The Fish House

Grilled Tilapia tacos, shredded Monterey Cheese, crisp lettuce, pico de gallo, flour tortilla. 470 calories, 620 mg sodium

Each Raw

Items 10 or more

2pc each. Sushi grade sliced seafood draped over an asian white radish, daikon, shredded into long thin strands, or single leaves of the delicious shiso herb

Octopus delicately cooked and served in finest olives aioli and aromatic seasonings

Sushi grade raw fish, cut in the shape of sashimi, served in a spicy sauce

Finest sushi grade fish and rice wrapped in nori (seaweed)

Finest diced raw seafood salad tossed in delicious spicy japanese seasonings inclusive of soy sauce, green onions, and sesame oil, sesame seeds, dried seaweed, wasabi and spicy secret sauces Served with or without rice

Seaweed

Tuna, Avocado, Blue Crab, Seaweed Salad, Kimchi Sauce, Sashimi Dressing, Spicy Mayo, and Microgreens topped with Red Caviar. Served with Tostones

Seaweed Salad, Salmon, Imitation Crab, Avocado, Mango, Masago, Spicy Mayo, and Soy Sauce

Cucumber, scallion, Kimchi sauce and sashimi dressing

Thin Slices of Seared Tuna, Sashimi Dressing, Sesame Seeds, and Scallions

Thin Slices of Yellowtail, Jalapeño, and Microgreens topped with Black Caviar and Sashimi Dressing

Thinly Sliced choice of Hamachi, Octopus, or Shrimp. Topped with Ceviche, Leche de Tigre, Aji Amarillo, Red Caviar, and Microgreens

Thin Slices of Salmon with Wakame Salad, Jalapeno, Sriracha Dressing, and Sashimi Dressing

Shrimp Tempura, Spicy Crab, Avocado, with Eel Sauce, and Spicy Mayo

3 Tuna, 3 Hamachi, 3 Salmon

3 Salmon, 3 Hamachi, 3 Tuna, 3 Octopus, 3 Conch

Mango, Pickled Ginger, Seaweed Salad, Avocado, Sesame seeds, Spicy Mayo

Peruvian Corn, Sweet Potato, Cancha, Red Onion, Leche de Tigre, Aji Amarillo, Micro Cilantro

Cucumber, Dikon Radish, Masago, Nori, Furikake, Scallions

Kimchi, Pickeled Ginger, Carrots, Seaweed Salad, Wanton Chips, Sesame seeds, Fried Egg

Soft Shell Crab, Masago, Cucumber, Avocado, Japanese Mayo, Eel Sauce, and Seaweed on the outside

Spicy Tuna, Scallions, Avocado, wrapped in Soy Paper, with crunchy Spicy Truffle Tempura Shrimp on top

Deep fried Calamari, Cream Cheese, Avocado, wrapped in Soy Paper, with Aji Amarillo dressing, grated Parmesan Cheese, and Scallions on top. Broiled in the oven

Seafood Salad, Cream Cheese, and Avocado with torched Salmon on top. Served with Wasabi Truffle Sauce and Sashimi Dressing

Salmon, Tuna, Hamachi, Eel, Imitation Crab, Avocado, and Masago with Seaweed on the outside. Served with Sashimi Dressing

Shrimp Tempura, Jalapeno, Cream Cheese, and Avocado with Spicy Mayo and grated Parmesan Cheese on top. Broiled in the oven

Corvina Ceviche, Avocado, wrapped in Soy Paper, with Salmon, Aji Amarillo, Leche de Tigre, Red Caviar and Microgreens on top

Shrimp Tempura, Cream Cheese, and Avocado, with Imitation Crab, Spicy Mayo, and Eel Sauce on top

Shrimp Tempura, Blue Crab, and Cream Cheese with Salmon and Spicy Mayo. Broiled in the oven then topped with crushed Wonton chips

Fried Lobster, Blue Crab, and Cream Cheese, wrapped in Soy Paper, with Avocado, Black Caviar, and Microgreens on top. Comes with Aji Amarillo dressing, Sriracha dressing, and Eel Sauce

