Bandaegol Garden Pensyeon

Domestic black goat that has been carefully selected for quality and aged to be suitable for salt grilling.

Marinated grilled black goat made with soy sauce seasoning using Baenaegol stone pear extract, suitable for everyone.

A black goat course meal where you can experience four different flavors at once: raw meat, salt-grilled, seasoned grilled, and soup.

Black pork belly that allows you to experience the texture of black pork skin and the flavor of its fat.

Black pork neck with a relatively low fat content, allowing you to enjoy a lean meat flavor.

Grilled fresh domestic duck over charcoal, allowing you to enjoy the pure taste of duck.

Grilled duck marinated with Baenaegol pear extract and domestic red pepper powder, infused with a rich charcoal flavor.

A duck soup made with various herbal ingredients, great for health and nourishment.

A black pork vegetable pancake that combines the chewy texture of black pork with various vegetables, making it easy for anyone to enjoy.

Buckwheat noodles mixed with a soy sauce seasoning made from Baenaegol stone pear extract

Cold buckwheat noodles made with rich beef bone broth and refreshing dongchimi (radish water kimchi)

Clean bibim makguksu made with sweet pear extract from Baenaegol and refreshing taste from cucumber.