Ajidokoro Hachiemon
味処 八右衛門
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
居酒屋ที่เพลิดเพลินกับรสชาติฤดูกาลในบรรยากาศญี่ปุ่นที่เงียบสงบ
จุดแนะนำ
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.09(1 รายการ)รีวิว
รูปภาพ
เมนู
Medium-sized glass
500ml
500ml
Mix of beer and tomato juice
Non-alcoholic beer
Contains hyaluronic acid!
Contains hyaluronic acid!
We have added the local sake 'Aoten' from Kesennuma, a disaster-stricken area, to our menu because we want to support Tohoku! 180ml
Junmai sake that can also be served warm.
Junmai sake
Special Junmai Sake
Ginjo
Glass 500 yen, Bottle 2500 yen
Glass 500 yen, Bottle 2500 yen
Glass 600 yen, Bottle 3500 yen
Glass 500 yen, Bottle 2800 yen
Glass 500 yen, Bottle 2500 yen
Bottle 1800 yen
・Mineral natural water (360ml) 200 yen ・Oolong tea bottle (200ml) 200 yen ・Ice 200 yen ・Hot water pot 200 yen ・Kishu plum (3 grains) 450 yen ・Lemon slice 300 yen
Chilled Hoppy, chilled glass, chilled Kinmiya shochu = Sanrei
Various soft drinks, oolong tea, Coca-Cola, orange juice, grape juice, tomato juice, 100% grapefruit juice, ginger ale
This course is served individually to each person. This is a value-priced 8-course meal that includes authentic nigirizushi made by a sushi chef.
Daily selection of 5 types of sashimi, featuring 15 pieces of fresh fish sourced from the market every morning.
Large Atka mackerel with plenty of fat
Simmered for hours to remove the odor of the intestines and leave only the umami flavor, please enjoy the special intestine stew by Hachizaemon to your heart's content.
Salmon, plum, kelp
One piece
Salmon, plum, kelp
◆Vanilla◆Matcha
Served with whipped cream and maple syrup
This course is served individually to each person. This is a value-priced 8-course meal that includes authentic nigirizushi made by a sushi chef.
This course is served individually to each person. This is a value-priced 8-course meal that includes authentic nigirizushi made by a sushi chef.
A daily selection of 5 types of sashimi, featuring 15 pieces of fresh fish sourced from the market every morning.
Fatty, large-sized Atka mackerel
We have simmered it for hours. Enjoy the special offal stew from Yaemon, which eliminates the gamey taste of the offal and leaves only the umami.
◆Salmon◆Plum◆Kombu
《One》
◆Salmon◆Plum◆Kombu
◆Vanilla◆Matcha
Served with whipped cream and maple syrup
Medium Mug
《500ml》
《500ml》
Non-alcoholic beer
Junmai Sake
Special Junmai Sake
Ginjo
Glass 500 yen, Bottle 2500 yen
Glass 500 yen, Bottle 2800 yen
Glass 500 yen, Bottle 2500 yen
Chilled Hoppy, chilled mug, chilled Kinmiya shochu = Sanrei
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