Odaesan Jjim Maeul

Fresh monkfish/dried pollack and vegetables come together to offer a premium steamed dish.

A set meal featuring grilled pollack and a variety of wild vegetable side dishes, filled with flavor in every bite.

Enjoy the rich flavor and tender texture of the fresh and delicious pork belly from Pyeongchang Han-don.

Grated potatoes are pan-fried until crispy and chewy. Enjoy the delicious taste.

A recommended summer dish featuring chewy noodles made from buckwheat and a refreshing broth.

This is a bibimbap made with freshly cooked rice from a cauldron and fresh mountain vegetables, prepared with great care.

This is a heartfelt Gondeure rice made with freshly cooked rice from a cauldron and fresh Gondeure.

Fresh monkfish/dried pollack and vegetables come together to present a premium steamed dish.

This is a delicious snack made by carefully grilling seasoned dried pollack, perfect for enjoying with alcoholic beverages.

A hearty hangover soup made with savory dried pollack and refreshing broth.

A colorful mix of vegetables and flavorful beef come together in this savory bibimbap.

A crispy crepe that features the unique nuttiness of buckwheat and the spiciness of kimchi filling, making it a perfect snack.

A unique traditional makgeolli from Gangwon-do, featuring the nuttiness of buckwheat, the sweetness of corn, and the herbal aroma of herb.

A hearty and refreshing doenjang jjigae that helps cleanse the palate after a meat meal.

Coated with a crispy batter, it offers rich flavor and deep taste made from fresh pork.