Marmalade Cafe
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คะแนน
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Buttermilk waffles, pecan praline butter, crispy fried chicken breast, spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs topped with bearnaise.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
With Marmalade potatoes & a choice of toast
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free $1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian topped with whipped cream & powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast.
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add poached egg - N/C
Three eggs any style served with Marmalade potatoes & choice of toast.
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
Three poached eggs, spinach, and sliced tomatoes smothered in hollandaise. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, wild-berry or peach puree & orange juice.
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
The cocktail that drinks like an appetizer. 2 crisp thick-cut strips of lean hardwood smoked bacon, with our housemade blend of tomato juice, Atomic horseradish, cracked black pepper, fresh citrus juices & Worcestershire, kicked up with smoky chipotle. Also available "virgin"
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum. +$6.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Buttermilk waffles, pecan praline butter, crispy fried chicken breast and spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs and topped with bearnaise.
Vodka, two crisp, thick-cut strips of lean hardwood smoked bacon, with our house-made Bloody Mary mix topped with smoky chipotle. Also available "virgin."
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum +$5.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
With Marmalade potatoes & a choice of toast.
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast.
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free +$1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla-scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian, topped with whipped cream and powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing; Add poached egg N/C
Three eggs any style served with Marmalade potatoes & a choice of toast
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, or peach & orange juice
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro & sesame seeds.
Horseradish gremolata, charred broccolini, Yukon gold mashed potatoes, pan jus & roasted tomatoes.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Our classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Sustainably raised British Columbia salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon gold mashed potatoes
Smoked bacon, Tuscan potatoes, wilted spinach, crispy onion strings & pinenut-arugula chimichurri
New York Strip, Maine lobster saute, jumbo asparagus, Yukon gold mashed potatoes & Béarnaise
10 oz Angus New York Strip grilled to your liking & served with asparagus, roasted garlic mashed potatoes & bourbon herb butter
Three thick cut lamb chops marinated in Demi-glace, with roasted potatoes and glazed carrots.
Free-Range ABF Chicken, skinless & buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, & today's green vegetable. Pair with Chandon Brut Sparkling
Tender chicken breast filets & cremini mushrooms sautéed in sweet Marsala wine. Served with spaghettini & a baby arugula & shaved red onion salad. Pair with Domino Chardonnay
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & mashed potatoes. Pair with Imagery Cabernet Sauvignon
Crisp battered Alaskan cod with housemade tartar sauce, cole slaw & fries. Pair with Kim Crawford Sauvignon Blanc
King crab, shrimp, mussels, Manila clams, calamari, salmon & sea bass simmered in a hot chili & cilantro spiked tomato broth with sweet peppers & onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Parmesan panko crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil & fresh basil. Pair with Grove Ridge Merlot
Rosemary lemon brined semi boneless 1/2 Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil & shaved Parmesan Reggiano. Pair with Meiomi Pinot Noir
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini, baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Tender lobster meat & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Andouille sausage, onions, & bell peppers sautéed with shrimp, & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Grass fed California lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Slow braised short ribs, sherry caramelized onions, Swiss cheese, & arugula, served on sourdough. Your choice of French fries or a salad.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle.
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro, & sesame seeds.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes, & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese.
Choice of organic mixed green or Caesar salad with cup of any housemade soup
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add Poached Egg N/C
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Crunchy spiced walnuts & rich California goat cheese, with organic field greens & balsamic vinaigrette
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Grass fed California Lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Sustainably raised British Columbia Salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon mashed potatoes. Pair with Meiomi Pinot Noir
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & Yukon gold mashed potatoes. Pair with Imagery Cabernet Sauvignon
Rosemary lemon brined semi boneless half Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Crisp battered Alaskan cod, house-made tartar sauce, coleslaw & fries. Pair with Kim Crawford Sauvignon Blanc
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini & baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
King crab, shrimp, mussels, manila clams, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Free-Range ABF Chicken (traditional or Nashville style), crispy fried on toasted brioche bun with buttermilk jalapeno slaw & pickled red onion
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Lean, reduced-sodium corned beef custom cured to Marmalade's recipe, shaved thin & piled high on grilled corn rye, with fresh sauerkraut, melted swiss & 1000 island
Thick bacon, avocado, lettuce, tomato & mayo on toasted sourdough
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on sourdough with lettuce & tomato
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on grilled sourdough with melted cheddar cheese
Slow roasted turkey breast sliced thin & piled high, with smoked bacon, Hass avocado & melted provolone, on grilled sourdough
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Roasted turkey breast & smoked bacon on toasted sourdough with lettuce, tomato & mayo
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Tender Maine lobster & shrimp with baby tomatoes, lemon essence & brandyroasted lobster cream
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream & Parmesan
Andouille sausage, onions & bell peppers sautéed with shrimp & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Smoked bacon & chipotle tabasco. Available "Virgin"
Bold & refreshing cold brewed coffee from award-winning California roaster Peerless Coffee. Served in a pint glass over ice
Fruit forward yet dry and supple aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
with fresh blue & white corn tortilla chips
with Yukon gold kettle chips for dipping
served with ponzu and vegetables
Made fresh daily. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, lettuce and vine-ripe tomato with mayo on toasted La Brea Bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and Haas avocado with mayo on toasted La Brea Bakery rustic sourdough
Sustainably caught tuna, blended with mayo, Dijon and chopped veggies, with lettuce & tomato on La Brea Bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Sliced turkey breast with roasted peppers, tomatoes, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini & squash, carrots, Bermuda onion, Roma tomato and asparagus with chopped Romaine, Bel Paese cheese and fresh Provençal herbs. Lemon Dijon dressing
Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, blue cheese crumbles & Haas avocado on chopped lettuce. Lemon Dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing
Lemon Dijon dressing
Spiced walnuts and goat cheese with baby greens. Balsamic vinaigrette
Umami soy roasted chicken, nappa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette
Chopped Romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmered in port wine gravy with pearl onions, baby carrots and sweet peas
Chicken breast lightly sautéed. Choose Picatta style with lemon, caper and wine or Marsala with mushrooms and Marsala wine
Atlantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Sundried tomato gravy
with garlic & shallots
with shaved onions, with lemon Dijon dressing
with toasted almonds & butter
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes, green onions and Parmesan
Ricotta, Parmesan and mozzarella with fresh herbs, tomato cream sauce
Choose regular or gluten-free penne. Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese
Orecchietti pasta with 7-cheeses with crispy Parmesan panko
Espresso-soaked ladyfingers layered with mascarpone & Marsala cream dusted with bittersweet cocoa
Raisins, brandy, spices and warm caramel sauce
Today's selection, please ask
Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and cheddar
Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil
Your Choice: Bacon, Eggs, Cheddar & Pico de Gallo Salsa or Egg whites, fresh veggies, tomatoes and basil in a flour tortilla
Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce tomato. Bagels: Plain, whole wheat, onion
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
with La Brea granola and fresh berries
with peppers & onions
with cream cheese
Regular or Decaf with cream and assorted sweeteners
Regular or Tropical with lemon wedges and sweeteners
Choose Fiji (still) or Pellegrino (sparkling)
Vodka, Kahlua, and espresso.
Godiva chocolate liqueur, vodka and heavy cream.
Bailey's Irish cream, and coffee topped with whipped cream.
Vodka, Kahlua, and heavy cream.
Bombay gin, muddled cucumber and rosemary, fresh lime juice, & simple syrup.
Crushed mint, fresh lime juice, watermelon & coconut shaken with ice. Your choice of Vodka or Sailor Jerry Spiced Rum
Tanteo Jalapeño, mango puree housemade sweet & sour
Vodka, whiskey, or tequila, fresh lime, topped with ginger beer.
(ask store for available flavors)
Tequila, Cointreau, Grand Marnier, house-made sweet & sour
Raspberry Vodka, triple sec, raspberry liqueur, fresh lemon juice.
Tequila, triple sec, house-made sweet & sour.
Tequila, triple sec, house-made sweet & sour. (Your choice of classic, mango, wild berry, or blood orange.)
Grey Goose Pear vodka, St. Germaine, crushed mint, fresh lime juice, simple syrup, splash of soda.
Aperol and prosecco topped with soda.
Aromas of golden apples, honey and white peach. Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish.
The wine that delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.
A fruit forward wine with floral aromas of apples and peaches with just a hint of citrus.
Fruit forward yet dry and supple, aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
Dry in flavor and has a pleasant and delicate bouquet with fruity & floral notes.
A bouquet of citrus and tropical fruits backed by herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit.
A well balanced chardonnay with a rich, full mouthfeel. Flavors of pear, apple, and citrus lead into a long finish of toasted almond and ginger.
Beautifully integrated tropical flavors such as pineapple, mango & papaya delicately intertwined with aromas of vanilla & honey
Aromas of pear, white peach, orange blossom, vanilla, & buttercream which is perfectly balanced by flavors of Fuji apple, cinnamon, apricot, quince and hazelnut.
This medium-bodied sparkling wine opens with gorgeous layered white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon.
Aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry.
Aromas of cherry and violets. Medium bodied with medium+ acidity on the palate, lush, ripe berry notes, and a smoky, leather hinted finish.
Notes fresh-picked blackberries, spice and rich chocolate aromas and flavors all woven together.
Leading with aromas of cherry, oak and lavender, combines flavors of mocha and vanilla bean with fruit-forward characters.
This wine's aroma is a lush plum, cassis (black currant), chocolate, spice, and cedar.
Notes of dark berry and mocha blended with a petite Syrah to add a touch of spice.
Aromas of raspberry, blueberry, and crushed violets. Flavors of spiced dried cherries, florals, & a hint of white pepper translate to a balanced wine.
Served with corn bread dressing traditional turkey gravy, mashed potatoes sauteed haricots verts and cranberry sauce.
Served with creamed horseradish, mashed potatoes sauteed haricots verts and au jus.
Topped with a sesame ginger glazed, mashed potatoes and sauteed haricots verts.
Ricotta, Parmesan and mozzarella with herbs in Yolo valley tomato cream sauce.
Pumpkin or Apple
Traditional Turkey, Stuffing, Mashed Potatoes, Haricot Verts, Cranberry Sauce, Gravy, Mixed Green Salad, Pumpkin Pie
Valid Wednesdays after 3pm
Gulf shrimp with a garlic lemon white wine sauce, capers and a crispy Parmesan toast
Marinara sauce
Thick cut Portobello mushrooms coated with parmesan cheese and a light panko crust served with chipotle & garlic aioli.
Two loaded potato skins topped with mixed cheese, bacon, sour cream & scallions.
Philly cheesesteak sliders with provolone cheese, red peppers, and onions.
Crispy wontons, seaweed salad and Sriracha
Served with sides of ketchup and chipotle aioli.
Corn tortilla chips served with guacamole & pico de gallo.
Raspberry vodka, triple sec, raspberry liqueur & fresh lemon juice served with a sugar rim.
Choice of vodka or whiskey. Served with fresh lime, ginger beer & mint.
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Bourbon, Rum, Tequila, or Vodka (served on the rocks)
Chardonnay, Pinot Noir, Merlot, Cabernet
Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
Vanilla and brandy flavored with raisins and warm caramel sauce, topped with vanilla bean ice cream.
Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
Come with fresh strawberry compote, topped with powdered sugar.
Warm mini chocolate cake with graham cracker crust topped with brûléed marshmallow.
Thick warm butter cake served with vanilla ice cream and berries.
Buttermilk waffles, pecan praline butter, crispy fried chicken breast, spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs topped with bearnaise.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
With Marmalade potatoes & a choice of toast
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free $1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian topped with whipped cream & powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast.
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add poached egg - N/C
Three eggs any style served with Marmalade potatoes & choice of toast.
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
Three poached eggs, spinach, and sliced tomatoes smothered in hollandaise. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, wild-berry or peach puree & orange juice.
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
The cocktail that drinks like an appetizer. 2 crisp thick-cut strips of lean hardwood smoked bacon, with our housemade blend of tomato juice, Atomic horseradish, cracked black pepper, fresh citrus juices & Worcestershire, kicked up with smoky chipotle. Also available "virgin"
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum. +$6.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Buttermilk waffles, pecan praline butter, crispy fried chicken breast and spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs and topped with bearnaise.
Vodka, two crisp, thick-cut strips of lean hardwood smoked bacon, with our house-made Bloody Mary mix topped with smoky chipotle. Also available "virgin."
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum +$5.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
With Marmalade potatoes & a choice of toast.
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast.
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free +$1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla-scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian, topped with whipped cream and powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing; Add poached egg N/C
Three eggs any style served with Marmalade potatoes & a choice of toast
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, or peach & orange juice
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro & sesame seeds.
Horseradish gremolata, charred broccolini, Yukon gold mashed potatoes, pan jus & roasted tomatoes.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Our classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Sustainably raised British Columbia salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon gold mashed potatoes
Smoked bacon, Tuscan potatoes, wilted spinach, crispy onion strings & pinenut-arugula chimichurri
New York Strip, Maine lobster saute, jumbo asparagus, Yukon gold mashed potatoes & Béarnaise
10 oz Angus New York Strip grilled to your liking & served with asparagus, roasted garlic mashed potatoes & bourbon herb butter
Three thick cut lamb chops marinated in Demi-glace, with roasted potatoes and glazed carrots.
