Kaki Inoue Kudanshita
牡蠣いのうえ 九段下
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
ข้อมูลล่าสุด
สามารถเพลิดเพลินกับหอยนางรมสดใหม่ได้อย่างง่ายดายที่บาร์ยืน
คะแนน
รีวิว
เมนู
For this year’s end-of-year party, we’re offering an exclusive private rental of our oyster bar. With a reservation for 10 or more guests, you’ll have the entire restaurant to yourselves for three hours, from 6:00 PM to 9:00 PM. The package includes a 3-hour all-you-can-drink plan and a sparkling wine toast for 6,000 yen per person (tax included). It’s a hassle-free, fixed price with no additional charges, making it easy to collect payments even for group events. The menu features a total of six oyster-themed dishes, ranging from a raw oyster tasting to fried oysters, a choice of three types of oyster hot pot, and a finishing dish. Just a 2-minute walk from Kudanshita Station. Enjoy a year-end party that’s uniquely suited to a private rental, where you can let loose and have fun without any worries.
For this year’s end-of-year party, we’re offering an exclusive private booking of the entire oyster bar. With a reservation for 10 or more guests, you’ll have the entire restaurant to yourselves for three hours, from 5:00 PM to 8:00 PM. The package includes a 3-hour all-you-can-drink plan and a glass of sparkling wine for the toast, all for 6,000 yen per person (tax included). It’s a hassle-free, fixed price with no additional charges, making it easy to collect payments even if you’re organizing a potluck-style event. The menu features six oyster-themed dishes, ranging from a raw oyster tasting to fried oysters, a choice of three types of oyster hot pot, and a finishing dish. Just a 2-minute walk from Kudanshita Station. Enjoy a year-end party where you can let loose and have fun without any inhibitions—an experience only possible with a private rental.
A winter-exclusive oyster hot pot course featuring a choice of three broths: Sichuan mala, sesame soy milk, and kimchi. We’ve prepared a hot pot packed with plump oysters, complete with a finishing dish tailored to each broth. The meal begins with a tasting of two types of raw oysters, followed by freshly fried oysters. This four-course meal is designed for oyster lovers. Guests who try all three hot pot varieties during the promotion period will receive a complimentary bottle of their choice from our selection of shochu, sake, wine, and more. If you order the course, you can add a 2-hour all-you-can-drink plan for an additional 1,980 yen (tax included). A 2-minute walk from Kudanshita Station. Perfect for after-work gatherings with colleagues or small group get-togethers.
This plan includes a winter-exclusive oyster hot pot course—with a choice of three soups: Sichuan mala, sesame soy milk, or kimchi—plus a 2-hour all-you-can-drink package. The course includes four dishes: a tasting of two types of raw oysters, freshly fried oysters, a hot pot packed with plump oysters, and a finishing dish that pairs perfectly with the soup. Enjoy the meal to your heart’s content while tucking into the piping-hot hot pot. Guests who try all three hot pot varieties during the promotion period will receive a complimentary bottle of their choice—including shochu, sake, or wine. Just a 2-minute walk from Kudanshita Station. Perfect for after-work drinks with colleagues or small gatherings.
A winter-exclusive oyster hot pot course where you can choose from three soups: Sichuan mala, sesame soy milk, and kimchi. We’ve prepared a hot pot packed with plump oysters, complete with a finishing dish tailored to each soup. The meal begins with a tasting of two types of raw oysters, followed by freshly fried oysters. This four-course meal is designed for oyster lovers. Guests who try all three hot pot varieties during the promotion period will receive a complimentary bottle of their choice—including shochu, sake, or wine. If you order the course, you can add a 2-hour all-you-can-drink plan for an additional 1,980 yen (tax included). A 2-minute walk from Kudanshita Station. Perfect for after-work gatherings with colleagues or small group get-togethers.
This plan includes a winter-exclusive oyster hot pot course—with a choice of three soups: Sichuan mala, sesame soy milk, or kimchi—plus a 2-hour all-you-can-drink package. The course includes four dishes: a tasting of two types of raw oysters, freshly fried oysters, a hot pot packed with plump oysters, and a final dish to finish off the meal that pairs perfectly with your chosen soup. Enjoy the experience to your heart’s content while tucking into the piping-hot hot pot. Guests who try all three hot pot varieties during the promotion period will receive a complimentary bottle of their choice—including shochu, sake, or wine. Just a 2-minute walk from Kudanshita Station. Perfect for after-work drinks with colleagues or small gatherings.
A winter-exclusive oyster hot pot course featuring a choice of three broths: Sichuan mala, sesame soy milk, and kimchi. We’ve prepared a hot pot packed with plump oysters, complete with a finishing dish tailored to each broth. The meal begins with a tasting of two types of raw oysters, followed by freshly fried oysters. This four-course meal is designed for oyster lovers. Guests who try all three hot pot varieties during the promotion period will receive a complimentary bottle of their choice from our selection of shochu, sake, or wine. If you order the course, you can add a 2-hour all-you-can-drink plan for an additional 1,980 yen (tax included). A 2-minute walk from Kudanshita Station. Perfect for after-work gatherings with colleagues or small group get-togethers.
This plan includes a winter-exclusive oyster hot pot course—with a choice of three soups: Sichuan mala, sesame soy milk, or kimchi—plus a 2-hour all-you-can-drink package. The course includes four dishes: a tasting of two types of raw oysters, freshly fried oysters, a hot pot packed with plump oysters, and a finale dish that pairs perfectly with the soup. Enjoy the meal to your heart’s content while tucking into the piping-hot hot pot. Guests who try all three hot pot varieties during the promotion period will receive a complimentary bottle of their choice—including shochu, sake, or wine. Just a 2-minute walk from Kudanshita Station. Perfect for after-work drinks with colleagues or small gatherings.
