mountainman
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
ข้อมูลล่าสุด
ร้านอาหารกลางแจ้งที่ผสมผสานกับธรรมชาติ
คะแนน
รีวิว
เมนู
The menu is a special course of freshly picked food at that time, prepared with wood and charcoal. One pair per day, 2 to 4 persons, complete reservations required up to 2 days in advance (simultaneous start at 7:00 pm). The story of each dish told by the chef, the serenity of the forest at night, and the star-filled sky make this a dinner that will stimulate all five senses.
This set includes your choice of appetizer and main dish. Includes homemade Staub bread.
To allow you to experience Morino DINNER at a brighter time We have created a casual 7-course lunch course. PRIX FIXE LUNCH COURSE includes 2 main dishes and 2 desserts are included.
The menu is a special course of freshly picked food at the time, prepared using wood and charcoal. The chef tells the story of each dish, the quietness of the forest at night, and the star-filled sky, making this a dinner that stimulates all five senses. The menu features vegetables grown by the chef himself, as well as wild vegetables that grow wild in the mountains behind the restaurant. The wild game is purchased from hunters. The chef uses a wood fire to grill and smoke the meat. Learning from ancient methods such as fermentation and salting, he creates natural cuisine that is both wild and modern. Please enjoy the story behind each dish.
The menu is a special course of freshly picked food at the time, prepared using wood and charcoal. The chef tells the story of each dish, the quietness of the forest at night, and the star-filled sky, making this a dinner that stimulates all five senses. The menu features vegetables grown by the chef himself, as well as wild vegetables that grow wild in the mountains behind the restaurant. The wild game is purchased from hunters. Using a wood fire, the chef handles both grilling and smoking. Learning from ancient methods such as fermentation and salting, he creates natural cuisine that is both wild and modern. Please enjoy the story behind each dish.
A la carte menu or LUNCH SET can be selected.
Limited to elementary school students and younger

