Yakiniku Taian Riverside
焼肉 泰安 リバーサイド店
| อา | จ | อ | พ | พฤ | ศ | ส |
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23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
คะแนน
รีวิว
เมนู
Our master, who is a professional in selecting ingredients, is proud of our thick-sliced beef tongue, which is soft and tasty without being jiggly when cooked. and soft and tasty. Please try it. Loin Kalbi is cut thick like a steak, but tender and juicy. The kuppers are made after 3 to 4 hours of cooking to extract the best flavor. The master is proud of not leaving any soup.
Our master, who is a professional in selecting ingredients, is proud of our thick-sliced beef tongue, which is soft and tasty without being jiggly when cooked. and soft and tasty. Please try it. Loin Kalbi is cut thick like a steak, but tender and juicy. The kuppers are made after 3 to 4 hours of cooking to extract the best flavor. The master prides himself on not leaving any soup. Cows raised freely in Austria's vast pastures to Japanese tastes. The thickly sliced Flesch beef tongue is very tender and juicy. It does not become chili-jigiri even if it is grilled. Please taste the deliciousness of the tongue.
Our master, who is a professional in selecting ingredients, is proud of our thick-sliced beef tongue, which is soft and tasty without being jiggly when cooked. and soft and tasty. Please try it. Loin Kalbi is cut thick like a steak, but tender and juicy. The kuppers are made after 3 to 4 hours of cooking to extract the best flavor. The master is proud of not leaving any soup.
From 6 persons 4,000 yen per person course with king crab, The price is 6600 yen per person (tax included). Our master, who is a professional in selecting ingredients, has prepared our signature thick-sliced beef tongue, which is soft, tender, and delicious, without becoming chilled. The best selling point is that it is soft and tasty. Please try it. Loin Kalbi is cut thick like a steak, but tender and juicy. The kuppers are made after 3 to 4 hours of cooking to extract the best flavor. The master is proud of not leaving any soup.
From 6 persons @ 4,000 yen per person, plus king crab. Reservations are required from 6 persons.
Thickly sliced fresh tongue that is so delicious it brings tears to your eyes! You can enjoy the center part with lemon, salt, and pepper! The freshness is such that the bean sprouts underneath the tongue do not change color!
Thickly sliced, fresh, and deliciously tear-inducing salt tongue♪ Only the core part is served for you to enjoy.
The beef for steak is prepared as grilled meat. It is tender and has a melt-in-your-mouth deliciousness. Enjoy it with freshly picked king oyster mushrooms and delicious onions.
It is simmered in a sauce with the sweetness of fruits. Currently, it is only available on the menu at the Mishima store.
Caught in Alaska and immediately frozen on board, it arrives just as it is. It is naturally thawed for the first time upon reservation, ensuring it is plump and juicy. It is cut to a size that can be enjoyed, with the tendons removed and placed back into its original shell. We prepare it so that customers can enjoy it right after grilling.
We have started a barbecue BBQ on the rooftop with a wonderful night view. You can bring your favorite food and drinks to Numazu Riverside Terrace. In case of rain, we will prepare indoors. It is a private reservation for your group only. Reservations can be made on our website or by phone at 054-275-2290. We look forward to welcoming you to Shizuoka BBQ Terrace.
Freshly picked king oyster mushrooms have the best texture, are slightly sweet, and have a nice chewiness. Please be sure to enjoy them!
The view is amazing!! You can bring your favorite food and drinks at your preferred time: daytime, afternoon, or evening. It is reserved exclusively for your group. Seats for about 6 to 10 people are available.
Rice and vegetable soup. The broth is made over 3 to 4 hours, and the vegetables are simmered until tender!
A lot of seasonal vegetables
Mango, guava, dragon fruit, orange
We have delicious cake for your birthday! Reservations only. For details, please inquire at the time of reservation.
Approximately 260 to 325 yen per glass (due to keg sale)
Bottle from 2,000 yen
From 2500 yen
It's a cute bottle. When you peel off the label, it becomes a beautiful glass flower vase.
Hiroshima sake, dry and delicious, with beautiful bottles and labels.
Daiginjo, 135ml, very easy to drink, perfect for those who want a little sip!!
A noble aroma of rose wafts through this beautiful pink drink. Made with 100% domestically produced umeshu, blended with extracts of rose and rose hips. Enjoy it on the rocks or mixed with soda for beauty and health benefits.
A harmonious moment where yuzu and ginjo sake meet and create bliss. It is a delicious liqueur.
A blend of fully ripe melons from Shizuoka and lightly sparkling sake. The gentle sweetness of the rice is complemented by the unique flavor of musk melon, creating a refreshing and elegant luxurious taste.
・Hibiscus ・Buntan ・White Grape ・Julep ・Sour
It is a popular drink now. We make it one cup at a time.
Bottle
Bottle
Please enjoy it to your preferred taste.
Reduces body fat, a health drink with special health benefits
This comes from Iran. Iran is a country with a ban on alcohol. They focus on juice production. It is easy to drink, refreshing, and delicious.
This juice comes from Iran, where they focus on juice production. It has a refreshing and delicious tropical flavor from the tropics.
A refreshing apple juice for one person. It is easy to drink. It comes from Iran, where they focus on juice production.
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