Toasted Oak Grill & Market
| อา | จ | อ | พ | พฤ | ศ | ส |
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7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
ร้านอาหารในโรงแรมที่มีอาหารสบายๆ อย่างสม่ำเสมอ
คะแนน
รีวิว
รูปภาพ
เมนู
assorted lettuce, seasonal vegetables, house seed cracker crumbs, buttermilk dressing, honey lavender vinaigrette, red wine pomegranate vinaigrette
Baby kale, grilled apple, blueberries, candied walnuts, honey lavender vinaigrette
Romaine heart, parmesan, baguette crisp, house caesar dressing
Baby spinach, strawberry, mango, avocado, wanut, red onion, feta cheese, poppy seed dressing
Traditional style French Onion with crustini and Gryuere cheese
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and Baguette
Chef's selection of 3 cheeses with homemade preserves, nuts, house seed crackers and Baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
1lb PEI mussels, lemon garlic white sauce, grilled sourdough
Chef's selection of fish, seasonal pickled vegetables, house seed crackers, sliced apples
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
House marinated olives
Pan-seared beef tenderloin, peppercorn demi, alba white clamshell mushrooms, with grilled Zingermans sourdough
Tempura battered Stoney Creek Golden Oyster mushroom, sweet chili aioli
14oz house brined Tomahawk Pork Chop, yam carrot puree, grilled squash, apple onion chutney
Peppercorn coffee crusted 8oz petite tenderloin, sweet potato succotash, Au Poivre sauce
Center cut filet, redskin potato, roasted baby carrots, long pepper jus
Braised beef short rib, stewed vegetables, beets, roasted potatoes, natural jus
Stuffed Amish breaded chicken breast, with broccolini, colby and boursin cheeses, basmati wild rice, albino clamshell mushroom, wilted kale, dijon mornay
Char grilled loch duart salmon, mushroom rainbow quinoa, king trumpet medallion, fried artichoke, sage lemon cream sauce
House made semolina pasta, alfredo, parmesan and sourdough grilled baguette (limited supply)
Buttermilk dumplings, pulled chicken, caramelized onion, parmesan cream
Beef short rib, house made tagliatelle, mushroom, creamed espagnole, creme fraishe, alfalfa sprout
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, house cut fries
1/2lb Chop House Grind Beef, Wisconsin cheddar cheese, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries
Zingermans pullman sourdough, pour me a slice, mellage, carmelized onion, tomato jam, house cut fries
Housemade bean burger, ciabatta, arugula, heirloom tomato, russian dressing. Served with house cut fries and pickle spear
Sauteed succotash with sweet potatoes, corn, red bell pepper and onion
seasoned fries, secret sauce
Grilled asparagus, White truffle oil, fresh white parmesan
Fried brussels, shaved parmesan, creamy balsamic vinaigrette
Taquila lime custard, sea salt brulee, candied lime zest
Warm skillet with braised peach compote, golden crumble served with guernseys vanilla ice cream
Pâte à choux, banana curd, chantilly, toffee, hazelnut fudge
Mango, Rasperry Sauce, House Made Granola.
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Chef's selection of 3 seasonal Guerney's Ice Cream
Brown sugar cookie baked to order, shortbread crumble, fresh strawberry, strawberry reduction, served with a choice of Guernsey's ice cream
Brown butter, toffee and white chocolate chip Cookie baked to order, served with choice of Guernsey's ice cream
Selection of Guernsey Dairy Ice cream flavors: Strawberry Cheesecake – Cheesecake ice cream, strawberry ripple Superman – Mixed fruit ice cream with marshmallow ribbons and strawberries Orange Sherbet Vanilla
Choice of ice cream scoop served alongside a single shot espresso (ask server about alcohol upgrades)
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
Baby spinach, strawberry, mango, avocado, wanut, red onion, feta cheese, poppy seed dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread
nashville hot chicken, aioli, house pickles on Zingermans brioche bun
Slow roasted pork, kale slaw, memphis bbq, brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
8oz of Corned beef, baby kale slaw, white balsamic vinegrette, rye bread. Served with a pickle spear. Special Item limited time only
buttermilk dumplings, pulled chicken, parmesan cream
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
Mango, Rasperry Sauce, House Made Granola.
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Brown sugar cookie baked to order, shortbread crumble, fresh strawberry, strawberry reduction, served with a choice of Guernsey's ice cream
Brown butter, toffee and white chocolate chip Cookie baked to order, served with choice of Guernsey's ice cream
Selection of Guernsey Dairy Ice cream flavors: Strawberry Cheesecake – Cheesecake ice cream, strawberry ripple Superman – Mixed fruit ice cream with marshmallow ribbons and strawberries Orange Sherbet Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
seared mushrooms and leeks, goat cheese, crispy potatoes, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Seasonal vegetables, crispy potatoes, crispy kale, eggs any style
Guernsey Farms Dairy buttermilk pancakes, maple syrup, butter
Topped with powdered sugar
chicken tenderloins, buttermilk waffle, maple syrup Spice it up Nashville style $19
Nutella, oreo crumbs, creme anglaise
Corned beef, peppers, onions, crispy potato and two eggs
Vegetable medley, crispy potato and two eggs
Made with Guernseys' buttermilk, topped with whipped butter and Michigan maple syrup
Toasted english muffin, Dearborn ham, perfectly poached eggs and creamy hollandaise
Smoked salmon, Smoked cream cheese, bagel chips, waffle, avocado, hardboiled egg, maple whipped butter, fruit
Egg, sausage gravy, bacon, crispy potato, cheddar cheese
2 eggs any style, 2 pancakes, crispy potato, and choice of bacon or sausage link
applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
seared mushrooms and leeks, goat cheese, crispy potatoes, choice of toast
Heirloom tomato, fresh mozzarella and basil pesto
2 eggs any style, crispy potato, bacon or sausage
Bacon, avocado, fried egg, cheddar cheese on fresh bagel with crispy potato
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
1/2lb Chop House Grind Beef, Bacon, heirloom tomato, cheddar, fried egg, carmelized onion and aioli on Zingermans brioche bun. Served with house made pickle spear.