Free-Range ABF Chicken, skinless & buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, & today's green vegetable. Pair with Chandon Brut Sparkling
Tender chicken breast filets & cremini mushrooms sautéed in sweet Marsala wine. Served with spaghettini & a baby arugula & shaved red onion salad. Pair with Domino Chardonnay
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & mashed potatoes. Pair with Imagery Cabernet Sauvignon
Crisp battered Alaskan cod with housemade tartar sauce, cole slaw & fries. Pair with Kim Crawford Sauvignon Blanc
King crab, shrimp, mussels, Manila clams, calamari, salmon & sea bass simmered in a hot chili & cilantro spiked tomato broth with sweet peppers & onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Parmesan panko crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil & fresh basil. Pair with Grove Ridge Merlot
Rosemary lemon brined semi boneless 1/2 Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil & shaved Parmesan Reggiano. Pair with Meiomi Pinot Noir
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini, baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Tender lobster meat & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Andouille sausage, onions, & bell peppers sautéed with shrimp, & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Grass fed California lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Slow braised short ribs, sherry caramelized onions, Swiss cheese, & arugula, served on sourdough. Your choice of French fries or a salad.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle.
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro, & sesame seeds.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes, & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese.
Choice of organic mixed green or Caesar salad with cup of any housemade soup
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add Poached Egg N/C
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Crunchy spiced walnuts & rich California goat cheese, with organic field greens & balsamic vinaigrette
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Grass fed California Lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Sustainably raised British Columbia Salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon mashed potatoes. Pair with Meiomi Pinot Noir
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & Yukon gold mashed potatoes. Pair with Imagery Cabernet Sauvignon
Rosemary lemon brined semi boneless half Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Crisp battered Alaskan cod, house-made tartar sauce, coleslaw & fries. Pair with Kim Crawford Sauvignon Blanc
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini & baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
King crab, shrimp, mussels, manila clams, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Free-Range ABF Chicken (traditional or Nashville style), crispy fried on toasted brioche bun with buttermilk jalapeno slaw & pickled red onion
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Lean, reduced-sodium corned beef custom cured to Marmalade's recipe, shaved thin & piled high on grilled corn rye, with fresh sauerkraut, melted swiss & 1000 island
Thick bacon, avocado, lettuce, tomato & mayo on toasted sourdough
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on sourdough with lettuce & tomato
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on grilled sourdough with melted cheddar cheese
Slow roasted turkey breast sliced thin & piled high, with smoked bacon, Hass avocado & melted provolone, on grilled sourdough
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Roasted turkey breast & smoked bacon on toasted sourdough with lettuce, tomato & mayo
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Tender Maine lobster & shrimp with baby tomatoes, lemon essence & brandyroasted lobster cream
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream & Parmesan
Andouille sausage, onions & bell peppers sautéed with shrimp & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Smoked bacon & chipotle tabasco. Available "Virgin"
Bold & refreshing cold brewed coffee from award-winning California roaster Peerless Coffee. Served in a pint glass over ice
Fruit forward yet dry and supple aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
with fresh blue & white corn tortilla chips
with Yukon gold kettle chips for dipping
served with ponzu and vegetables
Made fresh daily. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, lettuce and vine-ripe tomato with mayo on toasted La Brea Bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and Haas avocado with mayo on toasted La Brea Bakery rustic sourdough
Sustainably caught tuna, blended with mayo, Dijon and chopped veggies, with lettuce & tomato on La Brea Bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Sliced turkey breast with roasted peppers, tomatoes, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini & squash, carrots, Bermuda onion, Roma tomato and asparagus with chopped Romaine, Bel Paese cheese and fresh Provençal herbs. Lemon Dijon dressing
Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, blue cheese crumbles & Haas avocado on chopped lettuce. Lemon Dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing
Lemon Dijon dressing
Spiced walnuts and goat cheese with baby greens. Balsamic vinaigrette
Umami soy roasted chicken, nappa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette
Chopped Romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmered in port wine gravy with pearl onions, baby carrots and sweet peas
Chicken breast lightly sautéed. Choose Picatta style with lemon, caper and wine or Marsala with mushrooms and Marsala wine
Atlantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Sundried tomato gravy
with garlic & shallots
with shaved onions, with lemon Dijon dressing
with toasted almonds & butter
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes, green onions and Parmesan
Ricotta, Parmesan and mozzarella with fresh herbs, tomato cream sauce
Choose regular or gluten-free penne. Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese
Orecchietti pasta with 7-cheeses with crispy Parmesan panko
Espresso-soaked ladyfingers layered with mascarpone & Marsala cream dusted with bittersweet cocoa
Raisins, brandy, spices and warm caramel sauce
Today's selection, please ask
Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and cheddar
Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil
Your Choice: Bacon, Eggs, Cheddar & Pico de Gallo Salsa or Egg whites, fresh veggies, tomatoes and basil in a flour tortilla
Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce tomato. Bagels: Plain, whole wheat, onion
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
with La Brea granola and fresh berries
with peppers & onions
with cream cheese
Regular or Decaf with cream and assorted sweeteners
Regular or Tropical with lemon wedges and sweeteners
Choose Fiji (still) or Pellegrino (sparkling)
Vodka, Kahlua, and espresso.
Godiva chocolate liqueur, vodka and heavy cream.
Bailey's Irish cream, and coffee topped with whipped cream.
Vodka, Kahlua, and heavy cream.
Bombay gin, muddled cucumber and rosemary, fresh lime juice, & simple syrup.
Crushed mint, fresh lime juice, watermelon & coconut shaken with ice. Your choice of Vodka or Sailor Jerry Spiced Rum
Tanteo Jalapeño, mango puree housemade sweet & sour
Vodka, whiskey, or tequila, fresh lime, topped with ginger beer.
(ask store for available flavors)
Tequila, Cointreau, Grand Marnier, house-made sweet & sour
Raspberry Vodka, triple sec, raspberry liqueur, fresh lemon juice.
Tequila, triple sec, house-made sweet & sour.
Tequila, triple sec, house-made sweet & sour. (Your choice of classic, mango, wild berry, or blood orange.)
Grey Goose Pear vodka, St. Germaine, crushed mint, fresh lime juice, simple syrup, splash of soda.
Aperol and prosecco topped with soda.
Aromas of golden apples, honey and white peach. Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish.
The wine that delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.
A fruit forward wine with floral aromas of apples and peaches with just a hint of citrus.
Fruit forward yet dry and supple, aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
Dry in flavor and has a pleasant and delicate bouquet with fruity & floral notes.
A bouquet of citrus and tropical fruits backed by herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit.
A well balanced chardonnay with a rich, full mouthfeel. Flavors of pear, apple, and citrus lead into a long finish of toasted almond and ginger.
Beautifully integrated tropical flavors such as pineapple, mango & papaya delicately intertwined with aromas of vanilla & honey
Aromas of pear, white peach, orange blossom, vanilla, & buttercream which is perfectly balanced by flavors of Fuji apple, cinnamon, apricot, quince and hazelnut.
This medium-bodied sparkling wine opens with gorgeous layered white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon.
Aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry.
Aromas of cherry and violets. Medium bodied with medium+ acidity on the palate, lush, ripe berry notes, and a smoky, leather hinted finish.
Notes fresh-picked blackberries, spice and rich chocolate aromas and flavors all woven together.
Leading with aromas of cherry, oak and lavender, combines flavors of mocha and vanilla bean with fruit-forward characters.
This wine's aroma is a lush plum, cassis (black currant), chocolate, spice, and cedar.
Notes of dark berry and mocha blended with a petite Syrah to add a touch of spice.
Aromas of raspberry, blueberry, and crushed violets. Flavors of spiced dried cherries, florals, & a hint of white pepper translate to a balanced wine.
Served with corn bread dressing traditional turkey gravy, mashed potatoes sauteed haricots verts and cranberry sauce.
Served with creamed horseradish, mashed potatoes sauteed haricots verts and au jus.
Topped with a sesame ginger glazed, mashed potatoes and sauteed haricots verts.
Ricotta, Parmesan and mozzarella with herbs in Yolo valley tomato cream sauce.
Pumpkin or Apple
Traditional Turkey, Stuffing, Mashed Potatoes, Haricot Verts, Cranberry Sauce, Gravy, Mixed Green Salad, Pumpkin Pie
Valid Wednesdays after 3pm
Gulf shrimp with a garlic lemon white wine sauce, capers and a crispy Parmesan toast
Marinara sauce
Thick cut Portobello mushrooms coated with parmesan cheese and a light panko crust served with chipotle & garlic aioli.
Two loaded potato skins topped with mixed cheese, bacon, sour cream & scallions.
Philly cheesesteak sliders with provolone cheese, red peppers, and onions.
Crispy wontons, seaweed salad and Sriracha
Served with sides of ketchup and chipotle aioli.
Corn tortilla chips served with guacamole & pico de gallo.
Raspberry vodka, triple sec, raspberry liqueur & fresh lemon juice served with a sugar rim.
Choice of vodka or whiskey. Served with fresh lime, ginger beer & mint.
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Bourbon, Rum, Tequila, or Vodka (served on the rocks)
Chardonnay, Pinot Noir, Merlot, Cabernet
Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
Vanilla and brandy flavored with raisins and warm caramel sauce, topped with vanilla bean ice cream.
Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
Come with fresh strawberry compote, topped with powdered sugar.
Warm mini chocolate cake with graham cracker crust topped with brûléed marshmallow.
Thick warm butter cake served with vanilla ice cream and berries.
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, peas shoots, roasted baby tomatoes, pickled onions, kale, green beans, maldon sea salt and lemon dijon dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incr
GF when ordered with Udi's whole grain gf toast. Served with marmalade potatoes and choice of toast
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Crispy potatoes, bacon, caramelized onions, cheddar and scrambled eggs in flour tortillas with guacamole and pico de gallo served with chips and salsa Verde
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions, grilled corn and over easy eggs with avocado crema, and lime wedge. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Prepared without gluten containing ingredients. Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream
Chipotle hollandaise, 3 poached eggs, toasted English muffin, spicy chorizo, cilantro and pico de gallo. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, es
GF when ordered with Udi's Whole Grain GF Toast. Chopped lean corned beef and potatoes, bell peppers, onions and herbs, grilled crispy. 3 poached eggs and hollandaise, served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats
Two poached eggs, toasted English muffin, garnished with parsley and bearnaise sauce. Served with marmalade potatoes
3 poached eggs and grilled Canadian bacon on a toasted English muffin smothered in hollandaise. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially
GF when ordered with Udi's whole grain gf toast. Vegetarian (may contain eggs or dairy). Carrots, squash, red onions, mushrooms, baby spinach, tomato and fresh basil baked into a flat omelet with 3 egg whites. Served with marmalade potatoes and choice of t
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especial
GF when ordered with Udi's whole grain gf toast. Ripe hass avocado, hardwood bacon, jack and cheddar cheeses scrambled with 3 eggs. Served with marmalade potatoes and a choice of toast
Prepared without gluten containing ingredients. 3-Egg huevos rancheros with seasoned black beans and corn tortillas, and a chicken and cheddar enchilada. Pico de gallo, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfi
May contain fish product. Chipotle hollandaise, 2 poached eggs, toasted English muffin, scallions and pico de gallo. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne
GF when ordered with Udi's Whole Grain GF Toast. 3 eggs any style with choice of ham, sausage or hardwood bacon. Served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
GF when ordered with Udi's Whole Grain GF Toast. 3 eggs any style and a juicy 10 oz new york steak grilled to order, served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially
Three eggs any style served with Marmalade potatoes and choice of toast. GF when ordered with Udi's Whole Grain GF Toast.
A 1/4 lb. of premium oak smoked salmon lox from Santa Barbara smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon and mixed greens with lemon dijon dressing. Choose plain, everything or
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs and hollandaise. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
GF when ordered with Udi's whole grain gf toast. Oak smoked salmon and green onions scrambled with 3 eggs. Served with marmalade potatoes and choice of toast
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), poached eggs, bearnaise sauce, served with marmalade potatoes and choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase y
GF when ordered with Udi's Whole Grain GF Toast. White meat turkey breast, slow roasted and chopped with Yukon gold potatoes and fresh herbs, pan fried and topped with 3 poached eggs and hollandaise, served with marmalade potatoes and a choice of toast. Co
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs and summer basil pesto drizzled with balsamic reduction. Consuming raw or undercoo
Vegetarian (may contain eggs or dairy). Smothered in crunchy granola, pecans and sliced bananas
Vegetarian (may contain eggs or dairy). Smothered in crunchy granola, pecans and sliced bananas
Vegetarian (may contain eggs or dairy)
Vegetarian (may contain eggs or dairy)
Buttermilk waffles, bacon chutney, crispy fried chicken breast, warm syrup, and garnished with rosemary
Vegetarian (may contain eggs or dairy). Caramelized bananas, warm syrup, toasted macadamia nuts and toasted coconut butter
Vegetarian (may contain eggs or dairy). Caramelized bananas, warm syrup, toasted macadamia nuts and toasted coconut butter
2 buttermilk pancakes, hardwood smoked bacon and 2 eggs any style. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fresh chicken has
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter topped with sliced bananas, seasonal berries and dusted with powdered sugar
Egg whites scrambled with tomato and basil, grilled skinless chicken breast and 7-grain almond granola pancakes topped with bananas and berries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne ill
Vegetarian (may contain eggs or dairy). Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powder sugar
Crisp golden brown belgian waffle topped with whipped cream and powdered sugar
Toasted bagel of choice served with a dollop of cream cheese.
