Vietnam

Signature rice noodles with brisket, chuck flap, and fresh meat

Signature fried rice stir-fried with large shrimp and pork over high heat

The taste of fresh squid and plump shrimp fills your mouth

A signature rice noodle dish from Beyond Vietnam that has been loved for a long time.

Rice noodles topped with fresh beef bones (limited to 10 bowls per day)

Characterized by a light and deep flavor, these rice noodles are refreshing.

Local-style rice noodles with Beyond Vietnam's signature sauce and a raw egg added

Rice noodles harmoniously combined with the rich flavor of brisket and a light broth.

Hangover rice noodles combined with chewy brisket and spicy broth

A harmony of spicy broth and fresh seafood. Rice noodles that are tastier than Jjamppong.

The harmony of the chewy texture of neatly cleaned beef intestines and the spicy broth

Stir-fried rice noodles with fresh vegetables, savory beef, and spicy sauce

Bun Cha made with Beyond Vietnam's special sauce

A delicious stir-fry made with chewy egg noodles and fresh ingredients.

Vietnamese-style fried rice noodles with wide noodles and savory eggs