Bakehouse white, applewood smoked bacon, heirloom tomato, artisan lettuce, house made aioli
Housemade bean burger, ciabatta, arugula, heirloom tomato, russian dressing. Served with house cut fries and pickle spear
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, buttermilk dressing, honey lavender vinaigrette, red wine pomegranate vinaigrette
Baby spinach, strawberry, mango, avocado, wanut, red onion, feta cheese, poppy seed dressing
goat cheese, fresh avocado, sundried tomato, balsamic glaze
Honey orange yogurt, housemade granola, seasonal fresh fruit compote
Applewood Smoked Bacon, Detroit Link, Detroit Patty, Toast and Preserves, Crispy Potatoes,
2 eggs | Biscuit and gravy
Flight with 3 of our seasonal ice cream selections
Selection of Guernsey Dairy Ice cream flavors: Strawberry Cheesecake – Cheesecake ice cream, strawberry ripple Superman – Mixed fruit ice cream with marshmallow ribbons and strawberries Orange Sherbet Vanilla
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and baguette
Chef's selection of 3 cheeses with housemade preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, Italian, bleu cheese dressing
Romaine heart, parmesan, crouton, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
A quarter wedge of Iceberg lettuce with a mix of Romaine, candied bacon, blue cheese crumble, grape tomato, crispy red onions and finished with house made italian, topped with blue cheese dressing.
Mixed vegetables with red skin potatoes and a tomato base
Chef's selection of fish, seasonal pickled vegetables, house seed crackers, sliced apples
1lb Hollander & Deckoning mussels, Herb and garlic white wine butter sauce, grilled sourdough, garnished with a grilled lemon wedge
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
House marinated olives
Pan-seared beef, peppercorn demi, Sherry mushrooms, with grilled Zingermans sourdough
6 Herb poached shrimp, housemade cocktail sauce and green goddess sauce
Bone-in wet aged prime served with AuJus, housecut fries and a chimichurri aioli
14oz house bourbon lacquered Tomahawk Pork Chop with tomato braised kale and smashed herb and garlic fingerling potatoes
Center cut filet, redskin potatoes, roasted baby carrots, Beef Jus sauce
Braised beef short rib, oven roasted vegetables tossed in balsamic glaze, creamy butter mashed potatoes, accompanied with mustard beurre blanc sauce
Pan-seared airline chicken, creamy vegetable risotto with sherry mushrooms, roasted red peppers, tomatoes, corn and spinach
Chef's selection of fish, pan-seared, herb white wine polenta, lemon beurre blanc, herb broccolini topped with olive relish and arugula salad
House made semolina pasta, alfredo, parmesan and grilled sourdough
Buttermilk dumplings, pulled chicken, caramelized onion, parmesan cream
Braised beef short rib with creamy herb butter risotto, sherry mushroom, espangnole sauce and truffle oil
1/2lb Chop house grind beef, tomato, lettuce, pickle, aloli, cheddar, house cut fries and pickle spear
1/2lb Chop house grind beef, colby cheddar, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries and pickle spear
1/2lb Chop house grind beef, tomato, lettuce, chiplote aloli, bleu cheese, onion strings, house cut fries and pickle spear
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
ranch
Fried brussels, creamy balsamic vinaigrette, stout bacon jam, shaved parmesan
Taquila lime custard, sea salt brulee, candied lime zest
Warm skillet with braised peach compote, golden crumble served with guernseys vanilla ice cream
Pâte à choux, banana curd, chantilly, toffee, hazelnut fudge
Mango, Rasperry Sauce, House Made Granola.
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Chef's selection of 3 seasonal Guerney's Ice Cream
Brown sugar cookie baked to order, shortbread crumble, fresh strawberry, strawberry reduction, served with a choice of Guernsey's ice cream
Brown butter, toffee and white chocolate chip Cookie baked to order, served with choice of Guernsey's ice cream
Selection of Guernsey Dairy Ice cream flavors: Strawberry Cheesecake – Cheesecake ice cream, strawberry ripple Superman – Mixed fruit ice cream with marshmallow ribbons and strawberries Orange Sherbet Vanilla
Choice of ice cream scoop served alongside a single shot espresso (ask server about alcohol upgrades)
Chef's selection of 3 cured meats & 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and sliced baguette
Chef's selection of 3 cheeses with house made preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments, and sliced baguette
Chef's selection of fish, seasonal pickled vegetables, housemade seed crackers, sliced apple
assorted house marinated olives
Fried brussel sprouts, creamy balsamic vinaigrette, shaved parmesan
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, red wine balsamic dressing
Romaine heart, parmesan, crouton, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, pecans, goat cheese, dried cherries and dressed with an Almond fig vinaigrette
A quarter wedge of Iceberg lettuce with a mix of Romaine, candied bacon, bleu cheese crumble, grape tomato, crispy red onions. Finished with house made italian and bleu cheese dressing
Mixed vegetables with red skin potatoes and a tomato base
chef's inspired daily selection
slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spead
Texas toast, cheddar mellage, tomato onion jam and pickle spear
Nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop house ground beef, tomato, lettuce, pickle, aioli, cheddar and pickle spear
Slow roasted pork, kale slaw, memphis bbq, brioche bun, served with house made pickle spear
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
8oz of Corned beef, baby kale slaw, white balsamic vinaigrette, rye bread. Served with a pickle spear
buttermilk dumplings, pulled chicken, carmelized onion, parmesan cream
1lb Hollander & Deckoning mussels, Herb and garlic white wine butter sauce, grilled sourdough, garnished with a grilled lemon wedge
Roasted red pepper sauce, grilled yellow squash and zucchini, grilled chicken breast, roasted garlic hummus served with warm pita
Chef selected choice
Mango, Rasperry Sauce, House Made Granola.
