Kawashonro

The combination of sweet and sour pork with pineapple is outstanding and exquisite!! It has an addictive sweet and sour taste. 980 yen (excluding tax)

1080 yen for oyster teppanyaki, 1180 yen for beef teppanyaki, 980 yen for shrimp foil teppanyaki, 1280 yen for lettuce crab fried rice, 800 yen for mixed fried rice, 800 yen for Tianjin rice bowl, 880 yen for shrimp fried rice, 880 yen for beef fried rice, 800 yen for kimchi fried rice, 880 yen for Yangzhou fried rice

800 yen authentic Sichuan Dan Dan noodles 800 yen seafood noodles 800 yen mixed fried noodles hard/soft 800 yen char siu noodles 780 yen green onion char siu noodles 800 yen mapo tofu over noodle soup 800 yen fried rice vermicelli 880 yen mixed noodle soup 800 yen seafood fried noodles hard/soft 800 yen sauce fried noodles 800 yen Shanghai fried noodles 780 yen (large noodle portion free)

980 yen Wonton Soup 780 yen Hot and Sour Soup 680 yen Corn Soup 680 yen

980 yen seafood okoge 1080 yen crab, shark fin okoge 1180 yen

480 yen stick dumplings (6 pieces) 580 yen shrimp and chive buns (6 pieces) 480 yen boiled dumplings with special chili oil sauce (6 pieces) 580 yen steamed dumplings with shrimp (6 pieces) 480 yen steamed dumplings with shark fin (6 pieces) 580 yen boiled dumplings with whole shrimp (6 pieces) 580 yen juicy boiled dumplings (6 pieces) 580 yen

580 yen Golden Spring Rolls (3 pieces) 480 yen Shark Fin Soup Dumplings (4 pieces) 680 yen Seafood Spring Rolls (2 pieces) 580 yen Mixed Spring Rolls (3 pieces) 480 yen Shanghai Crab Miso Soup Dumplings (4 pieces) 680 yen Juicy Black Pork Shumai 480 yen Sesame Balls 480 yen

Half 1280 yen, Whole 2500 yen, Abalone with oyster sauce stir-fry 2380 yen, Abalone in cream sauce stir-fry 2380 yen, Shark fin soup small 1980 yen, large 3800 yen

A: Please choose one drink from draft beer, a glass of Shaoxing wine, a glass of sake, various sour cocktails, or highball. B: One appetizer, one side dish. C: One hot dish. D: Dessert. Edamame, pickled mustard greens, vegetable salad, Bang Bang chicken, menma, chilled tomatoes, seasoned chicken gizzards, century egg tofu, century egg, seasoned pork ears, tofu vegetable salad, Cantonese-style sausage, fried eggplant with Sichuan pepper, soy-braised pork tongue, soy-braised beef, shredded dried tofu with cucumber, lightly pickled cucumbers, Sichuan-style tripe, green onion and char siu, chilled tofu, mapo tofu, stir-fried pea shoots, stir-fried cabbage, stir-fried napa cabbage, crab tofu, shrimp and egg stir-fry, fried octopus, stir-fried garlic chives and egg, fried young chicken, fried river shrimp, eight treasure stir-fry, miso stir-fried chicken, mixed vegetable stir-fry, Hui Guo potato with Sichuan style, stir-fried chives and liver, pan-fried gyoza, mapo glass noodles, spring rolls, fried chicken wings, fried sausage, stir-fried garlic sprouts and pork, fried squid tentacles, stir-fried char siu and bean sprouts, fried onions, stir-fried wood ear mushrooms and egg, stir-fried pork.

Chewy almond tofu mango pudding vanilla ice cream