Hualien

Chinese herbal beef and Chinese herbal pork are raised in the rich land at the foot of Mt. Kurikoma. The Chinese herbal feed, which contains 14 types of herbs, is rich in alpha-linolenic acid and vitamin E, and its fat is surprisingly light and not heavy on the stomach. Please enjoy!

Contains 14 types of herbs (kuko, sanzashi, natsume, rokkakureishi, hatomugi, egoma, egoma seeds, mulberry leaves, kumasasa, soba, kombu, hub tea, licorice, rice bran, etc.)

Made with ground Chinese herbal beef and Chinese herbal pork! Served with homemade demi-glace sauce, grated ponzu vinegar, cheese bake, and tomato sauce.

Made with minced Chinese herbal beef and Chinese herbal pork!

Homemade curry roux simmered with onions, garlic, apples, and more, and slowly cooked with Chinese herbal beef!

Homemade curry roux simmered with onions, garlic, apples, etc., using pork cutlet from Miyagi prefecture

Gratin made with homemade white sauce!

Gratin made with homemade white sauce!

(Set of black tea or coffee, homemade cake, ice cream, and sandwich)

(Thick noodles in dried fish broth)

A healthy dish made by steaming Chinese herbal pork, vegetables, and noodles together without using oil.

(Vegetable-rich salt flavor)

(Vegetable sauce)