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Brown sugar cookie baked to order, shortbread crumble, fresh strawberry, strawberry reduction, served with a choice of Guernsey's ice cream
Brown butter, toffee and white chocolate chip Cookie baked to order, served with choice of Guernsey's ice cream
Selection of Guernsey Dairy Ice cream flavors: Strawberry Cheesecake – Cheesecake ice cream, strawberry ripple Superman – Mixed fruit ice cream with marshmallow ribbons and strawberries Orange Sherbet Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
2 eggs any style, 2 Guernsey pancakes, crispy potatoes, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potatoes, choice of bacon or sausage, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, Gruyere cheese served with crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Seasonal vegetables, crispy potatoes, eggs any style
3 large buttermilk pancakes
Topped with powdered sugar
Cornbread waffle, jalapenos, cheddar cheese, bacon,
Cream cheese glaze, macerated berries, Chantilly
Corned beef, peppers, onions, crispy potato and two eggs
Vegetable medley, crispy potato and two eggs
Toasted Wolfermans english muffin, Maryland style crab cakes, poached eggs, hollandaise
Toasted english muffin, Dearborn ham, perfectly poached eggs and creamy hollandaise
Made with Guernseys' buttermilk, topped with whipped butter and Michigan maple syrup
Smoked salmon, Smoked cream cheese, bagel chips, waffle, avocado, hardboiled egg, maple whipped butter, fruit
2 eggs any style, 2 pancakes, crispy potato, and choice of bacon or sausage link
2 eggs any style, crispy potato, bacon or sausage, choice of toast
Stoney Creek forest mushroom blend, filet, caramelized onion, boursin, bernaise, fried shallots, crispy potatoes, choice of toast
applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, gruyere, crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed Zingerman's po' boy bread, served with house made pickle spear.
Bacon, avocado, fried egg, cheddar cheese, toasted plain bagel
½ lb Chop house ground beef, tomato, lettuce, pickle, aioli , cheddar and pickle spear
1/2lb Chop house grind burger, bacon, tomato, cheddar, fried egg, carmelized onion, aioli, Zingermans brioche bun
Thick white bread, applewood smoked bacon, tomato, romaine, aioli
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch or honey lavender vinaigrette
A quarter wedge of Iceberg lettuce with a mix of Romaine, candied bacon, bleu cheese crumble, grape tomato, crispy red onions. Finished with house made italian and bleu cheese dressing
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Honey orange yogurt, housemade granola, seasonal fresh fruit compote
Applewood Smoked Bacon, Detroit Sausage Link, Turkey Bacon, Toast and Preserves, Crispy Potatoes,
Biscuit and gravy | 2 eggs - any style | House Made Sticky Bun
Flight with 3 of our seasonal ice cream selections
Selection of Guernsey Dairy Ice cream flavors: Chocolate | Strawberry | Butter Pecan | Mint Chocolate Chip | Moose Tracks | Vanilla
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and baguette
Chef's selection of 3 cheeses with housemade preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, crouton, white marinated anchovies, pesto Caesar dressing
Spring mix Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Spring mix, figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette dressing.
Creamy clam chowder, smoked bacon, corn, Kennebec potato, herbs, and spices.
Pan-seared beef, peppercorn demi, Sherry mushrooms, with Tribeca oven sourdough
Seared Blackened Ahi Tuna coated in black and white sesame seed, Avocado, Sriracha aioli, Ponzu sauce, Accompanied with fried wonton points
5 larger oysters, Cajun compound butter, grilled herb focaccia bread.
Chef's choice, rose vinegar mignonette served with a lemon wedge
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
Chef's selection of fish, seasonal pickled vegetables, house seed crackers, sliced apples
House marinated olives
Three week wet and dry aged Prime cut tomahawk steak, Hasselback Idaho potato.
4 Herb wine marinated lamb chops, grilled cipollini onion, perl onion, tricolor carrot, herb mash, Au poivre sauce
Center cut filet, redskin potatoes, roasted baby carrots, Beef Jus sauce
Our signature 16oz slow cooked veal shank, braising vegetables, creamy polenta is worth the wait
Sea scallops, jumbo shrimp, Sweet corn, Peas, Roasted Red Pepper, Spinach, Herb Butter, Parmesan, Blackening Spice, Topped with Extra Virgin Oil
Braised beef short rib, oven roasted vegetables tossed in balsamic glaze, creamy butter mashed potatoes, accompanied with mustard beurre blanc sauce
Pan-seared airline chicken breast, broiled asparagus, house creamy mashed potatoes with a lemon piccata artichoke sauce.
Chef's selection of fish. Inquire with server for details.