Shrimp Tempura, Blue Crab, and Avocado, wrapped in Soy Paper, with Spicy Tuna, Aji Amarillo, Eel Sauce, and Scallions on top

Cucumber and Sesame Seeds with Seaweed on the outside

Imitation Crab, Avocado, Cucumber, and Sesame Seeds

Tuna and Scallions with Seaweed on the outside

Yellowtail and Scallions with Seaweed on the outside

Fried Shrimp, Scallions, and Sesame Seeds, with Eel Sauce

Eel and Cucumber with Eel Sauce

Avocado, Carrots, Cucumber, and Seaweed Salad

Salmon, Cream Cheese, and Scallions

Tuna, Scallions, and Cucumber with Kimchi Sauce

California Roll with Eel and Eel Sauce on top

California Roll topped with Avocado, and slices of Tuna, Salmon, and Hamachi

Mixed Cebiche made with fish, octopus, conch, calamari, shrimp, and green mussels in our housemade Leche de Tigre sauce and Aji Amarillo

Inspired by Peruvian cebiche, housemade Aji Amarillo sauce topped with fried calamari

Sparling Yuzu

Dry crisp, clean

Japan Blue

Japan - Red

Grilled Tilapia tacos, shredded Monterey Cheese, crisp lettuce, pico de gallo, flour tortilla. 470 calories, 620 mg sodium

Each Raw

Items 10 or more

Grilled Tilapia tacos, shredded Monterey Cheese, crisp lettuce, pico de gallo, flour tortilla. 470 calories, 620 mg sodium

Each Raw

Items 10 or more

2pc each. Sushi grade sliced seafood draped over an asian white radish, daikon, shredded into long thin strands, or single leaves of the delicious shiso herb

Octopus delicately cooked and served in finest olives aioli and aromatic seasonings

Sushi grade raw fish, cut in the shape of sashimi, served in a spicy sauce

Finest sushi grade fish and rice wrapped in nori (seaweed)

Finest diced raw seafood salad tossed in delicious spicy japanese seasonings inclusive of soy sauce, green onions, and sesame oil, sesame seeds, dried seaweed, wasabi and spicy secret sauces Served with or without rice

Not for Take Out

Not for Take Out

Build your own

Buffalo, Sweet Chili

Mild, Hot, Garlic, Chipotle BBQ or Jamaican Jerk

Build your own plate

Mix greens, pepperoncini, Kalamata olives, red onions, heirloom tomatoes, cucumber, light Italian dressing

Mix greens, cucumber, mango, kimchi, nori, scallions, sesame seeds, japanese dressing

Pico de Gallo, Monterrey Jack cheese, shredded lettuce, black beans, avocado, cilantro, chipotle aioli

Black beans, sweet plantains, Heirloom tomatoes, mango salsa, cilantro, cilantro aioli

Grilled Tilapia served over a bed of lettuce, mixed greens, tomato, cucumber slices, shredded carrots. Light Raspberry vinaigrette. 480 calories, 680 mg sodium

Grilled chicken breast served over a bed of lettuce, mixed greens, tomato, cucumber slices, shredded carrots. Light Raspberry vinaigrette. 370 calories, 600 mg sodium

Grilled - Blackened - Fried

Grilled Tilapia served with Sautéed onions, mushrooms, green peppers, tomatoes in creole chipotle sauce with cilantro garnish

Grilled Mahi-Mahi topped with shrimp sautéed in fresh mango salsa, sweet chili sauce

Grilled Mahi Mahi fillet served with rice and black beans, garnished with Island mango salsa and maduros

Medley of squid wild jumbo shrimp, sea scallops, live clams and mussels

Red or White

Grilled or Blackened

Certified Angus

Sauteed in a choice of creole, scampi, caribbean or parmesan sauce

Calamari, wild jumbo shrimp, sea scallops, mussels, and fish nuggets. Lightly floured and deep fried

sautéed in a choice of creole, scampi, caribbean or parmesan sauce

A feast of calamari, wild jumbo shrimp, sea scallops, mussels, live clams and fish nuggets

