillies, tomatoes, onions, ginger and garlic. A hot fiery dish

Cooked with diced onions, capsicums and coriander fused with a mixture of spices

Spicy basmati rice cooked together with onions and selected mild spices served with salad and a lightly spiced sauce with garden peas (extra £0.50)

Cooked with herbs, spices, ginger, garlic, in a special medium hot madras sauce

A Persian style curry of medium spice with lentils and pineapple. A sweet and sour taste

Cooked with yoghurt, mint and a selection of spices, tomatoes, coriander, creating a slightly fragrant and tangy taste to the curry

Cooked with an abundance of onions, green peppers, ginger, garlic, selected spices and coriander in a slightly thinner sauce

A dish sauteed with onions, capsicums, ginger, fresh green chilies, tomatoes combined with egg creating a thick sauce. A hot fiery dish of madras strength

Pan fried with onions, ginger, garlic, cumin, coriander and dry methi with fresh tomatoes in a thick sauce

Cooked with herbs, spices, ginger and garlic cooked in a special masala sauce

A dish with onions and capsicums in a thick masala sauce with a scattering of coriander

A sweet and sour dish served in medium hot sauce

A dish combining diced onions, capsicums, garlic and ginger served in a lemony tandoori sauce and garnished with fresh coriander and chopped tomatoes

Tenderly cooked with spinach and a blend of herbs and spices

Marinated in yoghurt and spices, barbecued then cooked in a tandoori masala sauce with fresh coriander. A tangy tasty dish

A mild dish cooked with a touch of ginger, garlic, coconut cream and fresh cream

A mild dish cooked with a touch of ginger, garlic, coconut cream, fresh cream and a hint of honey (sweeter sauce)

A rich but mild dish cooked with ground cashew nuts, coconut cream, fresh cream, a few select spices, ginger, garlic, a hint of butter and the juice of bay leaves (Can be spiced up on demand)

Served with a creamy medium sauce, an abundance of spices with fresh green chilies, topped with flaked almonds

Cooked with herbs, spices, ginger and garlic cooked in a special masala sauce

Fresh chicken and meat mince pan fried with onions, ginger, garlic, cumin, coriander, dry methi and fresh tomatoes cooked in dence sauce

Fresh chicken fillets pan fried with onions, ginger, garlic cumin, coriander, dry methi and fresh tomatoes in a thick sauce

(Lugs special Dish) A creation first requested bye loyal customer and which has tickled many taste buds thereafter. Marinated chicken tikka pieces cooked in a tandoor oven, added to a bald sauce along with minced meat cooked with onions, peppers, ginger, garlic cumin seeds, fresh coriander Ina well done thick saucy dish. Finished with a melted cheese topping

Boneless pieces of chicken cooked with onions, capsicums briskly sauteed with ginger, garlic tomato puree, yoghurt and a hint of tamarind sauce (sweet and tangy sauce). Medium hot spiced dish

Fresh chicken fillets cooked in a tandoor oven and served with a bed of pan fried onions, capsicums and tomatoes infused with a hint of lemon. Accompanied by pilau rice and a lightly spiced sauce with fresh garden peas. A mild spiced Persian style dish. Another Splines award winning dish

Chicken, meat, and vegetables stir fried with onions, selected spices combined with pilau rice served with a garnish of egg & salad accompanied by a lightly spiced sauce with fresh garden peas

A mouth-watering dish with a hint of ginger, garlic, coconut cream, double cream, ground cashew nuts and the chefs special spices. Very rich but mild dish making this the King of Kormas, Cooked with either: Chicken, Meat, Mix Veg

Traditionally cooked boneless pieces of meat and blend of dry roasted kashmiri spices with touch of coconut juice & fresh cream. Giving that subtle sweet and spicy flavour

Marinated juicy tender pieces of meat pan cooked with ginger, garlic & red onions. A separate karahi fly sauce is added together to a handi & left to simmer on low heat

Boneless chicken cooked with roasted sliced garlic, ginger and fresh tomatoes in a spicy Kiplings sauce with fresh pieces of green chillies. A must for garlic & chilli lovers

Special delicate blend of Kiplings finest spices in a creamy rich sauce with melted butter cooked together with boneless pieces of chicken & hint of coconut. A North Indian Dish. Favourite for cream/coconut lovers. (Can be spiced Mild to Hot upon request)

A traditional mughal dynasty dish. Hint of fruit - fresh mangoes pureed cooked with a spicy selection of Kiplings spices and fresh green chillies, ginger, garlic and green cardamons creating a spicy tantalising taste

Tender meat and spinach pan fried with crushed red chillies, fresh methi tomatoes, ginger, garlic & a hint of tamarind juice combined with a mixture of Kiplings traditional pickle seeds & spices creating a firey kick of tasty tangling flavours

Tandoori murgh, lamb chops, seekh kebabs, spicy shashlick boti pieces, served sizzling with fried onions, green peppers and tomatoes. Served with salad (choice from an breads (contains gluten), steamed rice or chips)

Tender lamb chops marinated in yogurt and spices and then barbecued in the tandoor, served sizzling with vinaigrette onions. Served with salad (choice of naan bread (contains gluten)steamed rice or chips)

Succulent boneless pieces of spring chicken marinated in yoghurt and spices then barbecued in a tandoor (choice of naan bread (contains gluten)steamed rice or chips). Served with salad

Minced meat spring onions, tomatoes, herbs, spices and egg, a shallow pan fried chunky kebab. (choice of naan bread (contains gluten), steamed rice or chips). Served with salad

Appetising spicy potatoes combined with chick peas, medium spiced and served in a masala sauce

Potatoes cooked with onions and fused with ginger and garlic in a spicy sauce

Chick peas sauteed with ginger, garlic, tomato puree and medium hot spices sprinkled with fresh coriander

Sliced mushrooms fused with spices cooked in a rich sauce

Spinach and potatoes with a hint of garlic and ginger very lightly spiced

Spinach and Indian cheese with a hint of garlic and ginger then very lightly spiced

Lentils cooked with garlic, ginger, very lightly spiced medium hot spices and fresh coriander

Seasoned potatoes fused with ginger, garlic tomato puree, spiced with cumin seeds and sprinkled with fresh coriander

Indian cottage cheese cooked in karahi style spices

Fresh garden peas and Indian cheese with a hint of yogurt, garlic and ginger (medium spiced)

Chapatti cooked in a tandoor oven

Flaky buttery chapatti

With lightly spiced minced meat

With lightly spiced mashed potatoes & crushed red chillies

Plato naan

A naan filled with a selection of crushed cashew nuts, a touch of cream, coconut, honey and sultanas (Kiplings Special Naan)

A naan filled with a selection of crushed cashew nuts, a touch of cream, coconut honey, sultanas & chopped green chillies

Naan with a cheese filling

Naan with a cheese filling and a coating of garlic

Spicy naan with fresh green chillies

Spicy near brushed with garlic

Spicy naan infused with fresh coriander and green chillies

Naan stuffed with spiced minced meat

Plain

Light filling

Lightly spiced basmati rice

Plain rice

Pilau rice with mushroom

Basmati rice combined with spicy chick peas

Boiled rice stir fried with onions and egg

Basmati pilau rice cooked with fresh lemon, (spicy tangy taste)

Pilau rice cooked with roasted cashew nuts

Cucumber, Onions and Yogurt