House made semolina pasta, alfredo, parmesan and grilled sourdough
Caviar lemon beurre blanc, diced roma tomato, spinach
Braised beef short rib with creamy herb butter risotto, sherry mushroom, espangnole sauce and truffle oil
1/2lb Chop house grind beef, tomato, lettuce, pickle, aloli, cheddar, house cut fries and pickle spear
1/2lb Chop house grind beef, colby cheddar, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries and pickle spear
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
7oz in house turkey mix, Ciabatta bun, spring mix, tomato, pickle, Swiss cheese, house made yogurt feta spread
ranch
Fried brussels sprouts, hot honey, dried cranberries, habanero cheese, balsamic glaze.
House made Biscoff Ladyfingers, espresso, cookie butter mascarpone cream, cookie butter swirl and crumbs
Ghirardelli chocolate chip brownies, choice of Guernsey ice cream, chocolate drizzle
Spiced Granny Smith apples, brown butter crumble, served with Guernsey's vanilla ice cream
Butterscotch Crème Brûlèe infused with Bulleit bourbon, garnished with fresh blackberries
Pretzel crust, salted, caramel cheesecake, chocolate ganache ribbon, salted caramel drizzle, brown sugar candied pecans, chocolate covered pretzel
Brown sugar-based cookie with Nutella and hazelnuts, served with choice of Guernsey's ice cream
Lemon sponge cake, white chocolate poppyseed whipped ganache, lemon curd, sesame and poppyseed tuille
Selection of Guernsey Dairy Ice cream flavors. Ask your server for our seasonal flavors.
Chef's selection of 3 seasonal Guernsey ice cream
Pumpkin bread pudding served warm, topped with salted caramel and cinnamon crème anglaise
Chef's selection of 3 cured meats 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and sliced baguette
Chef's selection of 3 cheeses with house made preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments, and sliced baguette
House smoked salmon, seasonal pickled vegetables, housemade seed crackers, sliced apple
Assorted house marinated olives
Fried brussel sprouts, hot honey, dried cranberries, habenero jack cheese, balsamic reduction
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Chef's choice, rose vinegar migonette served with a lemon wedge
Pan-seared beef, peppercorn demi, sherry mushrooms with Tribeca oven sourdough
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, croutons, white marinated anchovies, pesto Caesar dressing
Spring mix Arugula, Honeycrisp apple slices, pecans, goat cheese, dried cherries and dressed with an Almond fig vinaigrette
Spring mix, Fresh figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette
Clams, smoked bacon, corn, Kennebec potatoes, herbs spices
Chef's inspired daily selection
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear
Nashville hot chicken, aioli, house pickles on brioche bun, served with house made pickle spear
1/2lb Chop house ground beef, tomato, lettuce, pickle, aioli, cheddar and pickle spear
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
6oz of Corned beef, sauerkraut, russian dressing, rye bread. Served with a pickle spear
Grilled chicken, fresh mozzarella, bruschetta, balsamic glaze, bib lettuce micro green blend on pita served with house made pickle spear
grilled shrimp, chipotle spring mix, on Po'Boy bread
Aioli, spring mix, hierloom tomato, garden fresh tomato sauce, mozzarella crisp, fried eggplant, grilled soughdough
Pecan crusted chicken breast, brown butter sweet potato succotash, maple sassafras glaze
Quinoa pilaf, dill garlic creme fraiche, mediterranean salad
2 eggs any style, 2 Guernsey pancakes, crispy potatoes, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potatoes, choice of bacon or sausage, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, Gruyere cheese served with crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Parsnips, carrots, peppers, onions, broccoli, crispy potatoes, 2 eggs any style
3 large Guernsey buttermilk pancakes, whipped butter, maple syrup
Topped with powdered sugar
Smoked salmon, capers, cream cheese, red onion, plain bagel, served with crispy potatoes
Smoked salmon, capers, cream cheese, bagel chips, house seed crackers, sliced avocado, sliced hardboiled egg, seasonal preserves, fresh berries
Smoked cream cheese, whipped maple butter, seasonal preserves, candied walnuts, dried fruit, half jalapeno cheddar waffle, wolfermans english muffin
Try all three of our avocado toast selections (no substitutions)
Smoked salmon, sliced avocado, fried capers, chopped hardboiled egg, dill aioli, toasted rye bread
Candied bacon, fresh onion jam, sliced avocado, fresh radish, toasted sourdough bread
2oz filet duet, sliced avocado, sundried tomato, sunny up egg, Dijon mustard, crispy shallots, toasted Wolferman's english muffin
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Cornbread waffle, jalapenos, cheddar cheese, bacon,
Peanut butter waffle served with seasonal preserves and cinnamon infused Chantilly
Ask your server for more details on this delicious entrée
Corned beef, peppers, onions, crispy potato, two eggs any style
Parsnips, carrots, peppers, onions, broccoli, crispy potato, two eggs any style
Toasted Wolfermans english muffin, Maryland style crab cakes, poached eggs, hollandaise
Toasted Wolfermans english muffin, Dearborn ham, poached eggs, hollandaise
Guernsey buttermilk pancakes, whipped butter, maple syrup
6oz center cut ribeye, truffle parmesan breakfast potatoes, two eggs any style, choice of toast
2 eggs any style, 2 Guernsey pancakes, crispy potato, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potato, bacon or sausage, choice of toast
Stoney Creek forest mushroom blend, filet, caramelized onion, boursin, bernaise, fried shallots, crispy potatoes, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, pepper jam, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, gruyere, crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear.
