Slimbok
수림복국
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
ข้อมูลล่าสุด
ร้านอาหารฟูกุที่ผสมผสานความเชี่ยวชาญและประเพณี
จุดแนะนำ
คะแนน
รีวิว
เมนู
Bokjiri + Bokbulgogi
Magpie Fugu Soup + Fugu Bulgogi
3 Soy Sauce Shrimp + Magpie Fish Soup
Soy sauce shrimp (3 pieces) + flatfish soup
Magpie Boksil (refers to fish that are frozen immediately after being caught on the boat)
A soup dish made with fresh and deep-flavored live flatfish.
We provide freshly prepared live pufferfish on the spot~ (Fried pufferfish) is served additionally~
Irisp / Flatfish Skin Salad / Flatfish Bulgogi / Flatfish Karaage / Soy Sauce Shrimp / Raw Flatfish Soup
Iris fish / Pufferfish skin salad / Pufferfish bulgogi / Pufferfish karaage / Soy sauce shrimp / Pufferfish stew
Iris Sprout / Pufferfish Skin Salad / Pufferfish Sashimi / Pufferfish Bulgogi / Pufferfish Karaage / Soy Sauce Shrimp / Pufferfish Sushi / Live Pufferfish Soup
Iris Sprout / Pufferfish Skin Salad / Pufferfish (Live) Sashimi / Pufferfish Bulgogi / Pufferfish Karaage / Soy Sauce Shrimp / Chiri
Medium: 50,000 won / Large: 65,000 won
Large: 160,000 won
