Sumibi Yakiniku Tajima

This is Yukhoe made with horse meat directly sourced from a farm in Kumamoto. It is seasoned with a light soy sauce-based sauce and sesame oil.

Raw horse meat yukhoe is generously topped on bibimbap. Feel free to add spicy gochujang to your liking, and mix well before enjoying. *Comes with soup.

A hearty stew filled with ingredients, served hot. The rich spicy miso is addictive. Spice level: Regular < Slightly Spicy < Medium Spicy < Very Spicy < Hell. [Chestnut Pork] Pork from Spain raised on a diet of chestnuts. It is juicy, tender, and has a subtle sweetness.

A cheese chijimi that has a fluffy aroma of cheese, very popular among children. Its crispy texture makes it perfect as a snack with beer or wine.

We have prepared the finest Japanese wagyu ribeye in a luxurious thick cut. A generous 250g portion, boasting a rich flavor and satisfying texture.

A set of one serving of Tajima wagyu kalbi and four pieces of tongue salt. Includes rice, miso soup, kimchi, and a mini salad.

A set of Tajima wagyu kalbi and a serving of tender roast. It's a generous and great value! Comes with rice, miso soup, kimchi, and a mini salad.

Includes premium tongue salt, premium wagyu short rib, and premium wagyu skirt steak (Kainomi). This is our restaurant's proud set of premium grilled meat. Comes with rice, miso soup, kimchi, and a mini salad.

It is pickled chili pepper from the stomach of pollock.

About twice the thickness of tongue salt, with a chewy texture.

We use only carefully selected high-quality cuts, served with seasoned green onions.

Popular No.1! This cut is focused on the balance of smooth texture and satisfying bite.

Limited quantity kalbi near the rib bone. Please understand if it is out of stock.

It is an outstanding marbled meat.

It is a healthy red meat.

Only the high-quality part known as the rib core is used.

1.5 times the usual single serving of meat! Visually pleasing, fun to grill, and delicious to eat. *Scissors will be provided. *We also accept requests for serving after cutting.

A rare cut weighing about 4kg from one cow. It has a good balance of lean meat and fat, and is tender.

If you order salt, we will provide yuzu pepper.

If you order salt, we will provide yuzu pepper.

Can be made without spicy chorizo

Onion, Long Green Onion, Bell Pepper, Pumpkin, Carrot, Shiitake Mushroom, Shimeji Mushroom

4 pieces of squid, 2 shrimp, 4 scallops

A large plate full of volume: ・Tender Kalbi ・Tender Roast ・Regular Harami ・Grilled Vegetables

A luxurious large plate featuring all premium Wagyu. ・Wagyu Upper Kalbi ・Wagyu Upper Harami (Kainomi) ・Wagyu Upper Round ・Grilled Vegetables

Mango Sauce / Strawberry Sauce / No Sauce

Vanilla / Strawberry

Lemon / Mango / Peach

The real apple bowl is very popular not only among children but also among adults.

Strawberry / Catalana / Matcha

Mango / Chocolate

We have grated ponzu sauce and green onions (minced or sliced) as toppings. Each is 110 yen. Kalbi, loin, and harami can all be changed to salt-grilled.