Maine Lobster tails

1 1/2 Lb

One whole lobster, oysters, clams, mussels, shrimp, snow crab, potatoes and corn steamed in wine, garlic and Florida Bay seasoning

House or Caesar

White or Seasoned Yellow

Homemade daily

small café latte

Large café latte

Orange or Apple

Served with Fries or Rice

Served with Fries or Rice

served with fries

Alfredo or Pink

Grilled, blackened, fried, buffalo or sautéed in a choice of scampi, creole, parmesan or caribbean sauce

Served with House or Caesar

Served with House or Caesar

2pc each. Sushi grade sliced seafood draped over an asian white radish, daikon, shredded into long thin strands, or single leaves of the delicious shiso herb

Octopus delicately cooked and served in finest olives aioli and aromatic seasonings

Sushi grade raw fish, cut in the shape of sashimi, served in a spicy sauce

Finest sushi grade fish and rice wrapped in nori (seaweed)

Finest diced raw seafood salad tossed in delicious spicy japanese seasonings inclusive of soy sauce, green onions, and sesame oil, sesame seeds, dried seaweed, wasabi and spicy secret sauces Served with or without rice

Seaweed

Tuna, Avocado, Blue Crab, Seaweed Salad, Kimchi Sauce, Sashimi Dressing, Spicy Mayo, and Microgreens topped with Red Caviar. Served with Tostones

Seaweed Salad, Salmon, Imitation Crab, Avocado, Mango, Masago, Spicy Mayo, and Soy Sauce

Cucumber, scallion, Kimchi sauce and sashimi dressing

Thin Slices of Seared Tuna, Sashimi Dressing, Sesame Seeds, and Scallions

Thin Slices of Yellowtail, Jalapeño, and Microgreens topped with Black Caviar and Sashimi Dressing

Thinly Sliced choice of Hamachi, Octopus, or Shrimp. Topped with Ceviche, Leche de Tigre, Aji Amarillo, Red Caviar, and Microgreens

Thin Slices of Salmon with Wakame Salad, Jalapeno, Sriracha Dressing, and Sashimi Dressing

Shrimp Tempura, Spicy Crab, Avocado, with Eel Sauce, and Spicy Mayo

3 Tuna, 3 Hamachi, 3 Salmon

3 Salmon, 3 Hamachi, 3 Tuna, 3 Octopus, 3 Conch

Mango, Pickled Ginger, Seaweed Salad, Avocado, Sesame seeds, Spicy Mayo

Peruvian Corn, Sweet Potato, Cancha, Red Onion, Leche de Tigre, Aji Amarillo, Micro Cilantro

Cucumber, Dikon Radish, Masago, Nori, Furikake, Scallions

Kimchi, Pickeled Ginger, Carrots, Seaweed Salad, Wanton Chips, Sesame seeds, Fried Egg

Soft Shell Crab, Masago, Cucumber, Avocado, Japanese Mayo, Eel Sauce, and Seaweed on the outside

Spicy Tuna, Scallions, Avocado, wrapped in Soy Paper, with crunchy Spicy Truffle Tempura Shrimp on top

Deep fried Calamari, Cream Cheese, Avocado, wrapped in Soy Paper, with Aji Amarillo dressing, grated Parmesan Cheese, and Scallions on top. Broiled in the oven

Seafood Salad, Cream Cheese, and Avocado with torched Salmon on top. Served with Wasabi Truffle Sauce and Sashimi Dressing

Salmon, Tuna, Hamachi, Eel, Imitation Crab, Avocado, and Masago with Seaweed on the outside. Served with Sashimi Dressing

Shrimp Tempura, Jalapeno, Cream Cheese, and Avocado with Spicy Mayo and grated Parmesan Cheese on top. Broiled in the oven

Corvina Ceviche, Avocado, wrapped in Soy Paper, with Salmon, Aji Amarillo, Leche de Tigre, Red Caviar and Microgreens on top