Bacon, avocado, fried egg, cheddar cheese, toasted plain bagel
½ lb Chop house ground beef, tomato, lettuce, pickle, aioli , cheddar and pickle spear
1/2lb Chop house grind burger, bacon, tomato, cheddar, fried egg, carmelized onion, aioli, brioche bun
Thick white bread, applewood smoked bacon, tomato, romaine, aioli
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch or honey lavender vinaigrette
Spring mix Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Spring mix, Fresh figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette
Selection of Guernsey Dairy Ice cream flavors
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Iced brioche cinnamon roll, crushed walnuts
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and baguette
Chef's selection of 3 cheeses with housemade preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, crouton, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Spring mix, figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette dressing.
Creamy clam chowder, smoked bacon, corn, Kennebec potato, herbs, and spices.
Pan-seared beef, peppercorn demi, Sherry mushrooms, with Tribeca oven sourdough
Seared Blackened Ahi Tuna coated in black and white sesame seed, Avocado, Sriracha aioli, Ponzu sauce, Accompanied with fried wonton points
5 larger oysters, Cajun compound butter, grilled herb focaccia bread.
Chef's choice, rose vinegar mignonette served with a lemon wedge
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
Chef's selection of fish, seasonal pickled vegetables, house seed crackers, sliced apples
House marinated olives
Three week wet and dry aged Prime cut tomahawk steak, Hasselback Idaho potato.
4 Herb wine marinated lamb chops, grilled cipollini onion, perl onion, tricolor carrot, herb mash, Au poivre sauce
Center cut filet, redskin potatoes, roasted baby carrots, Beef Jus sauce
Our signature 16oz slow cooked veal shank, braising vegetables, creamy polenta is worth the wait
Sea scallops, jumbo shrimp, Sweet corn, Peas, Roasted Red Pepper, Spinach, Herb Butter, Parmesan, Blackening Spice, Topped with Extra Virgin Oil
Braised beef short rib, oven roasted vegetables tossed in balsamic glaze, creamy butter mashed potatoes, accompanied with mustard beurre blanc sauce
Pan-seared airline chicken breast, broiled asparagus, house creamy mashed potatoes with a lemon piccata artichoke sauce.
Chef's selection of fish. Inquire with server for details.
House made semolina pasta, alfredo, parmesan and grilled sourdough
Caviar lemon beurre blanc, diced roma tomato, spinach
Braised beef short rib with creamy herb butter risotto, sherry mushroom, espangnole sauce and truffle oil
1/2lb Chop house grind beef, tomato, lettuce, pickle, aloli, cheddar, house cut fries and pickle spear
1/2lb Chop house grind beef, colby cheddar, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries and pickle spear
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
7oz in house turkey mix, Ciabatta bun, spring mix, tomato, pickle, Swiss cheese, house made yogurt feta spread
ranch
Fried brussels sprouts, hot honey, dried cranberries, habanero cheese, balsamic glaze.
House made Biscoff Ladyfingers, espresso, cookie butter mascarpone cream, cookie butter swirl and crumbs
Ghirardelli chocolate chip brownies, choice of Guernsey ice cream, chocolate drizzle
Spiced Granny Smith apples, brown butter crumble, served with Guernsey's vanilla ice cream
Butterscotch Crème Brûlèe infused with Bulleit bourbon, garnished with fresh blackberries
Pretzel crust, salted, caramel cheesecake, chocolate ganache ribbon, salted caramel drizzle, brown sugar candied pecans, chocolate covered pretzel
Brown sugar-based cookie with Nutella and hazelnuts, served with choice of Guernsey's ice cream
Lemon sponge cake, white chocolate poppyseed whipped ganache, lemon curd, sesame and poppyseed tuille
Selection of Guernsey Dairy Ice cream flavors. Ask your server for our seasonal flavors.
Chef's selection of 3 seasonal Guernsey ice cream
Pumpkin bread pudding served warm, topped with salted caramel and cinnamon crème anglaise
Chef's selection of 3 cured meats & 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and sliced baguette
Chef's selection of 3 cheeses with house made preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments, and sliced baguette
House smoked salmon, seasonal pickled vegetables, housemade seed crackers, sliced apple
Assorted house marinated olives
Fried brussel sprouts, hot honey, dried cranberries, habenero jack cheese, balsamic reduction
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Chef's choice, rose vinegar migonette served with a lemon wedge
Pan-seared beef, peppercorn demi, sherry mushrooms with Tribeca oven sourdough
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, croutons, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, pecans, goat cheese, dried cherries and dressed with an Almond fig vinaigrette
Spring mix, Fresh figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette
Clams, smoked bacon, corn, Kennebec potatoes, herbs & spices
Chef's inspired daily selection
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear
Nashville hot chicken, aioli, house pickles on brioche bun, served with house made pickle spear
1/2lb Chop house ground beef, tomato, lettuce, pickle, aioli, cheddar and pickle spear
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
6oz of Corned beef, sauerkraut, russian dressing, rye bread. Served with a pickle spear
Grilled chicken, fresh mozzarella, bruschetta, balsamic glaze, bib lettuce micro green blend on pita served with house made pickle spear
grilled shrimp, chipotle spring mix, on Po'Boy bread
Aioli, spring mix, hierloom tomato, garden fresh tomato sauce, mozzarella crisp, fried eggplant, grilled soughdough
Pecan crusted chicken breast, brown butter sweet potato succotash, maple sassafras glaze
Quinoa pilaf, dill garlic creme fraiche, mediterranean salad
