COEDO TRADISH CURRY Jam3281

This is a heartfelt dish topped with a generous amount of our special curry sauce, which has been continuously added to for 21 years, served over rice, and baked slowly in the oven with half-cooked eggs, ground meat, vegetable toppings, and cheese.

Beef tendon marinated with original spices is simmered overnight in a pressure cooker until tender.

Chicken marinated in original spices, deep-fried to a crisp, and then dived into curry sauce! This is the number one popular dish among international guests.

Popular No. 2! The baked, golden, and gooey cheese from the oven is indeed an unwavering favorite.

Our shop's number one popular item! Number one in repeat purchases! We use carefully selected pork that is coarsely ground to order. The original blend of spices and the umami of the meat are irresistible. The more you chew, the more the umami comes chasing after you, making it addictive.