Ultra Bull Gallery Cafe

A menu item topped with a sweet and savory cream made with Ultra Blue's unique recipe on a cold brew base. (*The cream is provided separately, so please pour it over the coffee before drinking.)

100% freshly squeezed grapefruit is used, and sparkling water is used instead of soda for health considerations. The sweet and slightly bitter grapefruit flavor is a specialty of our store's popular menu.

The signature dessert of Ultra Blue! A very crispy pastry made with French butter (wrap it in paper and crush it to eat).

Americano (HOT or ICE) + 1 Red Macaroon

- Guatemala (San Pedro, Antigua): Smoky flavor with almost no acidity and a nutty taste - Colombia: A popular coffee with balanced aroma and flavor - Kenya: Heavy and dark aroma with rich taste - Ethiopia (Yirgacheffe, Sidamo): Light and clean taste combined with fragrant acidity

- Guatemala (San Pedro, Antigua): A smoky flavor with almost no acidity and a nutty taste - Colombia: A popular coffee with a balanced aroma and flavor - Kenya: A heavy and dark aroma with a rich taste - Ethiopia (Yirgacheffe, Sidamo): A light and clean taste combined with fragrant acidity

A refreshing aid with a fragrant green grape scent and a refreshing taste.

Made with 100% omija syrup produced in an eco-friendly way from the clean area of Mungyeong and carbonated water. A drink with an addictive combination of the sweet and sour five mysterious flavors and carbonated water!

A smoothie that allows you to experience the refreshing taste and coolness of yuzu, rich in vitamin C!

A harmony of soft and sweet flavor with a crispy texture