Chengdu Hotel
成都飯店
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Our most popular menu item, filled with plenty of five-ingredient ankake sauce.
This is what is known as 'firm yakisoba'.
Also known as 'Tantanmen', the flavor of sesame and spiciness will become addictive.
Also known as 'Szechuan-style Tantanmen'. Once you try it, you won't forget the taste.
Refreshing dessert after a meal!
Also known as 'Sanratan'. The lingering spiciness is irresistible.
Please enjoy the plump texture of the shrimp. Highly recommended!
Reservation required.
This is a classic Sichuan dish.
Assorted cold appetizers including Bang Bang Ji and jellyfish.
Assorted cold appetizers including Bang Bang Ji, jellyfish, and abalone.
A high-quality oolong tea harvested on Taiwan's Frozen Peak Mountain. It is known for its elegant golden color, high aroma, and soft mouthfeel with a hint of sweetness in the aftertaste.
Eastern Beauty is the most highly fermented oolong tea, known for its honey-like aroma. It has less astringency than black tea and is popularly referred to as Oriental Beauty, being a favorite in Europe.
Commonly known as Jasmine Tea. It has a sweet and gentle aroma, with a soft taste.