2 eggs any style, 2 Guernsey pancakes, crispy potatoes, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potatoes, choice of bacon or sausage, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, Gruyere cheese served with crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Parsnips, carrots, peppers, onions, broccoli, crispy potatoes, 2 eggs any style
3 large Guernsey buttermilk pancakes, whipped butter, maple syrup
Topped with powdered sugar
Smoked salmon, capers, cream cheese, red onion, plain bagel, served with crispy potatoes
Smoked salmon, capers, cream cheese, bagel chips, house seed crackers, sliced avocado, sliced hardboiled egg, seasonal preserves, fresh berries
Smoked cream cheese, whipped maple butter, seasonal preserves, candied walnuts, dried fruit, half jalapeno cheddar waffle, wolfermans english muffin
Try all three of our avocado toast selections (no substitutions)
Smoked salmon, sliced avocado, fried capers, chopped hardboiled egg, dill aioli, toasted rye bread
Candied bacon, fresh onion jam, sliced avocado, fresh radish, toasted sourdough bread
2oz filet duet, sliced avocado, sundried tomato, sunny up egg, Dijon mustard, crispy shallots, toasted Wolferman's english muffin
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Cornbread waffle, jalapenos, cheddar cheese, bacon,
Peanut butter waffle served with seasonal preserves and cinnamon infused Chantilly
Ask your server for more details on this delicious entrée
Corned beef, peppers, onions, crispy potato, two eggs any style
Parsnips, carrots, peppers, onions, broccoli, crispy potato, two eggs any style
Toasted Wolfermans english muffin, Maryland style crab cakes, poached eggs, hollandaise
Toasted Wolfermans english muffin, Dearborn ham, poached eggs, hollandaise
Guernsey buttermilk pancakes, whipped butter, maple syrup
6oz center cut ribeye, truffle parmesan breakfast potatoes, two eggs any style, choice of toast
2 eggs any style, 2 Guernsey pancakes, crispy potato, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potato, bacon or sausage, choice of toast
Stoney Creek forest mushroom blend, filet, caramelized onion, boursin, bernaise, fried shallots, crispy potatoes, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, pepper jam, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, gruyere, crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear.
Bacon, avocado, fried egg, cheddar cheese, toasted plain bagel
½ lb Chop house ground beef, tomato, lettuce, pickle, aioli , cheddar and pickle spear
1/2lb Chop house grind burger, bacon, tomato, cheddar, fried egg, carmelized onion, aioli, brioche bun
Thick white bread, applewood smoked bacon, tomato, romaine, aioli
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch or honey lavender vinaigrette
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Spring mix, Fresh figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette
Selection of Guernsey Dairy Ice cream flavors
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Iced brioche cinnamon roll, crushed walnuts
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
2 eggs any style, 2 Guernsey pancakes, crispy potatoes, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potatoes, choice of bacon or sausage, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, Gruyere cheese served with crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Parsnips, carrots, peppers, onions, broccoli, crispy potatoes, 2 eggs any style
3 large Guernsey buttermilk pancakes, whipped butter, maple syrup
Topped with powdered sugar
Smoked salmon, capers, cream cheese, red onion, plain bagel, served with crispy potatoes
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and baguette
Chef's selection of 3 cheeses with housemade preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, crouton, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Spring mix, figs, smoked duck, radish, goat cheese, maple balsamic vinaigrette dressing.
Creamy clam chowder, smoked bacon, corn, Kennebec potato, herbs, and spices.
Pan-seared beef, peppercorn demi, Sherry mushrooms, with Tribeca oven sourdough
Seared Blackened Ahi Tuna coated in black and white sesame seed, Avocado, Sriracha aioli, Ponzu sauce, Accompanied with fried wonton points
5 larger oysters, Cajun compound butter, grilled herb focaccia bread.
Chef's choice, rose vinegar mignonette served with a lemon wedge
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
Chef's selection of fish, seasonal pickled vegetables, house seed crackers, sliced apples
House marinated olives
Three week wet and dry aged Prime cut tomahawk steak, Hasselback Idaho potato.
4 Herb wine marinated lamb chops, grilled cipollini onion, perl onion, tricolor carrot, herb mash, Au poivre sauce
Center cut filet, redskin potatoes, roasted baby carrots, Beef Jus sauce
Our signature 16oz slow cooked veal shank, braising vegetables, creamy polenta is worth the wait
Sea scallops, jumbo shrimp, Sweet corn, Peas, Roasted Red Pepper, Spinach, Herb Butter, Parmesan, Blackening Spice, Topped with Extra Virgin Oil
Braised beef short rib, oven roasted vegetables tossed in balsamic glaze, creamy butter mashed potatoes, accompanied with mustard beurre blanc sauce
Pan-seared airline chicken breast, broiled asparagus, house creamy mashed potatoes with a lemon piccata artichoke sauce.
Chef's selection of fish. Inquire with server for details.
House made semolina pasta, alfredo, parmesan and grilled sourdough
Caviar lemon beurre blanc, diced roma tomato, spinach
Braised beef short rib with creamy herb butter risotto, sherry mushroom, espangnole sauce and truffle oil
1/2lb Chop house grind beef, tomato, lettuce, pickle, aloli, cheddar, house cut fries and pickle spear
1/2lb Chop house grind beef, colby cheddar, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries and pickle spear
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
7oz in house turkey mix, Ciabatta bun, spring mix, tomato, pickle, Swiss cheese, house made yogurt feta spread
ranch
Fried brussels sprouts, hot honey, dried cranberries, habanero cheese, balsamic glaze.