Prepared without gluten containing ingredients. Assorted fresh seasonal fruit
Prepared without gluten containing ingredients. Assorted fresh seasonal fruit
Vegetarian (may contain eggs or dairy). Freshly toasted and crunchy house-made granola, served with berries bananas and Greek yogurt
Side order of sliced California Hass avocado.
Served in a pint glass over iced
Please ask your server to view our selection
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Served with basil aioli
Fresh Brussels sprouts, flash-fried and tossed in a balsamic glaze topped with bacon and parmesan cheese.
Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping
Spicy gochujang glazed chicken bites, jalapeños, crispy rice noodles, cilantro and sesame seeds
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad
Fig, goat cheese, and baby arugula topped with an olive oil drizeel
Prepared without gluten containing ingredients. Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips
Crispy egg rolls, made with chunks of Maine lobster, shrimp, tarragon, and mozzarella cheese. Served with a sweet chili and spicy cream dipping sauce
Choose steamed or crispy. Citrus ponzu for dipping
Sushi-grade salmon tossed in a traditional Japanese Wasabi sauce, served on a crispy wonton with white rice, green onion, and sesame seeds.
Vegetarian (may contain eggs or dairy). Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Chilled Maine lobster meat garnished with scallions and served on warm buttered challah buns.
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado with Japanese seaweed salad and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Bowl. Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere and swiss cheeses garnished with chopped parsley
Spice crusted tuna seared very rare and chilled, sliced thin with napa cabbage slaw (contains cilantro and scallions), sesame ginger vinaigrette, pickled ginger and wasabi
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt and lemon dijon dressing
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing
Umami soy roasted chicken thinly sliced and tossed with napa cabbage, snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette
Prepared without gluten containing ingredients. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese crumbles, smoked bacon and hass avocado on chopped lettuce, lemon dijon dressing
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, roma tomatoes, feta cheese, organic mixed greens and lemon dijon vinaigrette, served wa
Crunchy spiced walnuts and rich California goat cheese, with organic field greens and balsamic vinaigrette
Prepared without gluten containing ingredients. Chopped chicken, salami, roasted peppers, pepperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh and sundried tomatoes and lettuce, tossed with Italian herb vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes and scallions over a mixture of iceberg and arugula lettuce tossed with ranch dressing and topped with a poached egg
Prepared without gluten containing ingredients. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette
Spinach, strawberries, candied walnuts, and goat cheese tossed in a house-made honey mustard vinaigrette.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt and lemon dijon dressing
10 oz angus new York strip grilled to your liking and served with asparagus, roasted garlic mashed potatoes and bourbon herb butter
Skin-on branzino filet prepared with olive oil, lemon parsley. Served with sautéed spinach and roasted Tuscan potatoes.
Tender chicken breast filets and cremini mushrooms sautéed in sweet marsalawine. Served with spaghettini and a baby arugula and shaved red onion salad
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and baby arugula and shaved red onion salad
Free-range abf chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry
King crab, shrimp, mussels, manila clams, calamari, and salmon simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic parmesan toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Vegetarian (may contain eggs or dairy). Tomato basil sauce, mozzarella, parmesan herb breaded eggplant, basil oil and shaved parmesan reggiano
Crisp battered Alaskan cod with house-made tartar sauce, cole slaw and fries
Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri
Free-range abf chicken, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, and today's green vegetable
Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes
Three thick cut lamb chops marinated in demi-glace, with roasted potatoes and glazed carrots
Braised bone-in 20 ounce lamb shank served with mashed potatoes and sautéed spinach.
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed potatoes
Rosemary lemon brined semi boneless 1/2 free-range abf chicken served with crispy tuscan potatoes, grilled broccolini and c
Pan-seared petrale sole served with mashed potatoes and broccolini. Served with a creamy dijon mustard sauce
May contain fish product. 10 oz new York strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes and béarnaise
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Vegetarian (may contain eggs or dairy). The revolutionary meatless plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun
Our take on the double cheeseburger. 2 beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes
Thick bacon, avocado, lettuce, tomato and mayo on toasted sourdough
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese
Roasted turkey breast and smoked bacon on toasted sourdough with lettuce, tomato and mayo
Free-range abf chicken, crispy fried on a toasted brioche bun with buttermilk jalapeno slaw and pickled red onion
4-Cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado and pickled red onions on grilled multigrain bread
Grass fed California lamb patty grilled and topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy french roll with grilled onions, atomic horseradish cream and au jus
Free-range ABF chicken, crispy fried soaked in Nashville hot sauce on a toasted brioche bun with buttermilk jalapeño slaw and pickled red onion. Served with French fries or a salad.
Lean, reduced-sodium corned beef custom cured to marmalade's recipe, shaved thin and piled high on grilled corn rye, with fresh sauerkraut, melted swiss and 1000 island
Slow braised short ribs, sherry caramelized onions, swiss cheese, sourdough and arugula served with choice of french fries or salad
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies on sourdough with lettuce and tomato
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies on grilled sourdough with melted cheddar cheese
Shelton's farms turkey burger layered with grilled vegetables and herbed goat cheese on a toasted ciabatta roll
Slow roasted turkey breast sliced thin and piled high, with smoked bacon, hass avocado and melted provolone, on grilled sourdough
Prepared without gluten containing ingredients. Stevenson's farms gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap
Roasted turkey breast and cranberry sauce on toasted sourdough with lettuce, tomato, and mayo. Served with homemade gravy
Cajun spiced chicken breast served a top creamy pesto penne with chopped tomatoes, scallions and parmesan
Vegetarian (may contain eggs or dairy). Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce
Fettuccine pasta tossed in a creamy Alfredo sauce. Topped with grilled chicken.
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley
Andouille sausage, onions, and bell peppers sautéed with shrimp, and blackened chicken in our creamy jambalaya sauce tossed with penne pasta
May contain fish product. Tender lobster meat and shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce
Pieces of tender atlantic salmon, and asparagus tips in lemon chardonnay cream
A blend of lamb, beef, and cheese simmered in roasted garlic and spinach marinara with parmesan and thin spaghetti
Prepared without gluten containing ingredients. Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce
Fried Alaskan cod with cabbage, cilantro, avocado crema and pico de gallo
Prepared without gluten containing ingredients. May contain fish product. Marinated lobster, avocado, cilantro lime sauce, chipotle aioli, scallions and pico de gallo
Prepared without gluten containing ingredients. Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa and shredded romaine lettuce
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Served with basil aioli
Fresh Brussels sprouts, flash-fried and tossed in a balsamic glaze topped with bacon and parmesan cheese.
Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping
Spicy gochujang glazed chicken bites, jalapeños, crispy rice noodles, cilantro and sesame seeds
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad
Fig, goat cheese, and baby arugula topped with an olive oil drizeel
Prepared without gluten containing ingredients. Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips
Crispy egg rolls, made with chunks of Maine lobster, shrimp, tarragon, and mozzarella cheese. Served with a sweet chili and spicy cream dipping sauce
Choose steamed or crispy. Citrus ponzu for dipping
Sushi-grade salmon tossed in a traditional Japanese Wasabi sauce, served on a crispy wonton with white rice, green onion, and sesame seeds.
Vegetarian (may contain eggs or dairy). Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Chilled Maine lobster meat garnished with scallions and served on warm buttered challah buns.
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado with Japanese seaweed salad and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Bowl. Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere and swiss cheeses garnished with chopped parsley
Spice crusted tuna seared very rare and chilled, sliced thin with napa cabbage slaw (contains cilantro and scallions), sesame ginger vinaigrette, pickled ginger and wasabi
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing
Umami soy roasted chicken thinly sliced and tossed with napa cabbage, snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette
Prepared without gluten containing ingredients. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese crumbles, smoked bacon and hass avocado on chopped lettuce, lemon dijon dressing
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, roma tomatoes, feta cheese, organic mixed greens and lemon dijon vinaigrette, served wa
Prepared without gluten containing ingredients. Chopped chicken, salami, roasted peppers, pepperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh and sundried tomatoes and lettuce, tossed with Italian herb vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes and scallions over a mixture of iceberg and arugula lettuce tossed with ranch dressing and topped with a poached egg
Prepared without gluten containing ingredients. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette
Spinach, strawberries, candied walnuts, and goat cheese tossed in a house-made honey mustard vinaigrette.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
10 oz angus new York strip grilled to your liking and served with asparagus, roasted garlic mashed potatoes and bourbon herb butter
Skin-on branzino filet prepared with olive oil, lemon parsley. Served with sautéed spinach and roasted Tuscan potatoes.
Tender chicken breast filets and cremini mushrooms sautéed in sweet marsalawine. Served with spaghettini and a baby arugula and shaved red onion salad
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and baby arugula and shaved red onion salad
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Free-range abf chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry
King crab, shrimp, mussels, manila clams, calamari, and salmon simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic parmesan toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Vegetarian (may contain eggs or dairy). Tomato basil sauce, mozzarella, parmesan herb breaded eggplant, basil oil and shaved parmesan reggiano
Crisp battered Alaskan cod with house-made tartar sauce, cole slaw and fries
Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri
Free-range abf chicken, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, and today's green vegetable
Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes
Three thick cut lamb chops marinated in demi-glace, with roasted potatoes and glazed carrots
Braised bone-in 20 ounce lamb shank served with mashed potatoes and sautéed spinach.
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed potatoes
Rosemary lemon brined semi boneless 1/2 free-range abf chicken served with crispy tuscan potatoes, grilled broccolini and c
Pan-seared petrale sole served with mashed potatoes and broccolini. Served with a creamy dijon mustard sauce
May contain fish product. 10 oz new York strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes and béarnaise
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds
Cajun spiced chicken breast served a top creamy pesto penne with chopped tomatoes, scallions and parmesan
Vegetarian (may contain eggs or dairy). Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce
Fettuccine pasta tossed in a creamy Alfredo sauce. Topped with grilled chicken.
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley
Andouille sausage, onions, and bell peppers sautéed with shrimp, and blackened chicken in our creamy jambalaya sauce tossed with penne pasta
May contain fish product. Tender lobster meat and shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce
Pieces of tender atlantic salmon, and asparagus tips in lemon chardonnay cream
A blend of lamb, beef, and cheese simmered in roasted garlic and spinach marinara with parmesan and thin spaghetti
Prepared without gluten containing ingredients. Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce
Fried Alaskan cod with cabbage, cilantro, avocado crema and pico de gallo
Prepared without gluten containing ingredients. May contain fish product. Marinated lobster, avocado, cilantro lime sauce, chipotle aioli, scallions and pico de gallo
Prepared without gluten containing ingredients. Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa and shredded romaine lettuce
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Vegetarian (may contain eggs or dairy). The revolutionary meatless plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun
Our take on the double cheeseburger. 2 beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy french roll with grilled onions, atomic horseradish cream and au jus
4-Cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque
Grass fed California lamb patty grilled and topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll
Shelton's farms turkey burger layered with grilled vegetables and herbed goat cheese on a toasted ciabatta roll
Prepared without gluten containing ingredients. Stevenson's farms gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap
Served in a pint glass over iced
Please ask your server to view our selection
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Serves 8-10. Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capen, lettuce tomato. Bagels: plain, whole wheat, everything
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
With housemade marmalade cafe granola and fresh berries
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Choose evian (still) or pellegrino (sparkling)
Choose evian (still) or pellegrino (sparkling)
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Lemon dijon dressing
Lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Buttermilk waffles, pecan praline butter, crispy fried chicken breast, spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs topped with bearnaise.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
With Marmalade potatoes & a choice of toast
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free $1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian topped with whipped cream & powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast.
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add poached egg - N/C
Three eggs any style served with Marmalade potatoes & choice of toast.
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
Three poached eggs, spinach, and sliced tomatoes smothered in hollandaise. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, wild-berry or peach puree & orange juice.
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
The cocktail that drinks like an appetizer. 2 crisp thick-cut strips of lean hardwood smoked bacon, with our housemade blend of tomato juice, Atomic horseradish, cracked black pepper, fresh citrus juices & Worcestershire, kicked up with smoky chipotle. Also available "virgin"
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum. +$6.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Buttermilk waffles, pecan praline butter, crispy fried chicken breast and spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs and topped with bearnaise.
Vodka, two crisp, thick-cut strips of lean hardwood smoked bacon, with our house-made Bloody Mary mix topped with smoky chipotle. Also available "virgin."
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum +$5.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
With Marmalade potatoes & a choice of toast.
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast.
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free +$1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla-scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian, topped with whipped cream and powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing; Add poached egg N/C
Three eggs any style served with Marmalade potatoes & a choice of toast
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, or peach & orange juice
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro & sesame seeds.
Horseradish gremolata, charred broccolini, Yukon gold mashed potatoes, pan jus & roasted tomatoes.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Our classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Sustainably raised British Columbia salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon gold mashed potatoes
Smoked bacon, Tuscan potatoes, wilted spinach, crispy onion strings & pinenut-arugula chimichurri
New York Strip, Maine lobster saute, jumbo asparagus, Yukon gold mashed potatoes & Béarnaise
10 oz Angus New York Strip grilled to your liking & served with asparagus, roasted garlic mashed potatoes & bourbon herb butter
Three thick cut lamb chops marinated in Demi-glace, with roasted potatoes and glazed carrots.
