Have Fun Cafe Bakery

Experience the rich flavor of natural vanilla with this premium product from a farm operated by Koreans in Madagascar.

A signature menu consisting of multigrain salad, omelette, steak, and beef tomato soup.

A cool and spicy jjamppong pasta with fresh small octopus, flower crab, mussels, shrimp, and squid.

Rose cheese tteokbokki topped with rice cakes, quail eggs, and fried fish cakes

Omelette flavored with vegetable fried rice and tomato sauce

A spicy pulled pork sandwich made with long-simmered ingredients on a light baguette.

A meeting of soft and rich flavored cream sauce and crispy on the outside, moist on the inside bread

Spicy oil pasta flavored with cherry tomatoes, garlic, and clams

A savory cream pasta topped with king oyster mushrooms, broccoli, bacon, and a poached egg.

A sweet and smooth latte with the exquisite flavor of Paju Jangdan beans.

Seafood tomato pasta flavored with shrimp, squid, mussels, and basil.

The ultimate in smooth and sweet coffee!

A meeting of sweet peach flesh and a refreshing fizz!

The Have Fun coffee, roasted directly in the store, offers three blending options.