Picnic Green

A healthy and delicious sandwich made with campagne bread using 15% locally milled whole wheat from Gurye and 25% German rye, filled with romaine lettuce, garlic butter grilled shrimp, ham, mozzarella cheese, eggs, and basil.

A sandwich made with brioche prepared by the owner chef every morning, filled with romaine lettuce, red mustard, chicken breast, barbecue sauce, red cabbage coleslaw, bell pepper, and cheese.

A delicious sandwich made with brioche (a traditional French bread rich in butter and eggs, slightly sweet) prepared by the owner chef every morning, filled with green lettuce, pork, special picnic seasoning, tomato, and cheese.

A spicy sandwich made with ciabatta (traditional Italian bread) prepared daily by the owner chef, filled with green lettuce, red mustard, chicken breast, picnic green hot sauce, mozzarella cheese, and paprika.

A sandwich made with ciabatta prepared daily, featuring a blend of arugula and mushrooms.