House made Biscoff Ladyfingers, espresso, cookie butter mascarpone cream, cookie butter swirl and crumbs
Ghirardelli chocolate chip brownies, choice of Guernsey ice cream, chocolate drizzle
Spiced Granny Smith apples, brown butter crumble, served with Guernsey's vanilla ice cream
Butterscotch Crème Brûlèe infused with Bulleit bourbon, garnished with fresh blackberries
Pretzel crust, salted, caramel cheesecake, chocolate ganache ribbon, salted caramel drizzle, brown sugar candied pecans, chocolate covered pretzel
Brown sugar-based cookie with Nutella and hazelnuts, served with choice of Guernsey's ice cream
Lemon sponge cake, white chocolate poppyseed whipped ganache, lemon curd, sesame and poppyseed tuille
Selection of Guernsey Dairy Ice cream flavors. Ask your server for our seasonal flavors.
Chef's selection of 3 seasonal Guernsey ice cream
Matcha mousse, Strawberry gelee, chocolate sable crust, sliced strawberries.
Chef's selection of 3 cured meats & 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and sliced baguette
Chef's selection of 3 cheeses with house made preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments, and sliced baguette
House smoked salmon, seasonal pickled vegetables, housemade seed crackers, sliced apple
Assorted house marinated olives
Fried brussel sprouts, hot honey, dried cranberries, habenero jack cheese, balsamic reduction
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Chef's choice, rose vinegar migonette served with a lemon wedge
Pan-seared beef, peppercorn demi, sherry mushrooms with Tribeca oven sourdough
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, croutons, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, pecans, goat cheese, dried cherries and dressed with an Almond fig vinaigrette
Micro green lettuce blend, lemon vinaigrette, toasted sunflower seeds, fresh bell pepper, feta cheese, jicama
Rich creamy soup made with fresh lobster
Chef's inspired daily selection
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear
Nashville hot chicken, aioli, house pickles on brioche bun, served with house made pickle spear
1/2lb Chop house ground beef, tomato, lettuce, pickle, aioli, cheddar and pickle spear
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
6oz of Corned beef, sauerkraut, russian dressing, rye bread. Served with a pickle spear
Grilled chicken, fresh mozzarella, bruschetta, balsamic glaze, bib lettuce micro green blend on pita served with house made pickle spear
Lobster, roasted garlic aioli, spring mix, sundried tomatoes, hoagie bun
Roasted garlic aioli, vegetable medley, toasted cous cous, served with a house made pickle spear
Pecan crusted chicken breast, brown butter sweet potato succotash, maple sassafras glaze
Quinoa pilaf, dill garlic creme fraiche, mediterranean salad
Smoked salmon, capers, cream cheese, bagel chips, house seed crackers, sliced avocado, sliced hardboiled egg, seasonal preserves, fresh berries
Smoked cream cheese, whipped maple butter, seasonal preserves, candied walnuts, dried fruit, half jalapeno cheddar waffle, wolfermans english muffin
Try all three of our avocado toast selections (no substitutions)
Smoked salmon, sliced avocado, fried capers, chopped hardboiled egg, dill aioli, toasted rye bread
Candied bacon, fresh onion jam, sliced avocado, fresh radish, toasted sourdough bread
2oz filet duet, sliced avocado, sundried tomato, sunny up egg, Dijon mustard, crispy shallots, toasted Wolferman's english muffin
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Cornbread waffle, jalapenos, cheddar cheese, bacon,
Lemon, mascarpone cheese, Blueberry pomegranate icing
Ask your server for more details on this delicious entrée
Corned beef, peppers, onions, crispy potato, two eggs any style
Parsnips, carrots, peppers, onions, broccoli, crispy potato, two eggs any style
Toasted Wolfermans english muffin, Maryland style crab cakes, poached eggs, hollandaise
Toasted Wolfermans english muffin, Dearborn ham, poached eggs, hollandaise
Guernsey buttermilk pancakes, whipped butter, maple syrup
6oz center cut ribeye, truffle parmesan breakfast potatoes, two eggs any style, choice of toast
2 eggs any style, 2 Guernsey pancakes, crispy potato, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potato, bacon or sausage, choice of toast
Stoney Creek forest mushroom blend, filet, caramelized onion, boursin, bernaise, fried shallots, crispy potatoes, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, pepper jam, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, gruyere, crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear.
