Gimbap Ilbeonji Sinhangman Branch

Kimbap with 8 different fillings including burdock, ham, fish cake, pickled radish, imitation crab, egg, carrot, and cucumber

Tteokbokki with vegetables

Stir-fried rice cakes with boiled eggs

Traditional kimbap filled with seasoned spinach, carrot, pickled radish, fish cake, and 5 other ingredients, a simple and hearty old-fashioned kimbap

A hearty tteokbokki with vegetables, ramen noodles, and cheddar cheese

Tteokbokki with mild taste and mozzarella cheese