Xiao Bao An Son

Authentic beef noodle soup with tender brisket, pork belly, shank, and flavored with spicy chili oil.

A clean-tasting beef noodle dish featuring tender brisket, pork belly, and shank in a clear broth.

Five-spice intestines, bean sprouts, chives

An upgraded version of beef stir-fried noodles

A Chinese-style appetizer dish made with chicken wings and peppers fried in a spicy seasoning sauce.

Dipped in a tangy sauce and enjoyed with meat, it's a delicacy with a visually appealing signature that captures the hearts of women.

Like Dongpo Pork, the pork knuckle is boiled, and it pairs well with the sauce when eaten with bok choy and lean meat.

Crispy, sweet, and sour flavor of fried pork loin (Large) 18000

Soft and crispy texture with a sweet, sour, and salty taste (Large) 17000