Vegan Bakery Little Brown

Little Brown's classic bread baked with sincerity for health, made with domestic rice flour (vegan-friendly - no additives), organic coconut oil, Sinan salt from salt fields, organic unrefined sugar, and natural yeast. Recommended as a snack for our children.

A product made by adding freshly ground black rice from the mill for a chewier texture and nutritional consideration, recommended as a snack for parents.

A product that combines Hongguk rice, which helps digestion and lowers cholesterol levels, with various minerals and vitamins from chickpeas. Recommended as a snack for those who need to manage blood sugar levels.

A vegan rice bread made by infusing black & green olives and rosemary tea into the dough, ready to steal women's hearts, start a pleasant day with a simple toast & a cup of coffee!~

Made with Valrhona cocoa powder (from France) and Belgian dark chocolate, this product is rich in the true flavor of dark chocolate. It is complemented with a refreshing sweetness from the chewy cranberries in the middle. Recommended as a snack for everyone.

진도산 해풍맞은 참쑥을 데쳐 반죽하여 깊고 향기로운 쑥향기에 빠지시게 될 것입니다. 고객님의 칭찬이 자자한 제품입니다.(6,500원)

충북괴산 적두팥을 산지직송받아 직접끓인 통단팥빵3종(흑미, 홍국미, 참쑥)(3,800원)

무첨가 (두유&코코넛밀크)로 끓인 비건크림3종 1. 바닐라&두유 2. 흑임자 3. 코코넛(3,800원)