Free-Range ABF Chicken, skinless & buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, & today's green vegetable. Pair with Chandon Brut Sparkling
Tender chicken breast filets & cremini mushrooms sautéed in sweet Marsala wine. Served with spaghettini & a baby arugula & shaved red onion salad. Pair with Domino Chardonnay
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & mashed potatoes. Pair with Imagery Cabernet Sauvignon
Crisp battered Alaskan cod with housemade tartar sauce, cole slaw & fries. Pair with Kim Crawford Sauvignon Blanc
King crab, shrimp, mussels, Manila clams, calamari, salmon & sea bass simmered in a hot chili & cilantro spiked tomato broth with sweet peppers & onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Parmesan panko crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil & fresh basil. Pair with Grove Ridge Merlot
Rosemary lemon brined semi boneless 1/2 Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil & shaved Parmesan Reggiano. Pair with Meiomi Pinot Noir
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini, baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Tender lobster meat & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Andouille sausage, onions, & bell peppers sautéed with shrimp, & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Grass fed California lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Slow braised short ribs, sherry caramelized onions, Swiss cheese, & arugula, served on sourdough. Your choice of French fries or a salad.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle.
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro, & sesame seeds.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes, & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese.
Choice of organic mixed green or Caesar salad with cup of any housemade soup
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add Poached Egg N/C
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Crunchy spiced walnuts & rich California goat cheese, with organic field greens & balsamic vinaigrette
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Grass fed California Lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Sustainably raised British Columbia Salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon mashed potatoes. Pair with Meiomi Pinot Noir
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & Yukon gold mashed potatoes. Pair with Imagery Cabernet Sauvignon
Rosemary lemon brined semi boneless half Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Crisp battered Alaskan cod, house-made tartar sauce, coleslaw & fries. Pair with Kim Crawford Sauvignon Blanc
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini & baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
King crab, shrimp, mussels, manila clams, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Free-Range ABF Chicken (traditional or Nashville style), crispy fried on toasted brioche bun with buttermilk jalapeno slaw & pickled red onion
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Lean, reduced-sodium corned beef custom cured to Marmalade's recipe, shaved thin & piled high on grilled corn rye, with fresh sauerkraut, melted swiss & 1000 island
Thick bacon, avocado, lettuce, tomato & mayo on toasted sourdough
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on sourdough with lettuce & tomato
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on grilled sourdough with melted cheddar cheese
Slow roasted turkey breast sliced thin & piled high, with smoked bacon, Hass avocado & melted provolone, on grilled sourdough
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Roasted turkey breast & smoked bacon on toasted sourdough with lettuce, tomato & mayo
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Tender Maine lobster & shrimp with baby tomatoes, lemon essence & brandyroasted lobster cream
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream & Parmesan
Andouille sausage, onions & bell peppers sautéed with shrimp & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Smoked bacon & chipotle tabasco. Available "Virgin"
Bold & refreshing cold brewed coffee from award-winning California roaster Peerless Coffee. Served in a pint glass over ice
Fruit forward yet dry and supple aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
with fresh blue & white corn tortilla chips
with Yukon gold kettle chips for dipping
served with ponzu and vegetables
Made fresh daily. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, lettuce and vine-ripe tomato with mayo on toasted La Brea Bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and Haas avocado with mayo on toasted La Brea Bakery rustic sourdough
Sustainably caught tuna, blended with mayo, Dijon and chopped veggies, with lettuce & tomato on La Brea Bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Sliced turkey breast with roasted peppers, tomatoes, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini & squash, carrots, Bermuda onion, Roma tomato and asparagus with chopped Romaine, Bel Paese cheese and fresh Provençal herbs. Lemon Dijon dressing
Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, blue cheese crumbles & Haas avocado on chopped lettuce. Lemon Dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing
Lemon Dijon dressing
Spiced walnuts and goat cheese with baby greens. Balsamic vinaigrette
Umami soy roasted chicken, nappa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette
Chopped Romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmered in port wine gravy with pearl onions, baby carrots and sweet peas
Chicken breast lightly sautéed. Choose Picatta style with lemon, caper and wine or Marsala with mushrooms and Marsala wine
Atlantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Sundried tomato gravy
with garlic & shallots
with shaved onions, with lemon Dijon dressing
with toasted almonds & butter
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes, green onions and Parmesan
Ricotta, Parmesan and mozzarella with fresh herbs, tomato cream sauce
Choose regular or gluten-free penne. Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese
Orecchietti pasta with 7-cheeses with crispy Parmesan panko
Espresso-soaked ladyfingers layered with mascarpone & Marsala cream dusted with bittersweet cocoa
Raisins, brandy, spices and warm caramel sauce
Today's selection, please ask
Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and cheddar
Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil
Your Choice: Bacon, Eggs, Cheddar & Pico de Gallo Salsa or Egg whites, fresh veggies, tomatoes and basil in a flour tortilla
Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce tomato. Bagels: Plain, whole wheat, onion
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
with La Brea granola and fresh berries
with peppers & onions
with cream cheese
Regular or Decaf with cream and assorted sweeteners
Regular or Tropical with lemon wedges and sweeteners
Choose Fiji (still) or Pellegrino (sparkling)
Vodka, Kahlua, and espresso.
Godiva chocolate liqueur, vodka and heavy cream.
Bailey's Irish cream, and coffee topped with whipped cream.
Vodka, Kahlua, and heavy cream.
Bombay gin, muddled cucumber and rosemary, fresh lime juice, & simple syrup.
Crushed mint, fresh lime juice, watermelon & coconut shaken with ice. Your choice of Vodka or Sailor Jerry Spiced Rum
Tanteo Jalapeño, mango puree housemade sweet & sour
Vodka, whiskey, or tequila, fresh lime, topped with ginger beer.
(ask store for available flavors)
Tequila, Cointreau, Grand Marnier, house-made sweet & sour
Raspberry Vodka, triple sec, raspberry liqueur, fresh lemon juice.
Tequila, triple sec, house-made sweet & sour.
Tequila, triple sec, house-made sweet & sour. (Your choice of classic, mango, wild berry, or blood orange.)
Grey Goose Pear vodka, St. Germaine, crushed mint, fresh lime juice, simple syrup, splash of soda.
Aperol and prosecco topped with soda.
Aromas of golden apples, honey and white peach. Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish.
The wine that delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.
A fruit forward wine with floral aromas of apples and peaches with just a hint of citrus.
Fruit forward yet dry and supple, aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
Dry in flavor and has a pleasant and delicate bouquet with fruity & floral notes.
A bouquet of citrus and tropical fruits backed by herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit.
A well balanced chardonnay with a rich, full mouthfeel. Flavors of pear, apple, and citrus lead into a long finish of toasted almond and ginger.
Beautifully integrated tropical flavors such as pineapple, mango & papaya delicately intertwined with aromas of vanilla & honey
Aromas of pear, white peach, orange blossom, vanilla, & buttercream which is perfectly balanced by flavors of Fuji apple, cinnamon, apricot, quince and hazelnut.
This medium-bodied sparkling wine opens with gorgeous layered white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon.
Aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry.
Aromas of cherry and violets. Medium bodied with medium+ acidity on the palate, lush, ripe berry notes, and a smoky, leather hinted finish.
Notes fresh-picked blackberries, spice and rich chocolate aromas and flavors all woven together.
Leading with aromas of cherry, oak and lavender, combines flavors of mocha and vanilla bean with fruit-forward characters.
This wine's aroma is a lush plum, cassis (black currant), chocolate, spice, and cedar.
Notes of dark berry and mocha blended with a petite Syrah to add a touch of spice.
Aromas of raspberry, blueberry, and crushed violets. Flavors of spiced dried cherries, florals, & a hint of white pepper translate to a balanced wine.
Served with corn bread dressing traditional turkey gravy, mashed potatoes sauteed haricots verts and cranberry sauce.
Served with creamed horseradish, mashed potatoes sauteed haricots verts and au jus.
Topped with a sesame ginger glazed, mashed potatoes and sauteed haricots verts.
Ricotta, Parmesan and mozzarella with herbs in Yolo valley tomato cream sauce.
Pumpkin or Apple
Traditional Turkey, Stuffing, Mashed Potatoes, Haricot Verts, Cranberry Sauce, Gravy, Mixed Green Salad, Pumpkin Pie
Valid Wednesdays after 3pm
Gulf shrimp with a garlic lemon white wine sauce, capers and a crispy Parmesan toast
Marinara sauce
Thick cut Portobello mushrooms coated with parmesan cheese and a light panko crust served with chipotle & garlic aioli.
Two loaded potato skins topped with mixed cheese, bacon, sour cream & scallions.
Philly cheesesteak sliders with provolone cheese, red peppers, and onions.
Crispy wontons, seaweed salad and Sriracha
Served with sides of ketchup and chipotle aioli.
Corn tortilla chips served with guacamole & pico de gallo.
Raspberry vodka, triple sec, raspberry liqueur & fresh lemon juice served with a sugar rim.
Choice of vodka or whiskey. Served with fresh lime, ginger beer & mint.
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Bourbon, Rum, Tequila, or Vodka (served on the rocks)
Chardonnay, Pinot Noir, Merlot, Cabernet
Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
Vanilla and brandy flavored with raisins and warm caramel sauce, topped with vanilla bean ice cream.
Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
Come with fresh strawberry compote, topped with powdered sugar.
Warm mini chocolate cake with graham cracker crust topped with brûléed marshmallow.
Thick warm butter cake served with vanilla ice cream and berries.
Served in a pint glass over iced
Please ask your server to view our selection
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Serves 8-10. Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capen, lettuce tomato. Bagels: plain, whole wheat, everything
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
With housemade marmalade cafe granola and fresh berries
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Choose evian (still) or pellegrino (sparkling)
Choose evian (still) or pellegrino (sparkling)
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Lemon dijon dressing
Lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, peas shoots, roasted baby tomatoes, pickled onions, kale, green beans, maldon sea salt and lemon dijon dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incr
GF when ordered with Udi's whole grain gf toast. Served with marmalade potatoes and choice of toast
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Crispy potatoes, bacon, caramelized onions, cheddar and scrambled eggs in flour tortillas with guacamole and pico de gallo served with chips and salsa Verde
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions, grilled corn and over easy eggs with avocado crema, and lime wedge. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Prepared without gluten containing ingredients. Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream
Chipotle hollandaise, 3 poached eggs, toasted English muffin, spicy chorizo, cilantro and pico de gallo. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, es
GF when ordered with Udi's Whole Grain GF Toast. Chopped lean corned beef and potatoes, bell peppers, onions and herbs, grilled crispy. 3 poached eggs and hollandaise, served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats
Two poached eggs, toasted English muffin, garnished with parsley and bearnaise sauce. Served with marmalade potatoes
3 poached eggs and grilled Canadian bacon on a toasted English muffin smothered in hollandaise. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially
GF when ordered with Udi's whole grain gf toast. Vegetarian (may contain eggs or dairy). Carrots, squash, red onions, mushrooms, baby spinach, tomato and fresh basil baked into a flat omelet with 3 egg whites. Served with marmalade potatoes and choice of t
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especial
GF when ordered with Udi's whole grain gf toast. Ripe hass avocado, hardwood bacon, jack and cheddar cheeses scrambled with 3 eggs. Served with marmalade potatoes and a choice of toast
Prepared without gluten containing ingredients. 3-Egg huevos rancheros with seasoned black beans and corn tortillas, and a chicken and cheddar enchilada. Pico de gallo, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfi
May contain fish product. Chipotle hollandaise, 2 poached eggs, toasted English muffin, scallions and pico de gallo. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne
GF when ordered with Udi's Whole Grain GF Toast. 3 eggs any style with choice of ham, sausage or hardwood bacon. Served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
GF when ordered with Udi's Whole Grain GF Toast. 3 eggs any style and a juicy 10 oz new york steak grilled to order, served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially
Three eggs any style served with Marmalade potatoes and choice of toast. GF when ordered with Udi's Whole Grain GF Toast.
A 1/4 lb. of premium oak smoked salmon lox from Santa Barbara smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon and mixed greens with lemon dijon dressing. Choose plain, everything or
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs and hollandaise. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
GF when ordered with Udi's whole grain gf toast. Oak smoked salmon and green onions scrambled with 3 eggs. Served with marmalade potatoes and choice of toast
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), poached eggs, bearnaise sauce, served with marmalade potatoes and choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase y
GF when ordered with Udi's Whole Grain GF Toast. White meat turkey breast, slow roasted and chopped with Yukon gold potatoes and fresh herbs, pan fried and topped with 3 poached eggs and hollandaise, served with marmalade potatoes and a choice of toast. Co
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs and summer basil pesto drizzled with balsamic reduction. Consuming raw or undercoo
Vegetarian (may contain eggs or dairy). Smothered in crunchy granola, pecans and sliced bananas
Vegetarian (may contain eggs or dairy). Smothered in crunchy granola, pecans and sliced bananas
Vegetarian (may contain eggs or dairy)
Vegetarian (may contain eggs or dairy)
Buttermilk waffles, bacon chutney, crispy fried chicken breast, warm syrup, and garnished with rosemary
Vegetarian (may contain eggs or dairy). Caramelized bananas, warm syrup, toasted macadamia nuts and toasted coconut butter
Vegetarian (may contain eggs or dairy). Caramelized bananas, warm syrup, toasted macadamia nuts and toasted coconut butter
2 buttermilk pancakes, hardwood smoked bacon and 2 eggs any style. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fresh chicken has
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter topped with sliced bananas, seasonal berries and dusted with powdered sugar
Egg whites scrambled with tomato and basil, grilled skinless chicken breast and 7-grain almond granola pancakes topped with bananas and berries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne ill
Vegetarian (may contain eggs or dairy). Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powder sugar
Crisp golden brown belgian waffle topped with whipped cream and powdered sugar
Toasted bagel of choice served with a dollop of cream cheese.
