Konggung Tatjamhammari Chunmuro
공릉닭한마리 충무로점
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
คะแนน
รีวิว
เมนู
We only use domestically sourced fresh chicken. When you enjoy the chicken boiled in a vegetable broth simmered for 4 hours, accompanied by our homemade dipping sauce and water kimchi made with domestic napa cabbage, you can taste the clear and mild flavor of the whole chicken.
We only use domestically sourced fresh chicken. When you enjoy the chicken boiled in vegetable broth simmered for 4 hours, accompanied by our homemade dipping sauce and water kimchi made with domestic napa cabbage, you can taste the clear and mild flavor of the whole chicken.
We only use domestically sourced fresh chicken. When you enjoy the chicken boiled in vegetable broth simmered for 4 hours, accompanied by our homemade dipping sauce and water kimchi made with domestic napa cabbage, you can taste the clear and mild flavor of a whole chicken.
These are Kalguksu noodles that pair perfectly with a whole chicken. They taste even better when mixed with our special sauce.
This is a vegetable porridge recommended as a finishing dish after having a whole chicken. It has been made even more delicious by adding eggs, vegetables, and sesame oil.
