Ohalasigdang

Only the highest quality Jeju black pork loin is used, providing a tender and pleasant chewing texture.

Made with top-grade Jeju black pork tenderloin, it is juicy, flavorful, and has an excellent tender texture.

This is a Japanese-style grilled pork rice bowl topped with Ohara's special sauce.

Made with 100% high-quality buckwheat noodles and a rich broth brewed for a long time with a strong bonito flavor.

You can enjoy a balanced taste of tender and juicy tenderloin and chewy and mild sirloin.

This is a Western-style cutlet unique to Ohara Restaurant. Experience the true taste of our homemade demi-glace sauce.

Enjoy the slightly spicy cream sauce topped with plenty of cheese either with rice like risotto or by dipping the pork cutlet in it.

Enjoy the slightly spicy cream sauce with rice like risotto or generously dip it into the donkatsu.

This set meal includes a rich and deeply brewed bonito tea.

This is a hotel-style curry made with homemade curry, not solid curry, simmered with finely ground various vegetables and meat.

Mix slightly spicy homemade curry with chewy noodles and enjoy generously dipped top-grade black pork cutlet.

Mix the chewy noodles with a slightly spicy homemade cream sauce and enjoy it with generous pieces of top-quality black pork katsu.

Udon with a chewy texture different from regular wheat noodles, served in a deep and rich bonito broth that has been simmered for a long time.