Prepared without gluten containing ingredients. Assorted fresh seasonal fruit
Prepared without gluten containing ingredients. Assorted fresh seasonal fruit
Vegetarian (may contain eggs or dairy). Freshly toasted and crunchy house-made granola, served with berries bananas and Greek yogurt
Side order of sliced California Hass avocado.
Served in a pint glass over iced
Please ask your server to view our selection
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Serves 8-10. Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capen, lettuce tomato. Bagels: plain, whole wheat, everything
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
With housemade marmalade cafe granola and fresh berries
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Served with basil aioli
Fresh Brussels sprouts, flash-fried and tossed in a balsamic glaze topped with bacon and parmesan cheese.
Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping
Spicy gochujang glazed chicken bites, jalapeños, crispy rice noodles, cilantro and sesame seeds
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad
Fig, goat cheese, and baby arugula topped with an olive oil drizeel
Prepared without gluten containing ingredients. Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips
Crispy egg rolls, made with chunks of Maine lobster, shrimp, tarragon, and mozzarella cheese. Served with a sweet chili and spicy cream dipping sauce
Choose steamed or crispy. Citrus ponzu for dipping
Sushi-grade salmon tossed in a traditional Japanese Wasabi sauce, served on a crispy wonton with white rice, green onion, and sesame seeds.
Vegetarian (may contain eggs or dairy). Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Chilled Maine lobster meat garnished with scallions and served on warm buttered challah buns.
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado with Japanese seaweed salad and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Bowl. Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere and swiss cheeses garnished with chopped parsley
Spice crusted tuna seared very rare and chilled, sliced thin with napa cabbage slaw (contains cilantro and scallions), sesame ginger vinaigrette, pickled ginger and wasabi
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt and lemon dijon dressing
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing
Umami soy roasted chicken thinly sliced and tossed with napa cabbage, snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette
Prepared without gluten containing ingredients. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese crumbles, smoked bacon and hass avocado on chopped lettuce, lemon dijon dressing
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, roma tomatoes, feta cheese, organic mixed greens and lemon dijon vinaigrette, served wa
Crunchy spiced walnuts and rich California goat cheese, with organic field greens and balsamic vinaigrette
Prepared without gluten containing ingredients. Chopped chicken, salami, roasted peppers, pepperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh and sundried tomatoes and lettuce, tossed with Italian herb vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes and scallions over a mixture of iceberg and arugula lettuce tossed with ranch dressing and topped with a poached egg
Prepared without gluten containing ingredients. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette
Spinach, strawberries, candied walnuts, and goat cheese tossed in a house-made honey mustard vinaigrette.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt and lemon dijon dressing
10 oz angus new York strip grilled to your liking and served with asparagus, roasted garlic mashed potatoes and bourbon herb butter
Skin-on branzino filet prepared with olive oil, lemon & parsley. Served with sautéed spinach and roasted Tuscan potatoes.
Tender chicken breast filets and cremini mushrooms sautéed in sweet marsalawine. Served with spaghettini and a baby arugula and shaved red onion salad
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and baby arugula and shaved red onion salad
Free-range abf chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry
King crab, shrimp, mussels, manila clams, calamari, and salmon simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic parmesan toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Vegetarian (may contain eggs or dairy). Tomato basil sauce, mozzarella, parmesan herb breaded eggplant, basil oil and shaved parmesan reggiano
Crisp battered Alaskan cod with house-made tartar sauce, cole slaw and fries
Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri
Free-range abf chicken, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, and today's green vegetable
Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes
Three thick cut lamb chops marinated in demi-glace, with roasted potatoes and glazed carrots
Braised bone-in 20 ounce lamb shank served with mashed potatoes and sautéed spinach.
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed potatoes
Rosemary lemon brined semi boneless 1/2 free-range abf chicken served with crispy tuscan potatoes, grilled broccolini and c
Pan-seared petrale sole served with mashed potatoes and broccolini. Served with a creamy dijon mustard sauce
May contain fish product. 10 oz new York strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes and béarnaise
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Vegetarian (may contain eggs or dairy). The revolutionary meatless plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun
Our take on the double cheeseburger. 2 beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes
Thick bacon, avocado, lettuce, tomato and mayo on toasted sourdough
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese
Roasted turkey breast and smoked bacon on toasted sourdough with lettuce, tomato and mayo
Free-range abf chicken, crispy fried on a toasted brioche bun with buttermilk jalapeno slaw and pickled red onion
4-Cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado and pickled red onions on grilled multigrain bread
Grass fed California lamb patty grilled and topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy french roll with grilled onions, atomic horseradish cream and au jus
Free-range ABF chicken, crispy fried soaked in Nashville hot sauce on a toasted brioche bun with buttermilk jalapeño slaw and pickled red onion. Served with French fries or a salad.
Lean, reduced-sodium corned beef custom cured to marmalade's recipe, shaved thin and piled high on grilled corn rye, with fresh sauerkraut, melted swiss and 1000 island
Slow braised short ribs, sherry caramelized onions, swiss cheese, sourdough and arugula served with choice of french fries or salad
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies on sourdough with lettuce and tomato
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies on grilled sourdough with melted cheddar cheese
Shelton's farms turkey burger layered with grilled vegetables and herbed goat cheese on a toasted ciabatta roll
Slow roasted turkey breast sliced thin and piled high, with smoked bacon, hass avocado and melted provolone, on grilled sourdough
Prepared without gluten containing ingredients. Stevenson's farms gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap
Roasted turkey breast and cranberry sauce on toasted sourdough with lettuce, tomato, and mayo. Served with homemade gravy
Cajun spiced chicken breast served a top creamy pesto penne with chopped tomatoes, scallions and parmesan
Vegetarian (may contain eggs or dairy). Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce
Fettuccine pasta tossed in a creamy Alfredo sauce. Topped with grilled chicken.
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley
Andouille sausage, onions, and bell peppers sautéed with shrimp, and blackened chicken in our creamy jambalaya sauce tossed with penne pasta
May contain fish product. Tender lobster meat and shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce
Pieces of tender atlantic salmon, and asparagus tips in lemon chardonnay cream
A blend of lamb, beef, and cheese simmered in roasted garlic and spinach marinara with parmesan and thin spaghetti
Prepared without gluten containing ingredients. Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce
Fried Alaskan cod with cabbage, cilantro, avocado crema and pico de gallo
Prepared without gluten containing ingredients. May contain fish product. Marinated lobster, avocado, cilantro lime sauce, chipotle aioli, scallions and pico de gallo
Prepared without gluten containing ingredients. Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa and shredded romaine lettuce
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Served in a pint glass over iced
Please ask your server to view our selection
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Lemon dijon dressing
Lemon dijon dressing
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Served with basil aioli
Fresh Brussels sprouts, flash-fried and tossed in a balsamic glaze topped with bacon and parmesan cheese.
Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping
Spicy gochujang glazed chicken bites, jalapeños, crispy rice noodles, cilantro and sesame seeds
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad
Fig, goat cheese, and baby arugula topped with an olive oil drizeel
Prepared without gluten containing ingredients. Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips
Crispy egg rolls, made with chunks of Maine lobster, shrimp, tarragon, and mozzarella cheese. Served with a sweet chili and spicy cream dipping sauce
Choose steamed or crispy. Citrus ponzu for dipping
Sushi-grade salmon tossed in a traditional Japanese Wasabi sauce, served on a crispy wonton with white rice, green onion, and sesame seeds.
Vegetarian (may contain eggs or dairy). Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Chilled Maine lobster meat garnished with scallions and served on warm buttered challah buns.
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado with Japanese seaweed salad and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Bowl. Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere and swiss cheeses garnished with chopped parsley
Spice crusted tuna seared very rare and chilled, sliced thin with napa cabbage slaw (contains cilantro and scallions), sesame ginger vinaigrette, pickled ginger and wasabi
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing
Umami soy roasted chicken thinly sliced and tossed with napa cabbage, snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette
Prepared without gluten containing ingredients. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese crumbles, smoked bacon and hass avocado on chopped lettuce, lemon dijon dressing
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, roma tomatoes, feta cheese, organic mixed greens and lemon dijon vinaigrette, served wa
Prepared without gluten containing ingredients. Chopped chicken, salami, roasted peppers, pepperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh and sundried tomatoes and lettuce, tossed with Italian herb vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes and scallions over a mixture of iceberg and arugula lettuce tossed with ranch dressing and topped with a poached egg
Prepared without gluten containing ingredients. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette
Spinach, strawberries, candied walnuts, and goat cheese tossed in a house-made honey mustard vinaigrette.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
10 oz angus new York strip grilled to your liking and served with asparagus, roasted garlic mashed potatoes and bourbon herb butter
Skin-on branzino filet prepared with olive oil, lemon & parsley. Served with sautéed spinach and roasted Tuscan potatoes.
Tender chicken breast filets and cremini mushrooms sautéed in sweet marsalawine. Served with spaghettini and a baby arugula and shaved red onion salad
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and baby arugula and shaved red onion salad
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Free-range abf chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry
King crab, shrimp, mussels, manila clams, calamari, and salmon simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic parmesan toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Vegetarian (may contain eggs or dairy). Tomato basil sauce, mozzarella, parmesan herb breaded eggplant, basil oil and shaved parmesan reggiano
Crisp battered Alaskan cod with house-made tartar sauce, cole slaw and fries
Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri
Free-range abf chicken, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, and today's green vegetable
Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes
Three thick cut lamb chops marinated in demi-glace, with roasted potatoes and glazed carrots
Braised bone-in 20 ounce lamb shank served with mashed potatoes and sautéed spinach.
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed potatoes
Rosemary lemon brined semi boneless 1/2 free-range abf chicken served with crispy tuscan potatoes, grilled broccolini and c
Pan-seared petrale sole served with mashed potatoes and broccolini. Served with a creamy dijon mustard sauce
May contain fish product. 10 oz new York strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes and béarnaise
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds
Cajun spiced chicken breast served a top creamy pesto penne with chopped tomatoes, scallions and parmesan
Vegetarian (may contain eggs or dairy). Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce
Fettuccine pasta tossed in a creamy Alfredo sauce. Topped with grilled chicken.
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley
Andouille sausage, onions, and bell peppers sautéed with shrimp, and blackened chicken in our creamy jambalaya sauce tossed with penne pasta
May contain fish product. Tender lobster meat and shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce
Pieces of tender atlantic salmon, and asparagus tips in lemon chardonnay cream
A blend of lamb, beef, and cheese simmered in roasted garlic and spinach marinara with parmesan and thin spaghetti
Prepared without gluten containing ingredients. Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce
Fried Alaskan cod with cabbage, cilantro, avocado crema and pico de gallo
Prepared without gluten containing ingredients. May contain fish product. Marinated lobster, avocado, cilantro lime sauce, chipotle aioli, scallions and pico de gallo
Prepared without gluten containing ingredients. Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa and shredded romaine lettuce
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Vegetarian (may contain eggs or dairy). The revolutionary meatless plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun
Our take on the double cheeseburger. 2 beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy french roll with grilled onions, atomic horseradish cream and au jus
4-Cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque
Grass fed California lamb patty grilled and topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll
Shelton's farms turkey burger layered with grilled vegetables and herbed goat cheese on a toasted ciabatta roll
Prepared without gluten containing ingredients. Stevenson's farms gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Served in a pint glass over iced
Please ask your server to view our selection
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Lemon dijon dressing
Lemon dijon dressing
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Buttermilk waffles, pecan praline butter, crispy fried chicken breast, spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs topped with bearnaise.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
With Marmalade potatoes & a choice of toast
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free $1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian topped with whipped cream & powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast.
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add poached egg - N/C
Three eggs any style served with Marmalade potatoes & choice of toast.
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
Three poached eggs, spinach, and sliced tomatoes smothered in hollandaise. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, wild-berry or peach puree & orange juice.
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
The cocktail that drinks like an appetizer. 2 crisp thick-cut strips of lean hardwood smoked bacon, with our housemade blend of tomato juice, Atomic horseradish, cracked black pepper, fresh citrus juices & Worcestershire, kicked up with smoky chipotle. Also available "virgin"
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum. +$6.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Buttermilk waffles, pecan praline butter, crispy fried chicken breast and spicy maple syrup.
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), two poached eggs and topped with bearnaise.
Vodka, two crisp, thick-cut strips of lean hardwood smoked bacon, with our house-made Bloody Mary mix topped with smoky chipotle. Also available "virgin."
Crushed mint, fresh lime juice, watermelon, and coconut over ice. Add a shot of vodka or rum +$5.00
Mionetto Prosecco, Aperol, with a splash of club soda.
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
With Marmalade potatoes & a choice of toast.
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & a choice of toast.
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast.
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in Hollandaise. Served with Marmalade potatoes.
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & Hollandaise. Served with Marmalade potatoes.
Chipotle Hollandaise, 3 poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo. Served with Marmalade potatoes.
Pan seared lobster, Chipotle hollandaise, two poached eggs, layered on top of a toasted English muffin. Topped with cilantro, pico de gallo & green onions. Served with Marmalade potatoes.
