Ikinari Steak Kashiwa-ten

Recommended when you want to eat a lot of meat. It is thick and finely textured, characterized by a moderate chewiness and rich flavor. It is our most popular product at an affordable price! *Side dishes may vary by season.

The ribeye has a perfect balance of lean meat and fat. The texture is fine and tender, with a rich flavor. This is the place to enjoy both the lean and fatty parts! *Side dishes may vary depending on the season.

A rare cut that can only be obtained from 3% of a single cow. It is characterized by its fine texture, high protein content, and low fat. A reward meat favored by dieters. It has little fat, is easy to cut, and is a light steak. *Side dishes may vary by season.

We use carefully selected cuts of meat. It is juicy and tender, making it recommended for a wide range of generations. *The side dishes may vary depending on the season.

Uses domestically produced rice (Regular 180g, Large 280g)

A generous 500ml of Sudden! Steak's original black oolong tea!