Con Amici Italian Bar and Kitchen

Bright flavours of tropical fruit and white flowers on a smooth, easy drinking palate. Recommended Food pairing: Perfect with tomato-based pasta and pizza

A clean, fresh and fruity wine with lots of citrus and ripe pear flavours. Dry and crisp with refreshing finish. Recommended Food pairing: Fish, seafood and white meats, salad & vegetable dishes

Bursting full with grass, elderflower and gooseberry flavours, this is a youthful and invigorating white. Recommended Food pairing: Fish and seafood

Ripe and fresh, with juicy notes of lemon, pineapple and white flowers on a deliciously smooth palate. Recommended Food pairing: Seafood and white meats, white sauce pasta and pizza

Delicate yet complex, with flavours of apple, peach, pink grapefruit and white flowers. A crisp and refreshing wine showcasing the quality of Sicilian white wines. Recommended Food pairing: Fish and seafood, salad and vegetable dishes

Ripe peach and pear notes with hints of citrus and a slight honeyed edge are held together by steely minerality and a fresh acidity. Recommended Food pairing: Vegetable dishes, fish, seafood, white meat dishes

A wonderful balance between tropical fruit and herbaceous flavours, leading to a mouth watering finish. Recommended Food pairing: Fish and seafood

Well-balanced, fresh and medium bodied, with ripe cherry and plum flavours. Recommended Food pairing: Grilled meats, tomato-based pasta and pizza

Typical hints of blackberry and cherry, this is a rounded and smooth wine. Recommended Food pairing: Cheese and grilled meats, tomato-based pasta and pizza

A mouth-coating palate of dates, fig and cherry, with notes of sweet spice and a lick of chocolate and well-balanced soft tannins and acidity. Recommended Food pairing: Hard cheese, grilled meats, tomato-based pizza and pasta

A complex nose cherries, raspberries and redcurrants. Full-bodied, it is supple and well-balanced, with layers upon layers of dark fruit, fine tannins and a long and lingering finish. Recommended Food pairing: Tomato-based pizza and pasta, especially with meat

Elegantly structured, rich, showing plummy fruit and hints of smoke and chocolate. Recommended Food pairing: Red meat

A velvety palate bursting with intense and complex flavours of cherry, plum and berry fruits complemented by vanilla hints. Recommended Food pairing: Red meat, hearty, rustic dishes, tomato-based pasta and pizza

This lovely ruby coloured wine exhibits aromas of plums, leather and violets. The palate is rich with red fruits, spice and a hint of smoke. The finish is long and complex. Recommended Food pairing: Red meat, rich, hearty dishes, cheese

Bursting with ripe summer fruits on a gently sweet palate, balanced by a refreshing aftertaste. Recommended Food pairing: Appetisers, vegetable dishes and seafood

Fresh apricot and peach on the nose and soft floral flavours on the palate, with a pleasantly smooth finish. Recommended Food pairing: Fish and seafood, salad and vegetable dishes

Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest. Recommended Food pairing: Versatile with most light dishes

Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest. Recommended Food pairing: Versatile with most light dishes

A light and delicate nose of roses and violets, with a light biscuity note. Fresh and juicy, with strawberry and raspberry notes on the palate. Recommended Food pairing: Versatile with most light dishes

Apple & brioche lead the way in this medium bodied, fruity and classically biscuity style of champagne. Recommended Food pairing: Ideal aperitif, fish, seafood, light dishes and salads

with garlic & rosemary oil & vegan cheese

with tomato sauce, fresh garlic & rosemary oil

crispy battered tenderstem broccoli served with a Romesco sauce

roasted flat mushroom with garlic spinach & vegan mozzarella served on toasted ciabatta bread with fried garlic & rosemary breadcrumbs and vegan pesto

tomato, basil, cherry tomatoes & vegan mozzarella

tomato & basil sauce, vegan mozzarella, broccoli, roasted peppers, cherry tomatoes, black olives, rocket & vegan pesto

tomato & basil sauce, vegan mozzarella, potatoes, mushrooms & spinach

spaghetti served in our homemade tomato & basil sauce with roasted cherry tomatoes

tortiglioni pasta in a spicy tomato & chilli sauce with spinach & roasted peppers

trofiette with extra virgin olive oil, spring vegetables & vegan mozzarella served with toasted pine nuts and gremolata

saffron risotto with vegan mozzarella, peas, spinach & charred tenderstem broccoli

a warm chocolate chip brownie served with chocolate sauce & vanilla ice cream

vanilla / caramel / strawberry

mango / lemon / raspberry