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream
Choose Buttermilk or Sub Gluten-free +$1.99 (For our Guests trying to reduce gluten in their diet. Our kitchens are not gluten-free, cross contact with gluten containing ingredients may occur)
Smothered in crunchy granola & sliced bananas
Caramelized bananas, maple syrup, roasted macadamia nuts & toasted coconut butter
Freshly toasted & crunchy, with Greek yogurt & fresh fruit
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter, topped with sliced bananas, seasonal berries & dusted with powdered sugar. With warm syrup. Can be prepared gluten-free
Assorted fresh seasonal fruit
Vanilla-scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powdered sugar.
Crisp golden brown Belgian, topped with whipped cream and powdered sugar.
Chopped lean corned beef & potatoes, bell peppers, onions & herbs, grilled crispy. 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
White meat turkey breast, slow roasted & chopped with Yukon gold potatoes & fresh herbs, pan fried & topped with 3 poached eggs & Hollandaise, served with Marmalade potatoes & a choice of toast
3 eggs any style with choice of ham, sausage or hardwood bacon. Served with Marmalade potatoes & a choice of toast
3 eggs any style & a juicy 10oz New York steak grilled to order, served with Marmalade potatoes & a choice of toast
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing; Add poached egg N/C
Three eggs any style served with Marmalade potatoes & a choice of toast
A ¼ lb. of premium oak smoked salmon lox from Santa Barbara Smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon & mixed greens with lemon Dijon dressing. Choose plain, everything or whole wheat bagel
Crispy potatoes, bacon, caramelized onions, cheddar & scrambled eggs in flour tortillas with guacamole & pico de gallo served with chips & salsa verde
Soft white corn polenta with sharp aged cheddar & peppery arugula, studded with hardwood smoked bacon. Served with 2 eggs any style & Marmalade potatoes & a choice of toast.
Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs & summer basil pesto drizzled with balsamic reduction
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, Jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions grilled corn and over easy eggs with avocado crema, & lime wedge
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha sauce.
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with Marmalade potatoes.
House Vodka, celery, olive & lemon
Crisp hardwood bacon, chipotle, celery, green onion & olives
Marmalade's famous Bloody Mary mix, Modelo Especial, garnished with cocktail shrimp, chamoy coated cucumber & a crisp celery stalk.
Champagne with fresh orange juice
Champagne with your choice of mango, blood orange, or peach & orange juice
Regular or Decaf
Served in a pint glass over ice
Vanilla, Caramel, Mocha. Iced, Hot or Blended
Please ask your server to view our selection
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro & sesame seeds.
Horseradish gremolata, charred broccolini, Yukon gold mashed potatoes, pan jus & roasted tomatoes.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Our classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Sustainably raised British Columbia salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon gold mashed potatoes
Smoked bacon, Tuscan potatoes, wilted spinach, crispy onion strings & pinenut-arugula chimichurri
New York Strip, Maine lobster saute, jumbo asparagus, Yukon gold mashed potatoes & Béarnaise
10 oz Angus New York Strip grilled to your liking & served with asparagus, roasted garlic mashed potatoes & bourbon herb butter
Three thick cut lamb chops marinated in Demi-glace, with roasted potatoes and glazed carrots.
Free-Range ABF Chicken, skinless & buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, & today's green vegetable. Pair with Chandon Brut Sparkling
Tender chicken breast filets & cremini mushrooms sautéed in sweet Marsala wine. Served with spaghettini & a baby arugula & shaved red onion salad. Pair with Domino Chardonnay
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & mashed potatoes. Pair with Imagery Cabernet Sauvignon
Crisp battered Alaskan cod with housemade tartar sauce, cole slaw & fries. Pair with Kim Crawford Sauvignon Blanc
King crab, shrimp, mussels, Manila clams, calamari, salmon & sea bass simmered in a hot chili & cilantro spiked tomato broth with sweet peppers & onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Parmesan panko crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil & fresh basil. Pair with Grove Ridge Merlot
Rosemary lemon brined semi boneless 1/2 Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil & shaved Parmesan Reggiano. Pair with Meiomi Pinot Noir
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini, baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Tender lobster meat & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Andouille sausage, onions, & bell peppers sautéed with shrimp, & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Grass fed California lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Slow braised short ribs, sherry caramelized onions, Swiss cheese, & arugula, served on sourdough. Your choice of French fries or a salad.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle.
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro, & sesame seeds.
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping
Choose steamed or crispy. Citrus ponzu for dipping
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping
Marmalade classic, rich & creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Hearty vegetarian soup with Kabocha squash & kale
Slow cooked split peas with hearty vegetable broth & herbs
Classic creamy tomato soup garnished with sourdough basil croutons
Classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout with onions, tomatoes, & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream & cheese.
Choice of organic mixed green or Caesar salad with cup of any housemade soup
Grilled 7-grain bread, pea shoot salad, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add Poached Egg N/C
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing
Chopped chicken, salami, roasted peppers, garbanzos, provolone, Kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette
Diced chicken, chopped romaine tossed with Parmesan, garlic croutons & creamy Parmesan dressing
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon Dijon vinaigrette, served warm
Crunchy spiced walnuts & rich California goat cheese, with organic field greens & balsamic vinaigrette
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon Dijon vinaigrette
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg
Diced barbecue chicken, black beans sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine and topped with tomatoes and scallions. Served with ranch dressing on the side.
Turkey all served on freshly baked brioche bun, crispy lettuce wrap or on top of organic mixed greens
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese
Grass fed California Lamb patty grilled & topped with mozzarella cheese, baby arugula, roasted garlic mayo, pickled red onion on a toasted ciabatta roll
Stevenson's Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
The revolutionary "meaty" plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Pair with Flat Top Rosé
Sustainably raised British Columbia Salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon mashed potatoes. Pair with Meiomi Pinot Noir
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas & Yukon gold mashed potatoes. Pair with Imagery Cabernet Sauvignon
Rosemary lemon brined semi boneless half Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. Pair with Ferrari-Carano Chardonnay
Crisp battered Alaskan cod, house-made tartar sauce, coleslaw & fries. Pair with Kim Crawford Sauvignon Blanc
Naturally raised turkey with chopped baby spinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, rich sundried tomato gravy & green beans with almonds. Pair with Century Cellars Cabernet Sauvignon
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghettini & baby arugula & shaved red onion salad. Pair with Anterra Pinot Grigio
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. Pair with Trapiche Malbec
King crab, shrimp, mussels, manila clams, calamari, salmon and sea bass simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic Parmesan toast. Pair with Mionetto Prosecco
Free-Range ABF Chicken (traditional or Nashville style), crispy fried on toasted brioche bun with buttermilk jalapeno slaw & pickled red onion
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Lean, reduced-sodium corned beef custom cured to Marmalade's recipe, shaved thin & piled high on grilled corn rye, with fresh sauerkraut, melted swiss & 1000 island
Thick bacon, avocado, lettuce, tomato & mayo on toasted sourdough
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on sourdough with lettuce & tomato
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on grilled sourdough with melted cheddar cheese
Slow roasted turkey breast sliced thin & piled high, with smoked bacon, Hass avocado & melted provolone, on grilled sourdough
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Roasted turkey breast & smoked bacon on toasted sourdough with lettuce, tomato & mayo
A blend of lamb & beef, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti
Orecchietti pasta with 7-cheeses, topped with crispy Parmesan panko
Ricotta, Parmesan & mozzarella with herbs, in Yolo Valley tomato cream sauce
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & Parmesan
Tender Maine lobster & shrimp with baby tomatoes, lemon essence & brandyroasted lobster cream
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream & Parmesan
Andouille sausage, onions & bell peppers sautéed with shrimp & blackened chicken in our creamy jambalaya sauce tossed with penne pasta
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce.
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce
Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce.
Fried Alaskan cod on corn tortillas with cabbage, cilantro, avocado crema & pico de gallo
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo. Served on corn tortillas with house-made salsa & tortilla chips.
Smoked bacon & chipotle tabasco. Available "Virgin"
Bold & refreshing cold brewed coffee from award-winning California roaster Peerless Coffee. Served in a pint glass over ice
Fruit forward yet dry and supple aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
with fresh blue & white corn tortilla chips
with Yukon gold kettle chips for dipping
served with ponzu and vegetables
Made fresh daily. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, lettuce and vine-ripe tomato with mayo on toasted La Brea Bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and Haas avocado with mayo on toasted La Brea Bakery rustic sourdough
Sustainably caught tuna, blended with mayo, Dijon and chopped veggies, with lettuce & tomato on La Brea Bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread
Sliced turkey breast with roasted peppers, tomatoes, cucumbers, avocado and shredded lettuce, with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini & squash, carrots, Bermuda onion, Roma tomato and asparagus with chopped Romaine, Bel Paese cheese and fresh Provençal herbs. Lemon Dijon dressing
Diced chicken, cucumber, tomato, egg, Swiss, provolone, bacon, blue cheese crumbles & Haas avocado on chopped lettuce. Lemon Dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes and eggs. Lemon Dijon dressing
Lemon Dijon dressing
Spiced walnuts and goat cheese with baby greens. Balsamic vinaigrette
Umami soy roasted chicken, nappa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles. Sesame ginger vinaigrette
Chopped Romaine tossed in a creamy Parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmered in port wine gravy with pearl onions, baby carrots and sweet peas
Chicken breast lightly sautéed. Choose Picatta style with lemon, caper and wine or Marsala with mushrooms and Marsala wine
Atlantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do. Sundried tomato gravy
with garlic & shallots
with shaved onions, with lemon Dijon dressing
with toasted almonds & butter
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pesto penne pasta, with chopped tomatoes, green onions and Parmesan
Ricotta, Parmesan and mozzarella with fresh herbs, tomato cream sauce
Choose regular or gluten-free penne. Grilled eggplant, squash, zucchini, asparagus, carrots with roasted Roma tomatoes, pesto & feta cheese
Orecchietti pasta with 7-cheeses with crispy Parmesan panko
Espresso-soaked ladyfingers layered with mascarpone & Marsala cream dusted with bittersweet cocoa
Raisins, brandy, spices and warm caramel sauce
Today's selection, please ask
Fresh eggs scrambled with chopped hardwood smoked bacon, Haas avocado and cheddar
Egg whites scrambled with sautéed carrots, onions, spinach, mushrooms, squash and fresh basil
Your Choice: Bacon, Eggs, Cheddar & Pico de Gallo Salsa or Egg whites, fresh veggies, tomatoes and basil in a flour tortilla
Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capers, lettuce tomato. Bagels: Plain, whole wheat, onion
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
with La Brea granola and fresh berries
with peppers & onions
with cream cheese
Regular or Decaf with cream and assorted sweeteners
Regular or Tropical with lemon wedges and sweeteners
Choose Fiji (still) or Pellegrino (sparkling)
Vodka, Kahlua, and espresso.
Godiva chocolate liqueur, vodka and heavy cream.
Bailey's Irish cream, and coffee topped with whipped cream.
Vodka, Kahlua, and heavy cream.
Bombay gin, muddled cucumber and rosemary, fresh lime juice, & simple syrup.
Crushed mint, fresh lime juice, watermelon & coconut shaken with ice. Your choice of Vodka or Sailor Jerry Spiced Rum
Tanteo Jalapeño, mango puree housemade sweet & sour
Vodka, whiskey, or tequila, fresh lime, topped with ginger beer.
(ask store for available flavors)
Tequila, Cointreau, Grand Marnier, house-made sweet & sour
Raspberry Vodka, triple sec, raspberry liqueur, fresh lemon juice.
Tequila, triple sec, house-made sweet & sour.
Tequila, triple sec, house-made sweet & sour. (Your choice of classic, mango, wild berry, or blood orange.)
Grey Goose Pear vodka, St. Germaine, crushed mint, fresh lime juice, simple syrup, splash of soda.
Aperol and prosecco topped with soda.
Aromas of golden apples, honey and white peach. Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish.
The wine that delivers complex apple and pear characteristics accented by citrus spice over notes of almond and caramel in the bouquet.
A fruit forward wine with floral aromas of apples and peaches with just a hint of citrus.
Fruit forward yet dry and supple, aromas of strawberry cream pie, guava, and has floral notes with a touch of whipped cream & mango on the finish.
Dry in flavor and has a pleasant and delicate bouquet with fruity & floral notes.
A bouquet of citrus and tropical fruits backed by herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit.
A well balanced chardonnay with a rich, full mouthfeel. Flavors of pear, apple, and citrus lead into a long finish of toasted almond and ginger.
Beautifully integrated tropical flavors such as pineapple, mango & papaya delicately intertwined with aromas of vanilla & honey
Aromas of pear, white peach, orange blossom, vanilla, & buttercream which is perfectly balanced by flavors of Fuji apple, cinnamon, apricot, quince and hazelnut.
This medium-bodied sparkling wine opens with gorgeous layered white blossom aromas, followed by creamy vanilla, citrus, stone fruit and melon.
Aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry.
Aromas of cherry and violets. Medium bodied with medium+ acidity on the palate, lush, ripe berry notes, and a smoky, leather hinted finish.
Notes fresh-picked blackberries, spice and rich chocolate aromas and flavors all woven together.
Leading with aromas of cherry, oak and lavender, combines flavors of mocha and vanilla bean with fruit-forward characters.
This wine's aroma is a lush plum, cassis (black currant), chocolate, spice, and cedar.
Notes of dark berry and mocha blended with a petite Syrah to add a touch of spice.
Aromas of raspberry, blueberry, and crushed violets. Flavors of spiced dried cherries, florals, & a hint of white pepper translate to a balanced wine.
