Fraise 3

A special shortcake recreated as a parfait. The bottom part uses a small amount of plum, allowing for a refreshing finish. The strawberries are domestically sourced, including varieties like Summer Lyrical. The whipped cream is made to be very airy, so please enjoy it as soon as possible.

This is a popular menu item at our restaurant. The ultra-fluffy chiffon cake is baked with egg whites and three types of oil, and the texture of the semi-whipped creamy topping is irresistible. The combination of the strawberry drink and the black latte in matching colors is visually appealing! Topping ice cream... +150 yen

This is a pink daifuku with increased strawberry cream and strawberries, based on the regular menu's strawberry shortcake daifuku. Enjoy it with chocolate sauce! Comes with chocolate sauce. *Can be changed to strawberry sauce. - Topping ice... +150 yen

(With tea) A rare item limited to 10 servings until the evening! We sandwiched homemade sponge cake from Fraise with custard, fresh cream, creme d'anjou, and sliced strawberries, all wrapped in chewy mochi. Enjoy it with strawberry sauce! Comes with strawberry sauce, but can be changed to chocolate sauce.

The menu items marked with a symbol include a drink, so they are not subject to the one drink rule.