Shrimp Tempura, Cream Cheese, and Avocado, with Imitation Crab, Spicy Mayo, and Eel Sauce on top

Shrimp Tempura, Blue Crab, and Cream Cheese with Salmon and Spicy Mayo. Broiled in the oven then topped with crushed Wonton chips

Fried Lobster, Blue Crab, and Cream Cheese, wrapped in Soy Paper, with Avocado, Black Caviar, and Microgreens on top. Comes with Aji Amarillo dressing, Sriracha dressing, and Eel Sauce

Shrimp Tempura, Blue Crab, and Avocado, wrapped in Soy Paper, with Spicy Tuna, Aji Amarillo, Eel Sauce, and Scallions on top

Cucumber and Sesame Seeds with Seaweed on the outside

Imitation Crab, Avocado, Cucumber, and Sesame Seeds

Tuna and Scallions with Seaweed on the outside

Yellowtail and Scallions with Seaweed on the outside

Fried Shrimp, Scallions, and Sesame Seeds, with Eel Sauce

Eel and Cucumber with Eel Sauce

Avocado, Carrots, Cucumber, and Seaweed Salad

Salmon, Cream Cheese, and Scallions

Tuna, Scallions, and Cucumber with Kimchi Sauce

California Roll with Eel and Eel Sauce on top

California Roll topped with Avocado, and slices of Tuna, Salmon, and Hamachi

Mixed Cebiche made with fish, octopus, conch, calamari, shrimp, and green mussels in our housemade Leche de Tigre sauce and Aji Amarillo

Inspired by Peruvian cebiche, housemade Aji Amarillo sauce topped with fried calamari

Sparling Yuzu

Dry crisp, clean

Japan Blue

Japan - Red

Grilled Tilapia tacos, shredded Monterey Cheese, crisp lettuce, pico de gallo, flour tortilla. 470 calories, 620 mg sodium

Each Raw

Items 10 or more

2pc each. Sushi grade sliced seafood draped over an asian white radish, daikon, shredded into long thin strands, or single leaves of the delicious shiso herb

Octopus delicately cooked and served in finest olives aioli and aromatic seasonings

Sushi grade raw fish, cut in the shape of sashimi, served in a spicy sauce

Finest sushi grade fish and rice wrapped in nori (seaweed)

Finest diced raw seafood salad tossed in delicious spicy japanese seasonings inclusive of soy sauce, green onions, and sesame oil, sesame seeds, dried seaweed, wasabi and spicy secret sauces Served with or without rice

Not for Take Out

Not for Take Out

Build your own

Buffalo, Sweet Chili

Mild, Hot, Garlic, Chipotle BBQ or Jamaican Jerk

Build your own plate

Mix greens, pepperoncini, Kalamata olives, red onions, heirloom tomatoes, cucumber, light Italian dressing

Mix greens, cucumber, mango, kimchi, nori, scallions, sesame seeds, japanese dressing

Pico de Gallo, Monterrey Jack cheese, shredded lettuce, black beans, avocado, cilantro, chipotle aioli

Black beans, sweet plantains, Heirloom tomatoes, mango salsa, cilantro, cilantro aioli

Grilled Tilapia served over a bed of lettuce, mixed greens, tomato, cucumber slices, shredded carrots. Light Raspberry vinaigrette. 480 calories, 680 mg sodium

Grilled chicken breast served over a bed of lettuce, mixed greens, tomato, cucumber slices, shredded carrots. Light Raspberry vinaigrette. 370 calories, 600 mg sodium

Grilled - Blackened - Fried

Grilled Tilapia served with Sautéed onions, mushrooms, green peppers, tomatoes in creole chipotle sauce with cilantro garnish

Grilled Mahi-Mahi topped with shrimp sautéed in fresh mango salsa, sweet chili sauce

Grilled Mahi Mahi fillet served with rice and black beans, garnished with Island mango salsa and maduros