Served with corn bread dressing traditional turkey gravy, mashed potatoes sauteed haricots verts and cranberry sauce.
Served with creamed horseradish, mashed potatoes sauteed haricots verts and au jus.
Topped with a sesame ginger glazed, mashed potatoes and sauteed haricots verts.
Ricotta, Parmesan and mozzarella with herbs in Yolo valley tomato cream sauce.
Pumpkin or Apple
Traditional Turkey, Stuffing, Mashed Potatoes, Haricot Verts, Cranberry Sauce, Gravy, Mixed Green Salad, Pumpkin Pie
Valid Wednesdays after 3pm
Gulf shrimp with a garlic lemon white wine sauce, capers and a crispy Parmesan toast
Marinara sauce
Thick cut Portobello mushrooms coated with parmesan cheese and a light panko crust served with chipotle & garlic aioli.
Two loaded potato skins topped with mixed cheese, bacon, sour cream & scallions.
Philly cheesesteak sliders with provolone cheese, red peppers, and onions.
Crispy wontons, seaweed salad and Sriracha
Served with sides of ketchup and chipotle aioli.
Corn tortilla chips served with guacamole & pico de gallo.
Raspberry vodka, triple sec, raspberry liqueur & fresh lemon juice served with a sugar rim.
Choice of vodka or whiskey. Served with fresh lime, ginger beer & mint.
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Classic, Blood Orange, Mango, Watermelon, or Wild Berry
Bourbon, Rum, Tequila, or Vodka (served on the rocks)
Chardonnay, Pinot Noir, Merlot, Cabernet
Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream.
Vanilla and brandy flavored with raisins and warm caramel sauce, topped with vanilla bean ice cream.
Rich mascarpone cheese and Marsala layered with espresso laced ladyfingers.
Come with fresh strawberry compote, topped with powdered sugar.
Warm mini chocolate cake with graham cracker crust topped with brûléed marshmallow.
Thick warm butter cake served with vanilla ice cream and berries.
Served in a pint glass over iced
Please ask your server to view our selection
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Serves 8-10. Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capen, lettuce tomato. Bagels: plain, whole wheat, everything
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
With housemade marmalade cafe granola and fresh berries
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Choose evian (still) or pellegrino (sparkling)
Choose evian (still) or pellegrino (sparkling)
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Lemon dijon dressing
Lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, peas shoots, roasted baby tomatoes, pickled onions, kale, green beans, maldon sea salt and lemon dijon dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may incr
GF when ordered with Udi's whole grain gf toast. Served with marmalade potatoes and choice of toast
Eggs, bacon, potatoes, onions, peppers, guacamole, pico de gallo, jack and cheddar cheeses wrapped in a flour tortilla. Served with fresh tortilla chips and homemade salsa
Crispy potatoes, bacon, caramelized onions, cheddar and scrambled eggs in flour tortillas with guacamole and pico de gallo served with chips and salsa Verde
Corn tortillas quick cooked in chipotle chile sauce, topped with queso fresco, chorizo, cilantro, pickled red onions, grilled corn and over easy eggs with avocado crema, and lime wedge. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Prepared without gluten containing ingredients. Lean artisanal chorizo scrambled with 3 eggs, tomatoes and onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole and sour cream
Chipotle hollandaise, 3 poached eggs, toasted English muffin, spicy chorizo, cilantro and pico de gallo. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, es
GF when ordered with Udi's Whole Grain GF Toast. Chopped lean corned beef and potatoes, bell peppers, onions and herbs, grilled crispy. 3 poached eggs and hollandaise, served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats
Two poached eggs, toasted English muffin, garnished with parsley and bearnaise sauce. Served with marmalade potatoes
3 poached eggs and grilled Canadian bacon on a toasted English muffin smothered in hollandaise. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially
GF when ordered with Udi's whole grain gf toast. Vegetarian (may contain eggs or dairy). Carrots, squash, red onions, mushrooms, baby spinach, tomato and fresh basil baked into a flat omelet with 3 egg whites. Served with marmalade potatoes and choice of t
3 poached eggs, spinach, and sliced tomatoes smothered in hollandaise on a toasted English muffin. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especial
GF when ordered with Udi's whole grain gf toast. Ripe hass avocado, hardwood bacon, jack and cheddar cheeses scrambled with 3 eggs. Served with marmalade potatoes and a choice of toast
Prepared without gluten containing ingredients. 3-Egg huevos rancheros with seasoned black beans and corn tortillas, and a chicken and cheddar enchilada. Pico de gallo, guacamole and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfi
May contain fish product. Chipotle hollandaise, 2 poached eggs, toasted English muffin, scallions and pico de gallo. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne
GF when ordered with Udi's Whole Grain GF Toast. 3 eggs any style with choice of ham, sausage or hardwood bacon. Served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your
GF when ordered with Udi's Whole Grain GF Toast. 3 eggs any style and a juicy 10 oz new york steak grilled to order, served with marmalade potatoes and a choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
Blackened chicken breast, bacon, caramelized onions, scallions, spinach and sweet potato sauté with eggs over easy and sriracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially
Three eggs any style served with Marmalade potatoes and choice of toast. GF when ordered with Udi's Whole Grain GF Toast.
A 1/4 lb. of premium oak smoked salmon lox from Santa Barbara smokehouse with an authentic Brooklyn-style bagel. Served with capers, red onion, vine-ripened tomato, cream cheese, lemon and mixed greens with lemon dijon dressing. Choose plain, everything or
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs and hollandaise. Served with marmalade potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
GF when ordered with Udi's whole grain gf toast. Oak smoked salmon and green onions scrambled with 3 eggs. Served with marmalade potatoes and choice of toast
Braised beef short ribs, red potatoes, roasted peppers, onions, (seared in ring mold), poached eggs, bearnaise sauce, served with marmalade potatoes and choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase y
GF when ordered with Udi's Whole Grain GF Toast. White meat turkey breast, slow roasted and chopped with Yukon gold potatoes and fresh herbs, pan fried and topped with 3 poached eggs and hollandaise, served with marmalade potatoes and a choice of toast. Co
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Red quinoa-grilled vegetable hash with goat cheese, sundried tomatoes, 3 poached eggs and summer basil pesto drizzled with balsamic reduction. Consuming raw or undercoo
Vegetarian (may contain eggs or dairy). Smothered in crunchy granola, pecans and sliced bananas
Vegetarian (may contain eggs or dairy). Smothered in crunchy granola, pecans and sliced bananas
Vegetarian (may contain eggs or dairy)
Vegetarian (may contain eggs or dairy)
Buttermilk waffles, bacon chutney, crispy fried chicken breast, warm syrup, and garnished with rosemary
Vegetarian (may contain eggs or dairy). Caramelized bananas, warm syrup, toasted macadamia nuts and toasted coconut butter
Vegetarian (may contain eggs or dairy). Caramelized bananas, warm syrup, toasted macadamia nuts and toasted coconut butter
2 buttermilk pancakes, hardwood smoked bacon and 2 eggs any style. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Our fresh chicken has
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter topped with sliced bananas, seasonal berries and dusted with powdered sugar
Egg whites scrambled with tomato and basil, grilled skinless chicken breast and 7-grain almond granola pancakes topped with bananas and berries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne ill
Vegetarian (may contain eggs or dairy). Vanilla scented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powder sugar
Crisp golden brown belgian waffle topped with whipped cream and powdered sugar
Toasted bagel of choice served with a dollop of cream cheese.
Prepared without gluten containing ingredients. Assorted fresh seasonal fruit
Prepared without gluten containing ingredients. Assorted fresh seasonal fruit
Vegetarian (may contain eggs or dairy). Freshly toasted and crunchy house-made granola, served with berries bananas and Greek yogurt
Side order of sliced California Hass avocado.
Served in a pint glass over iced
Please ask your server to view our selection
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh berries and bananas, warm breakfast syrup and whipped butter dusted with powdered sugar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Fresh eggs scrambled with chopped hardwood smocked bacon, hass avocado and cheddar
Serves 8-10. Premium sliced smoked salmon, your choice of bagels toasted, with cream cheese, red onion, capen, lettuce tomato. Bagels: plain, whole wheat, everything
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
Egg whites scrambled with sauteed carrots, onions, spinach, mushrooms, squash and fresh basil
With housemade marmalade cafe granola and fresh berries
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Serves 4-6, 6 bagels. Serves 8-10, 10 bagels
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Served with basil aioli
Fresh Brussels sprouts, flash-fried and tossed in a balsamic glaze topped with bacon and parmesan cheese.
Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping
Spicy gochujang glazed chicken bites, jalapeños, crispy rice noodles, cilantro and sesame seeds
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad
Fig, goat cheese, and baby arugula topped with an olive oil drizeel
Prepared without gluten containing ingredients. Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips
Crispy egg rolls, made with chunks of Maine lobster, shrimp, tarragon, and mozzarella cheese. Served with a sweet chili and spicy cream dipping sauce
Choose steamed or crispy. Citrus ponzu for dipping
Sushi-grade salmon tossed in a traditional Japanese Wasabi sauce, served on a crispy wonton with white rice, green onion, and sesame seeds.
Vegetarian (may contain eggs or dairy). Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Chilled Maine lobster meat garnished with scallions and served on warm buttered challah buns.
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado with Japanese seaweed salad and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Bowl. Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere and swiss cheeses garnished with chopped parsley
Spice crusted tuna seared very rare and chilled, sliced thin with napa cabbage slaw (contains cilantro and scallions), sesame ginger vinaigrette, pickled ginger and wasabi
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt and lemon dijon dressing
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing
Umami soy roasted chicken thinly sliced and tossed with napa cabbage, snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette
Prepared without gluten containing ingredients. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese crumbles, smoked bacon and hass avocado on chopped lettuce, lemon dijon dressing
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, roma tomatoes, feta cheese, organic mixed greens and lemon dijon vinaigrette, served wa
Crunchy spiced walnuts and rich California goat cheese, with organic field greens and balsamic vinaigrette
Prepared without gluten containing ingredients. Chopped chicken, salami, roasted peppers, pepperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh and sundried tomatoes and lettuce, tossed with Italian herb vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes and scallions over a mixture of iceberg and arugula lettuce tossed with ranch dressing and topped with a poached egg
Prepared without gluten containing ingredients. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette
Spinach, strawberries, candied walnuts, and goat cheese tossed in a house-made honey mustard vinaigrette.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle
Vegetarian (may contain eggs or dairy). Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt and lemon dijon dressing
10 oz angus new York strip grilled to your liking and served with asparagus, roasted garlic mashed potatoes and bourbon herb butter
Skin-on branzino filet prepared with olive oil, lemon & parsley. Served with sautéed spinach and roasted Tuscan potatoes.
Tender chicken breast filets and cremini mushrooms sautéed in sweet marsalawine. Served with spaghettini and a baby arugula and shaved red onion salad
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and baby arugula and shaved red onion salad
Free-range abf chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry
King crab, shrimp, mussels, manila clams, calamari, and salmon simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic parmesan toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Vegetarian (may contain eggs or dairy). Tomato basil sauce, mozzarella, parmesan herb breaded eggplant, basil oil and shaved parmesan reggiano
Crisp battered Alaskan cod with house-made tartar sauce, cole slaw and fries
Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri
Free-range abf chicken, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, and today's green vegetable
Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes
Three thick cut lamb chops marinated in demi-glace, with roasted potatoes and glazed carrots
Braised bone-in 20 ounce lamb shank served with mashed potatoes and sautéed spinach.
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed potatoes
Rosemary lemon brined semi boneless 1/2 free-range abf chicken served with crispy tuscan potatoes, grilled broccolini and c
Pan-seared petrale sole served with mashed potatoes and broccolini. Served with a creamy dijon mustard sauce
May contain fish product. 10 oz new York strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes and béarnaise
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Vegetarian (may contain eggs or dairy). The revolutionary meatless plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun
Our take on the double cheeseburger. 2 beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes
Thick bacon, avocado, lettuce, tomato and mayo on toasted sourdough
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese
Roasted turkey breast and smoked bacon on toasted sourdough with lettuce, tomato and mayo
Free-range abf chicken, crispy fried on a toasted brioche bun with buttermilk jalapeno slaw and pickled red onion
4-Cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado and pickled red onions on grilled multigrain bread
Grass fed California lamb patty grilled and topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy french roll with grilled onions, atomic horseradish cream and au jus
Free-range ABF chicken, crispy fried soaked in Nashville hot sauce on a toasted brioche bun with buttermilk jalapeño slaw and pickled red onion. Served with French fries or a salad.
Lean, reduced-sodium corned beef custom cured to marmalade's recipe, shaved thin and piled high on grilled corn rye, with fresh sauerkraut, melted swiss and 1000 island
Slow braised short ribs, sherry caramelized onions, swiss cheese, sourdough and arugula served with choice of french fries or salad
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies on sourdough with lettuce and tomato
Sustainably caught light tuna, blended with mayo, dijon and chopped veggies on grilled sourdough with melted cheddar cheese
Shelton's farms turkey burger layered with grilled vegetables and herbed goat cheese on a toasted ciabatta roll
Slow roasted turkey breast sliced thin and piled high, with smoked bacon, hass avocado and melted provolone, on grilled sourdough
Prepared without gluten containing ingredients. Stevenson's farms gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap
Roasted turkey breast and cranberry sauce on toasted sourdough with lettuce, tomato, and mayo. Served with homemade gravy
Cajun spiced chicken breast served a top creamy pesto penne with chopped tomatoes, scallions and parmesan
Vegetarian (may contain eggs or dairy). Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce
Fettuccine pasta tossed in a creamy Alfredo sauce. Topped with grilled chicken.
