WINEHALL GLAMOUR

Origin: Italy Variety: Trebbiano, Griketto

Origin: Spain Variety: Malvasia

Origin: France Variety: Chardonnay

Origin: Italy Variety: Sangiovese, Montepulciano

Region: Spain Variety: Tempranillo

Region: France Variety: Pinot Noir

Kaku Highball (Suntory) 600 yen

Italian premium beer

Non-alcoholic beer

Red wine & crème de cassis

Red Wine & Lemonade

Sparkling wine & peach

Red wine & ginger ale

Red wine & cola

White wine & soda

White wine & ginger ale

White wine & crème de cassis

Sparkling wine & crème de cassis

Sparkling wine & orange

Sparkling wine & grapefruit

Beer & White Wine

Wenzhou Mandarin Sour, Yuzu Honey Sour, Pear Sour, White Peach Sour, Pink Grapefruit Sour

Cassis, Peach, Dita (Lychee Liqueur), Malibu (Coconut)

Non-Alcoholic Sparkling, Non-Alcoholic Mimosa, Non-Alcoholic Pink Mimosa

Orange Juice, Pink Grapefruit, Ginger Ale, Cola, Oolong Tea, Jasmine Tea

Gentle bubbles spread without being prickly. It features citrus aromas and fresh fruit flavors, making it easy to enjoy with a pleasant taste.

A lightly sparkling wine widely consumed as a daily drink in Italy. The red Lambrusco is characterized by soft tannins and a moderate sweetness.

This is a genuine product made using the same method as champagne and aged for over 9 months. It has been finished as a dry wine among dry wines with a crisp character.

A unique aroma reminiscent of fresh wildflowers and fruits spreads. It is a dry sparkling wine with a pleasant acidity.

A balanced harmony of citrus aromas from grapefruit and lime derived from Koshu, and sweet and sour fruit aromas reminiscent of white peach, banana, and pineapple derived from Chardonnay.

A unique flavor that can be said to symbolize Prosecco, stripping away the fruity aftertaste and leaving a fragrant aroma that overwhelms the palate.

Extremely dry! A champagne with an enticing aroma bursting with fruit flavors and a dry, sharp taste. The fresh finish pairs well not only with aperitifs but also with seafood.

A champagne that adds a touch of elegance to celebrations and events. It features a refreshing fruitiness and minerality with a creamy mouthfeel.

A rose color like raspberry. It feels as if spring has come, with the essence of flowers, sweet and sour strawberries, and fennel. Elegant, beautiful, and fresh taste.

Pale yellow with a glossy appearance, the aroma is very strong and typically aromatic. It has a strong balsamic scent and a plant-like fragrance. The taste is dry, fresh, and toasty.

A natural wine that feels dry and mineral with rich aromas.

An attractive pale gold hue. Lively fruity aromas of lemon, white flowers, pineapple, and yellow peach. A solid wine thickness is felt from the ripe fruit flavors and minerals.

Italy's top organic, biodynamic farm. An organic wine with excellent cost-performance, bursting with black fruit flavors.

Deep ruby red with a hint of garnet. Floral aromas of red fruits with a fresh and juicy taste. A rich mineral finish.

A blend of Malvasia, Garganega used in Soave, characterized by a subtle lemon aroma based on Trebbiano, and balanced with Chardonnay, which is favored by Japanese people.

A grapefruit-like aroma rises gently, with moderate acidity and a solid fruitiness, while having a clean impression with little off-flavor.

Features tropical fruit flavors reminiscent of pineapple and mango, typical of Southern Italy. A well-balanced, high cost-performance wine.

It features a refreshing aroma, a dry yet juicy mouthfeel, and a well-balanced sensation of minerals.

A highly cost-effective white wine that has caught the attention of Australian white wine enthusiasts! The flavors of lemon and lime harmoniously blend with nuances of tropical fruits and meadows, resulting in a wonderfully crisp finish in this exquisite dry white wine.

Aroma reminiscent of citrus fruits and white flowers. The transparent acidity blends with the fruitiness, resulting in a very smooth texture. It has a well-balanced flavor that enhances the taste of dishes, making it a versatile wine.

A fruity aroma reminiscent of lime, apricot, and apple, with a light and fresh taste. A white wine made from selected grape juice fermented at a low temperature in stainless steel tanks.

This wine is made from hand-picked grapes of Sicily's representative variety, featuring an excellent balance of tropical fruit flavors and freshness.

It has a fresh aroma of citrus fruits such as grapefruit and lemon, and a crisp taste full of fruitiness.

The aroma of jasmine is lovely with refreshing nuances of lime and apple blossoms. By the way, while koalas are often associated with being in trees, they can actually run on the ground at a speed of 20 km/h.