Medley of squid wild jumbo shrimp, sea scallops, live clams and mussels

Red or White

Grilled or Blackened

Certified Angus

Sauteed in a choice of creole, scampi, caribbean or parmesan sauce

Calamari, wild jumbo shrimp, sea scallops, mussels, and fish nuggets. Lightly floured and deep fried

sautéed in a choice of creole, scampi, caribbean or parmesan sauce

A feast of calamari, wild jumbo shrimp, sea scallops, mussels, live clams and fish nuggets

Maine Lobster tails

1 1/2 Lb

One whole lobster, oysters, clams, mussels, shrimp, snow crab, potatoes and corn steamed in wine, garlic and Florida Bay seasoning

House or Caesar

White or Seasoned Yellow

Homemade daily

small café latte

Large café latte

Orange or Apple

Served with Fries or Rice

Served with Fries or Rice

served with fries

Alfredo or Pink

Grilled, blackened, fried, buffalo or sautéed in a choice of scampi, creole, parmesan or caribbean sauce

Served with House or Caesar

Served with House or Caesar

Not for Take Out

Not for Take Out

Build your own

Buffalo, Sweet Chili

Mild, Hot, Garlic, Chipotle BBQ or Jamaican Jerk

Build your own plate

Mix greens, pepperoncini, Kalamata olives, red onions, heirloom tomatoes, cucumber, light Italian dressing

Mix greens, cucumber, mango, kimchi, nori, scallions, sesame seeds, japanese dressing

Pico de Gallo, Monterrey Jack cheese, shredded lettuce, black beans, avocado, cilantro, chipotle aioli

Black beans, sweet plantains, Heirloom tomatoes, mango salsa, cilantro, cilantro aioli

Grilled Tilapia served over a bed of lettuce, mixed greens, tomato, cucumber slices, shredded carrots. Light Raspberry vinaigrette. 480 calories, 680 mg sodium

Grilled chicken breast served over a bed of lettuce, mixed greens, tomato, cucumber slices, shredded carrots. Light Raspberry vinaigrette. 370 calories, 600 mg sodium

Grilled - Blackened - Fried

Grilled Tilapia served with Sautéed onions, mushrooms, green peppers, tomatoes in creole chipotle sauce with cilantro garnish

Grilled Mahi-Mahi topped with shrimp sautéed in fresh mango salsa, sweet chili sauce

Grilled Mahi Mahi fillet served with rice and black beans, garnished with Island mango salsa and maduros

Medley of squid wild jumbo shrimp, sea scallops, live clams and mussels

Red or White

Grilled or Blackened

Certified Angus

Sauteed in a choice of creole, scampi, caribbean or parmesan sauce

Calamari, wild jumbo shrimp, sea scallops, mussels, and fish nuggets. Lightly floured and deep fried

sautéed in a choice of creole, scampi, caribbean or parmesan sauce

A feast of calamari, wild jumbo shrimp, sea scallops, mussels, live clams and fish nuggets

Maine Lobster tails

1 1/2 Lb

One whole lobster, oysters, clams, mussels, shrimp, snow crab, potatoes and corn steamed in wine, garlic and Florida Bay seasoning

House or Caesar

White or Seasoned Yellow

Homemade daily

small café latte

Large café latte

Orange or Apple

Served with Fries or Rice

Served with Fries or Rice

served with fries

Alfredo or Pink

Grilled, blackened, fried, buffalo or sautéed in a choice of scampi, creole, parmesan or caribbean sauce

Served with House or Caesar

Served with House or Caesar

Seaweed

Tuna, Avocado, Blue Crab, Seaweed Salad, Kimchi Sauce, Sashimi Dressing, Spicy Mayo, and Microgreens topped with Red Caviar. Served with Tostones

Seaweed Salad, Salmon, Imitation Crab, Avocado, Mango, Masago, Spicy Mayo, and Soy Sauce

