Gobangsikdang Jinhae Seokdong Store

With carefully selected raw meat, it endures the test of time in a maturation room, boasting the best texture and extreme richness.

Is this pork neck? Is it steak? There are those who haven't tried it, but no one has only tried it once; it's the best taste.

Cheek meat? A uniquely textured hangjeong part patented by Goban Restaurant. Try Goban Restaurant's Pork Cheek Meat! You'll be amazed!

The bright red meat color pairs well with the white fat, making it 'beef-like pork'! The texture is tender and the chewiness is excellent.

Busan Galmaegi is no match for Goban Galmaegi!

Hanwoo.. that says it all, I love it

Don't worry about being a couple~

Welcome, special forces veterans~

I would be even more grateful if you order two~

No alcohol is included~

Don't just pick out the meat~

I just came from Pyongyang~

The owner is a fisherman~

It seems like I will be reborn as a chicken in the next life because there are so many eggs...