Aroma of tropical fruits such as papaya. A fresh white wine with a lively texture.

A refreshing sweet sparkling wine from Northern Italy, featuring the fruity and aromatic flavors characteristic of the Muscat grape that spread throughout the mouth.

The aroma of citrus and minerals is well balanced, and the taste is fresh and lively, while the long finish is impressive with rich and concentrated fruit flavors.

A complex and rich aroma concentrated with lychee, passion fruit, clementine, and a hint of rose fragrance. A fruity and rich white wine with fresh and lively acidity.

Karrera, known as the 'Romanée-Conti of California.' The pleasant bouquet from the barrel intertwines and envelops the mouth. The enticing aromas of ripe peach and sweet papaya are fragrant.

You can feel the solid minerality and pleasant acidity that are the essence of Chablis flavor.

With aromas reminiscent of cassis and ripe fruit flavors, this red wine in its price range has a strong presence of acidity and tannins, offering a dry and mature taste that does not convey sweetness.

A blend based on the representative Italian variety Sangiovese, with fruity flavors and aromas of Montepulciano, soft richness of Merlot, and a hint of sweetness from Lambrusco.

A complex flavor that harmoniously combines fruitiness reminiscent of blackberries and cherries with a peppery taste.

A deep, rich red color. Aromas of cherry and chocolate. On the palate, it has a balanced mix of red fruits, figs, and spices, giving a sense of elegance. This wine features firm, smooth tannins and a long, creamy finish.

A typical medium body style characterized by a soft and rounded taste, with an enticing aroma of red cherry, plum, and nutmeg spices that spreads in the mouth.

Aroma of menthol, eucalyptus, and mint, along with cinnamon, dark cherry, and cassis. In addition to a minty flavor, it offers a wonderful texture from oak-derived delicate and silky tannins that provide a long finish.

It has a fresh and fruity flavor of cherry, raspberry, and blueberry. The smooth tannins and moderate acidity are beautifully balanced with the fruity fruitiness.

Aromas of spices, blackberries, and cocoa overflow from the glass one after another. This is a red wine that offers a rich fruitiness produced by old vine grapes.

A well-balanced medium-bodied red wine with pleasant fruit flavors and smooth tannins that leave a comfortable finish.

A sweet and rich aroma of red fruits and figs. Recommended for simple grilled meat dishes and Mediterranean-style dishes such as garlic and tomato sauce.

The aroma of mocha and vanilla spreads into a complex and integrated layer of elderberry, blueberry, plum, and cocoa, presenting a strong flavor while maintaining a soft impression.

A wine that offers flavors of ripe berries, with rich tannins and a spiciness that lingers at the finish.

A medium-light and charming flavor with notes of cherry and strawberry. It pairs well with soy sauce, making it suitable for Japanese cuisine.

A dry wine made from high-quality grapes sourced from Lodi and Paso Robles, a rapidly growing wine region in America, benefiting from the cool winds and fog from the San Francisco Bay.

Full-bodied red wine aged in oak barrels. While a typical Montepulciano produces 8 to 10 fruits on one vine, it is limited to two to enhance concentration.

Deep garnet color with a rich aroma, a firm attack with a pronounced body. While it has structure, the mouthfeel is silky and mellow.

This wine is rich in flavors of mocha, custard, caramel, vanilla, and oak, resulting in a very full-bodied experience.

A historically rich Chianti Classico that pairs well with appetizers like prosciutto and mozzarella, as well as grilled meats.

A winery in partnership with Château Lafite's Domaines Barons de Rothschild and Argentina's Catena. Pleasant tannins and rich aromas of vanilla and chocolate.

Wine made by Michel Roland in Argentina. When poured into a glass, it releases aromas of dark fruits, vanilla, and toast. It has a full-bodied, concentrated flavor, yet is a delicate and balanced wine due to its complex blend.

Inside the ripe berries, various aromas are trapped. It possesses a sensuality and eroticism that is incomparable to the low-cost Nero d'Avola.

A wine that offers aromas of dark fruits such as cassis and black cherry, along with spices, dried fruits, and vanilla, harmoniously balanced with pleasant acidity and firm tannins, creating an elegant profile.

Complex and rich yet not too heavy, it is completely non-fatiguing to drink. True to its name 'Phantom', it makes you want to repeat it as if possessed.

A fresh aroma of fruit that spreads beautifully, with subtle hints of licorice and spices. On the palate, the round and smooth tannins are pleasant, and a solid structure can be felt. The attractive fresh fruitiness is harmoniously balanced with the oak aroma.

Made from vines brought back from Romanee-Conti, it has a pleasant oak aroma and is finished as a bright and deep Pinot Noir.

A standard Barolo made from grapes of seven crus, allowing you to enjoy its complex flavors.