Cucumber, scallion, Kimchi sauce and sashimi dressing

Thin Slices of Seared Tuna, Sashimi Dressing, Sesame Seeds, and Scallions

Thin Slices of Yellowtail, Jalapeño, and Microgreens topped with Black Caviar and Sashimi Dressing

Thinly Sliced choice of Hamachi, Octopus, or Shrimp. Topped with Ceviche, Leche de Tigre, Aji Amarillo, Red Caviar, and Microgreens

Thin Slices of Salmon with Wakame Salad, Jalapeno, Sriracha Dressing, and Sashimi Dressing

Shrimp Tempura, Spicy Crab, Avocado, with Eel Sauce, and Spicy Mayo

3 Tuna, 3 Hamachi, 3 Salmon

3 Salmon, 3 Hamachi, 3 Tuna, 3 Octopus, 3 Conch

Mango, Pickled Ginger, Seaweed Salad, Avocado, Sesame seeds, Spicy Mayo

Peruvian Corn, Sweet Potato, Cancha, Red Onion, Leche de Tigre, Aji Amarillo, Micro Cilantro

Cucumber, Dikon Radish, Masago, Nori, Furikake, Scallions

Kimchi, Pickeled Ginger, Carrots, Seaweed Salad, Wanton Chips, Sesame seeds, Fried Egg

Soft Shell Crab, Masago, Cucumber, Avocado, Japanese Mayo, Eel Sauce, and Seaweed on the outside

Spicy Tuna, Scallions, Avocado, wrapped in Soy Paper, with crunchy Spicy Truffle Tempura Shrimp on top

Deep fried Calamari, Cream Cheese, Avocado, wrapped in Soy Paper, with Aji Amarillo dressing, grated Parmesan Cheese, and Scallions on top. Broiled in the oven

Seafood Salad, Cream Cheese, and Avocado with torched Salmon on top. Served with Wasabi Truffle Sauce and Sashimi Dressing

Salmon, Tuna, Hamachi, Eel, Imitation Crab, Avocado, and Masago with Seaweed on the outside. Served with Sashimi Dressing

Shrimp Tempura, Jalapeno, Cream Cheese, and Avocado with Spicy Mayo and grated Parmesan Cheese on top. Broiled in the oven

Corvina Ceviche, Avocado, wrapped in Soy Paper, with Salmon, Aji Amarillo, Leche de Tigre, Red Caviar and Microgreens on top

Shrimp Tempura, Cream Cheese, and Avocado, with Imitation Crab, Spicy Mayo, and Eel Sauce on top

Shrimp Tempura, Blue Crab, and Cream Cheese with Salmon and Spicy Mayo. Broiled in the oven then topped with crushed Wonton chips

Fried Lobster, Blue Crab, and Cream Cheese, wrapped in Soy Paper, with Avocado, Black Caviar, and Microgreens on top. Comes with Aji Amarillo dressing, Sriracha dressing, and Eel Sauce

Shrimp Tempura, Blue Crab, and Avocado, wrapped in Soy Paper, with Spicy Tuna, Aji Amarillo, Eel Sauce, and Scallions on top

Cucumber and Sesame Seeds with Seaweed on the outside

Imitation Crab, Avocado, Cucumber, and Sesame Seeds

Tuna and Scallions with Seaweed on the outside

Yellowtail and Scallions with Seaweed on the outside

Fried Shrimp, Scallions, and Sesame Seeds, with Eel Sauce

Eel and Cucumber with Eel Sauce

Avocado, Carrots, Cucumber, and Seaweed Salad

Salmon, Cream Cheese, and Scallions

Tuna, Scallions, and Cucumber with Kimchi Sauce

California Roll with Eel and Eel Sauce on top

California Roll topped with Avocado, and slices of Tuna, Salmon, and Hamachi

Mixed Cebiche made with fish, octopus, conch, calamari, shrimp, and green mussels in our housemade Leche de Tigre sauce and Aji Amarillo

Inspired by Peruvian cebiche, housemade Aji Amarillo sauce topped with fried calamari

Sparling Yuzu

Dry crisp, clean

Japan Blue

Japan - Red