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley
Andouille sausage, onions, and bell peppers sautéed with shrimp, and blackened chicken in our creamy jambalaya sauce tossed with penne pasta
May contain fish product. Tender lobster meat and shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce
Pieces of tender atlantic salmon, and asparagus tips in lemon chardonnay cream
A blend of lamb, beef, and cheese simmered in roasted garlic and spinach marinara with parmesan and thin spaghetti
Prepared without gluten containing ingredients. Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce
Fried Alaskan cod with cabbage, cilantro, avocado crema and pico de gallo
Prepared without gluten containing ingredients. May contain fish product. Marinated lobster, avocado, cilantro lime sauce, chipotle aioli, scallions and pico de gallo
Prepared without gluten containing ingredients. Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa and shredded romaine lettuce
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Served in a pint glass over iced
Please ask your server to view our selection
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Lemon dijon dressing
Lemon dijon dressing
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). A jumbo locally grown artichoke steamed and split, brushed with lemon and olive oil and grilled. Served with basil aioli
Fresh Brussels sprouts, flash-fried and tossed in a balsamic glaze topped with bacon and parmesan cheese.
Dusted with seasoned flour and flash fried, served with roasted garlic aioli and marinara for dipping
Spicy gochujang glazed chicken bites, jalapeños, crispy rice noodles, cilantro and sesame seeds
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad
Fig, goat cheese, and baby arugula topped with an olive oil drizeel
Prepared without gluten containing ingredients. Freshly mashed hass avocado guacamole, hand cut pico de gallo and warm white and blue corn tortilla chips
Crispy egg rolls, made with chunks of Maine lobster, shrimp, tarragon, and mozzarella cheese. Served with a sweet chili and spicy cream dipping sauce
Choose steamed or crispy. Citrus ponzu for dipping
Sushi-grade salmon tossed in a traditional Japanese Wasabi sauce, served on a crispy wonton with white rice, green onion, and sesame seeds.
Vegetarian (may contain eggs or dairy). Baby spinach and chopped artichokes simmered with garlic, herbs and 5 creamy cheeses. Hand cut yukon gold kettle chips for dipping
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Chilled Maine lobster meat garnished with scallions and served on warm buttered challah buns.
Hand chopped and blended with sriracha, toasted sesame oil and diced avocado with Japanese seaweed salad and wonton chips. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if yo
Jack and cheddar cheeses, pico de gallo, guacamole, and sour cream
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Marmalade classic, rich and creamy bisque with wild mushrooms
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach and wild rice
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Prepared without gluten containing ingredients. Slow cooked split peas with hearty vegetable broth and herbs
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Vegetarian (may contain eggs or dairy). Classic creamy tomato soup garnished with sourdough basil croutons
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Prepared without gluten containing ingredients. Hearty vegetarian soup with kabocha squash and kale
Bowl. Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere and swiss cheeses garnished with chopped parsley
Spice crusted tuna seared very rare and chilled, sliced thin with napa cabbage slaw (contains cilantro and scallions), sesame ginger vinaigrette, pickled ginger and wasabi
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions
Chopped romaine tossed with parmesan, garlic croutons and creamy parmesan dressing
Umami soy roasted chicken thinly sliced and tossed with napa cabbage, snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro and sesame ginger vinaigrette
Prepared without gluten containing ingredients. Rows of diced chicken, cucumber, tomato, hard boiled eggs, swiss, provolone, blue cheese crumbles, smoked bacon and hass avocado on chopped lettuce, lemon dijon dressing
Prepared without gluten containing ingredients. Vegetarian (may contain eggs or dairy). Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, roma tomatoes, feta cheese, organic mixed greens and lemon dijon vinaigrette, served wa
Prepared without gluten containing ingredients. Chopped chicken, salami, roasted peppers, pepperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh and sundried tomatoes and lettuce, tossed with Italian herb vinaigrette
Chopped chicken breast, bacon, avocado, roasted tomatoes and scallions over a mixture of iceberg and arugula lettuce tossed with ranch dressing and topped with a poached egg
Prepared without gluten containing ingredients. Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, kalamata olives, capers, chopped tomatoes and eggs. Served with lemon dijon vinaigrette
Spinach, strawberries, candied walnuts, and goat cheese tossed in a house-made honey mustard vinaigrette.
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
Caesar salad with a cup of house-made soup.
10 oz angus new York strip grilled to your liking and served with asparagus, roasted garlic mashed potatoes and bourbon herb butter
Skin-on branzino filet prepared with olive oil, lemon & parsley. Served with sautéed spinach and roasted Tuscan potatoes.
Tender chicken breast filets and cremini mushrooms sautéed in sweet marsalawine. Served with spaghettini and a baby arugula and shaved red onion salad
Tender chicken breast filets sautéed in white wine, lemon and caper, finished with butter and Italian parsley. Served with spaghettini and baby arugula and shaved red onion salad
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Free-range abf chicken with carrots, onions, red-skinned potatoes, mushrooms and sweet peas, simmered until tender in cream and herbs, served in a flaky pastry
King crab, shrimp, mussels, manila clams, calamari, and salmon simmered in a hot chili and cilantro spiked tomato broth with sweet peppers and onions. Served with garlic parmesan toast. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg
Vegetarian (may contain eggs or dairy). Tomato basil sauce, mozzarella, parmesan herb breaded eggplant, basil oil and shaved parmesan reggiano
Crisp battered Alaskan cod with house-made tartar sauce, cole slaw and fries
Smoked bacon, tuscan potatoes, wilted spinach, crispy onion strings and pinenut-arugula chimichurri
Free-range abf chicken, skinless and buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, and today's green vegetable
Sustainably raised British Columbia salmon grilled and served with sesame ginger glaze, garlic broccolini and Yukon gold mashed potatoes
Three thick cut lamb chops marinated in demi-glace, with roasted potatoes and glazed carrots
Braised bone-in 20 ounce lamb shank served with mashed potatoes and sautéed spinach.
Falling-apart tender beef simmered in port wine gravy, with caramelized pearl onions, baby carrots, sweet peas and mashed potatoes
Rosemary lemon brined semi boneless 1/2 free-range abf chicken served with crispy tuscan potatoes, grilled broccolini and c
Pan-seared petrale sole served with mashed potatoes and broccolini. Served with a creamy dijon mustard sauce
May contain fish product. 10 oz new York strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes and béarnaise
Naturally raised turkey with chopped baby spinach, carrots and onions, slow baked and served with Yukon gold mashed potatoes, rich sundried tomato gravy and green beans with almonds
Cajun spiced chicken breast served a top creamy pesto penne with chopped tomatoes, scallions and parmesan
Vegetarian (may contain eggs or dairy). Ricotta, parmesan and mozzarella with herbs, in yolo valley tomato cream sauce
Fettuccine pasta tossed in a creamy Alfredo sauce. Topped with grilled chicken.
Parmesan panko crusted chicken breast, simmered in marinara with melted bel paese cheese. Spaghettini marinara with virgin olive oil and fresh basil
Shrimp simmered with chopped garlic, lemon, white wine and butter, tossed in linguine with capers and Italian parsley
Andouille sausage, onions, and bell peppers sautéed with shrimp, and blackened chicken in our creamy jambalaya sauce tossed with penne pasta
May contain fish product. Tender lobster meat and shrimp with baby tomatoes, lemon essence and brandy- roasted lobster cream
Orecchietti pasta with 7-cheeses, topped with crispy parmesan panko
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce
Pieces of tender atlantic salmon, and asparagus tips in lemon chardonnay cream
A blend of lamb, beef, and cheese simmered in roasted garlic and spinach marinara with parmesan and thin spaghetti
Prepared without gluten containing ingredients. Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine lettuce
Fried Alaskan cod with cabbage, cilantro, avocado crema and pico de gallo
Prepared without gluten containing ingredients. May contain fish product. Marinated lobster, avocado, cilantro lime sauce, chipotle aioli, scallions and pico de gallo
Prepared without gluten containing ingredients. Strips of chipotle marinated filet mignon with guacamole, grilled corn salsa and shredded romaine lettuce
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce and vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun
Vegetarian (may contain eggs or dairy). The revolutionary meatless plant-based burger served with roasted mushrooms, caramelized onions, melted bel paese cheese, arugula and truffle aioli on a brioche bun
Our take on the double cheeseburger. 2 beef patties seared and topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce and vine-ripened tomatoes
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato and your choice of cheese
Thinly sliced roast prime rib warmed in rich beef jus, piled high in a crispy french roll with grilled onions, atomic horseradish cream and au jus
4-Cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque
Grass fed California lamb patty grilled and topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll
Shelton's farms turkey burger layered with grilled vegetables and herbed goat cheese on a toasted ciabatta roll
Prepared without gluten containing ingredients. Stevenson's farms gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette and served in a crispy lettuce wrap
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Enjoy the great taste of Coca-Cola with zero sugar, zero calories
Take a Diet Coke break with this refreshing, no-calorie soft drink
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
A classic and refreshing option, our Fresh Squeezed Orange Juice is made with 100% pure, hand-squeezed oranges. Enjoy the vibrant color and bright, sweet-tart flavor of this vitamin C-packed beverage, perfect for a morning boost or a midday pick-me-up. No added anything – just the pure, natural taste of fresh oranges.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Cranberry juice cocktail is a sweetened beverage made from cranberry juice with added sweeteners to balance the tartness.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Crushed mint, fresh lime juice, watermelon, and coconut over ice
Blueberry Monin, house-made lemonade, garnished with fresh blueberries.
Habanero Lime Monin, fresh lime, simple syrup and mint, shaken with a club soda float
Lemonade, Desert Pear Monin, lime and mint
Served in a pint glass over iced
Please ask your server to view our selection
With fresh blue and white corn tortilla chips
With fresh blue and white corn tortilla chips
With Yukon gold kettle chips for dipping
With Yukon gold kettle chips for dipping
Served with ponzu and vegetable
Served with ponzu and vegetable
Made fresh day. Please call for today's selections
Made fresh day. Please call for today's selections
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hand sliced slow roasted turkey breast, hardwood smoked bacon, luce and une-pe tomato with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Hardwood smoked bacon, green leaf lettuce, vine-ripe tomato and haas avocado with mayo on toasted la brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Sustainably caught tuna blended with maya, dijon and chopped veggies, with lettuce and tomato on la Brea bakery rustic sourdough
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Crispy bacon, vine-ripened tomato, arugula, green goddess dressing, avocado and pickled red onions on grilled muligrain bread
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Sliced turkey breast with roasted pepper, tomatoes, cucumber, avocado and shredded lettuce with ranch dressing wrapped in a flour tortilla
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Grilled and sliced zucchini and squash, carrot, Bermuda onion, roma tomato and asparagus with chopped romaine, bel paese cheese and fresh provencal herbs, lemon dijon dressing
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Diced chicken, cucumber, tomato, egg, swiss, provolone, bacon, blue cheese crumbles and haas avocado on chopped lettuce lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Chilled poached salmon, baby greens, haricot vert, red potatoes, red onions kalamata olives, capers, chopped tomatoes and eggs, lemon dijon dressing
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Spiced walnuts and goat cheese with baby greens, balsamic vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Umami soy roasted chicken, napa cabbage, sugar snap peas, edamame, oranges, roasted cashews, crispy rice noodles, sesame ginger vinaigrette
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Chopped romaine tossed in a creamy parmesan, lemon and anchovy dressing with sourdough croutons
Lemon dijon dressing
Lemon dijon dressing
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Tender beef slow simmared in port wine gravy with pearl onions, baby carrots, and sweet peas
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed choose piccata style with lemon, caper and wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Chicken breast lightly sautéed Marsala with mushrooms and Marsala wine
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Alantic salmon char-grilled medium rare with sesame-ginger glaze
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Naturally raised turkey and chopped vegetables slow-baked, glazed with organic ketchup like mom used to do, sundried tomato gravy
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Jumbo shrimp simmered with chopped garlic, lemon, white wine and butter, tossed with linguine with capers and Italian parsley
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Chicken breast dusted with Cajun spices and blackened, over creamy pasto penne pasta with chopped tomatoes, green onions and parmesan
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Ricotta, parmesan and mozzarella with fresh herbs, tomato cream sauce
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Grilled eggplant, squash, zucchini, asparagus, carrots with roasted roma tomatoes, pesto and feta cheese
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Orecchielli pasta with 7-cheeses with crispy parmesan panko
Regular or decal with cream and assorted sweeteners. 96 ounces. 10-12 cups
Regular or tropical with lemon wedges and sweeteners. 96 ounces. 10-12 cups
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
Evian is a brand of natural spring water sourced from the Cachat Spring in Évian-les-Bains, France. It's known for its naturally occurring electrolytes and minerals, including calcium, magnesium, and potassium. The water undergoes a unique 15-year filtration process through glacial rocks before reaching the source.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
San Pellegrino is a sparkling natural mineral water from Italy, known for its fine bubbles and mineral content. It's naturally enriched with calcium, magnesium, and mineral salts.
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Espresso-soaked ladyfingers layered with mascarpone and Marsala cream dusted with bittersweet cocoa
Raisin, brandy, spices and warm caramel sauce
Raisin, brandy, spices and warm caramel sauce
Today's selection, please ask
Today's selection, please ask
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