We’ve condensed Oyster Inoue’s most popular dishes into a single course. After savoring the true flavor of oysters through a tasting of raw oysters and chilled oyster dishes, the five-course meal concludes with cheese-stuffed spring rolls, pork rolls wrapped in pork belly and grilled, and oyster rice infused with the rich umami of oysters. Recommended for both first-time visitors and oyster lovers alike, this course offers a comprehensive taste of what our restaurant has to offer. Guests ordering the course can add a 2-hour all-you-can-drink package for an additional 1,980 yen (tax included). A 2-minute walk from Kudanshita Station.
This plan includes an “Oyster Delight Course”—a selection of Oyster Inoue’s most popular dishes—along with a 2-hour all-you-can-drink package. After enjoying the true flavor of oysters through a tasting comparison of raw and chilled varieties, the five-course meal concludes with cheese-stuffed spring rolls, pork rolls wrapped in pork belly and grilled, and oyster rice infused with the rich umami of oysters. Paired with drinks that complement the oysters, this course lets you experience the full charm of our restaurant. A 2-minute walk from Kudanshita Station.
We’ve condensed Oyster Inoue’s most popular dishes into a single course. After savoring the true flavor of oysters through a tasting of raw oysters and chilled oyster dishes, the five-course meal concludes with cheese-stuffed spring rolls, pork rolls wrapped in pork belly and grilled, and oyster rice infused with the rich umami of oysters. Recommended for both first-time visitors and oyster lovers alike, this course offers a comprehensive taste of our restaurant’s highlights. Guests ordering the course can add a 2-hour all-you-can-drink option for an additional 1,980 yen (tax included). A 2-minute walk from Kudanshita Station.
This plan includes an “Oyster Delight Course”—a selection of Oyster Inoue’s most popular dishes—along with a 2-hour all-you-can-drink package. After enjoying the true flavor of oysters through a tasting comparison of raw and chilled varieties, the five-course meal concludes with cheese-stuffed spring rolls, pork rolls wrapped in pork belly and grilled, and oyster rice infused with the rich umami of oysters. Paired with drinks that complement the oysters, this course lets you experience the full charm of our restaurant. A 2-minute walk from Kudanshita Station.
We’ve condensed Oyster Inoue’s most popular dishes into a single course. After savoring the true flavor of oysters through a tasting of raw oysters and chilled oyster dishes, the course concludes with five dishes in total: spring rolls filled with cheese, pork rolls wrapped in pork belly and grilled, and oyster rice infused with the rich umami of oysters. Recommended for both first-time visitors and oyster lovers alike, this course offers a comprehensive taste of what our restaurant has to offer. Guests ordering the course can add a 2-hour all-you-can-drink option for an additional 1,980 yen (tax included). A 2-minute walk from Kudanshita Station.
This plan includes an “Oyster Delight Course”—a selection of Oyster Inoue’s most popular dishes—along with a 2-hour all-you-can-drink package. After enjoying the true flavor of oysters through a tasting comparison of raw and chilled varieties, the five-course meal concludes with cheese-stuffed spring rolls, pork rolls wrapped in pork belly and grilled, and oyster rice infused with the rich umami of oysters. Paired with drinks that complement the oysters, this course lets you experience the full charm of our restaurant. A 2-minute walk from Kudanshita Station.
Includes main dish + rice + soup + small side dish.
As of October 2026 (example) - Hokkaido Senpochi Oysters - Hyogo Prefecture TUB-ONE
Large oysters wrapped in pork and grilled. A recommended dish by the chef that brings out the flavors of each ingredient.
A classic menu item at the oyster tavern, perfect with drinks
Enjoy a new sensation of flavor that captures the umami of oysters wrapped in a skin.
Oysters marinated in special olive oil.
A dish that combines the aroma of oysters with the classic meat shumai.
Grape variety: Grillo, Zibibbo. Origin: Italy, Sicily. A light and lively semi-sparkling wine. It offers a refreshing taste with a hint of the natural sweetness of the grapes that brings a sense of comfort.
Grape varieties: Catarratto, Inzolia, and others. Origin: Italy, Sicily. Subtle fruitiness and a refreshing, delicate taste. A crisp acidity reminiscent of lemon balances well with a dry flavor.
Grape variety: 100% Verdejo Origin: Spain, Castilla y León, Rueda. Attractive aromas and lively fruit flavors.
Grape variety: Zibibbo 100 Origin: Italy, Sicily. This Muscat variety is grown on Pantelleria Island, which floats between Sicily and the African continent in the Mediterranean Sea. Despite its sweet and fresh aroma, it has a dry taste with abundant minerality.
A pure rice sake that you would like to drink with oysters. Its sweet and sour flavor, similar to white wine, pairs well with oysters. Rice polishing ratio: 65% Sake meter value: -
Fruity aroma with refreshing acidity and a sweetness that comes later. This is a representative taste of Iinuma Honke and is perfect for the night of Tanabata. Rice polishing ratio: 58% Sake meter value: -8
A faint sweetness and an aroma reminiscent of apples waft through. The delicate balance of acidity and flavor is the true essence of this sake. Rice polishing ratio: 55% Sake meter value: +1