Bacon, avocado, fried egg, cheddar cheese, toasted plain bagel
½ lb Chop house ground beef, tomato, lettuce, pickle, aioli , cheddar and pickle spear
1/2lb Chop house grind burger, bacon, tomato, cheddar, fried egg, caramelized onion jam, aioli, brioche bun
Thick white bread, applewood smoked bacon, tomato, romaine, aioli
House made white cheddar American cheese with sundried tomatoes and roasted garlic, Dearborn ham, fried egg, toasted croissant
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch or honey lavender vinaigrette
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Micro green lettuce blend, lemon vinaigrette, toasted sunflower seeds, fresh bell pepper, feta cheese, jicama
Selection of Guernsey Dairy Ice cream flavors
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Iced brioche cinnamon roll, crushed walnuts
Key lime pie with graham cracker crust
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
2 eggs any style, 2 Guernsey pancakes, crispy potatoes, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potatoes, choice of bacon or sausage, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, Gruyere cheese served with crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Parsnips, carrots, peppers, onions, broccoli, crispy potatoes, 2 eggs any style
3 large Guernsey buttermilk pancakes, whipped butter, maple syrup
Topped with powdered sugar
Smoked salmon, capers, cream cheese, red onion, plain bagel, served with crispy potatoes
Chef's selection of 3 cured meats & 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and sliced baguette
Chef's selection of 3 cheeses with house made preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments, and sliced baguette
House smoked salmon, seasonal pickled vegetables, housemade seed crackers, sliced apple
Assorted house marinated olives
Fried brussel sprouts, hot honey, dried cranberries, habenero jack cheese, balsamic reduction
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Chef's choice, rose vinegar migonette served with a lemon wedge
Pan-seared beef, peppercorn demi, sherry mushrooms with Tribeca oven sourdough
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, croutons, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, pecans, goat cheese, dried cherries and dressed with an Almond fig vinaigrette
Micro green lettuce blend, lemon vinaigrette, toasted sunflower seeds, fresh bell pepper, feta cheese, jicama
Rich creamy soup made with fresh lobster
Chef's inspired daily selection
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear
Nashville hot chicken, aioli, house pickles on brioche bun, served with house made pickle spear
1/2lb Chop house ground beef, tomato, lettuce, pickle, aioli, cheddar and pickle spear
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
6oz of Corned beef, sauerkraut, russian dressing, rye bread. Served with a pickle spear
Grilled chicken, fresh mozzarella, bruschetta, balsamic glaze, bib lettuce micro green blend on pita served with house made pickle spear
Lobster, roasted garlic aioli, spring mix, sundried tomatoes, hoagie bun
Roasted garlic aioli, vegetable medley, toasted cous cous, served with a house made pickle spear
Pecan crusted chicken breast, brown butter sweet potato succotash, maple sassafras glaze
Quinoa pilaf, dill garlic creme fraiche, mediterranean salad
Smoked salmon, capers, cream cheese, bagel chips, house seed crackers, sliced avocado, sliced hardboiled egg, seasonal preserves, fresh berries
Smoked cream cheese, whipped maple butter, seasonal preserves, candied walnuts, dried fruit, half jalapeno cheddar waffle, wolfermans english muffin
Try all three of our avocado toast selections (no substitutions)
Smoked salmon, sliced avocado, fried capers, chopped hardboiled egg, dill aioli, toasted rye bread
Candied bacon, fresh onion jam, sliced avocado, fresh radish, toasted sourdough bread
2oz filet duet, sliced avocado, sundried tomato, sunny up egg, Dijon mustard, crispy shallots, toasted Wolferman's english muffin
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Cornbread waffle, jalapenos, cheddar cheese, bacon,
Lemon, mascarpone cheese, Blueberry pomegranate icing
Ask your server for more details on this delicious entrée
Corned beef, peppers, onions, crispy potato, two eggs any style
Parsnips, carrots, peppers, onions, broccoli, crispy potato, two eggs any style
Toasted Wolfermans english muffin, Maryland style crab cakes, poached eggs, hollandaise
Toasted Wolfermans english muffin, Dearborn ham, poached eggs, hollandaise
Guernsey buttermilk pancakes, whipped butter, maple syrup
6oz center cut ribeye, truffle parmesan breakfast potatoes, two eggs any style, choice of toast
2 eggs any style, 2 Guernsey pancakes, crispy potato, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potato, bacon or sausage, choice of toast
Stoney Creek forest mushroom blend, filet, caramelized onion, boursin, bernaise, fried shallots, crispy potatoes, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, pepper jam, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, gruyere, crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear.
Bacon, avocado, fried egg, cheddar cheese, toasted plain bagel
½ lb Chop house ground beef, tomato, lettuce, pickle, aioli , cheddar and pickle spear
1/2lb Chop house grind burger, bacon, tomato, cheddar, fried egg, caramelized onion jam, aioli, brioche bun
Thick white bread, applewood smoked bacon, tomato, romaine, aioli
House made white cheddar American cheese with sundried tomatoes and roasted garlic, Dearborn ham, fried egg, toasted croissant
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch or honey lavender vinaigrette
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Micro green lettuce blend, lemon vinaigrette, toasted sunflower seeds, fresh bell pepper, feta cheese, jicama
Selection of Guernsey Dairy Ice cream flavors
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Iced brioche cinnamon roll, crushed walnuts
Key lime pie with graham cracker crust
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and baguette
Chef's selection of 3 cheeses with housemade preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, crouton, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Chopped romaine, black beans, charred corn, avocado, grape tomatoes, shredded cheddar, tri-color tortilla strips, chipotle lime ranch dressing
Pan-seared beef, peppercorn demi, Sherry mushrooms, with Tribeca oven sourdough
Seared Blackened Ahi Tuna coated in black and white sesame seed, Avocado, Sriracha aioli, Ponzu sauce, Accompanied with fried wonton points
5oz diced sashimi marinated tuna, scallion salad, wasabi, sriracha aioli, fried wonton
Chef's choice oysters (6), rose vinegar mignonette served with a lemon wedge
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
Smoked Salmon, seasonal pickled vegetables, house seed crackers, sliced apples
10pc- 16/20 tail-on shrimp, hickory smoked bacon, Detroit City Distillery whiskey glaze
Fried Brussel sprouts, hot honey, dried cranberries, habanero cheese, balsamic glaze
Rich, creamy soup made with fresh lobster
Wet aged wagyu sirloin, creamed spinach, truffle mashed potato, rosemary jus
4 Herb wine marinated lamb chops, grilled cipollini onion, perl onion, tricolor carrot, herb mash, Au poivre sauce
Center cut filet, redskin potatoes, roasted baby carrots, Beef Jus sauce
Grilled frenched pork chop, sauteed garlic green beans, loaded baked potato, Detroit City Distillery whiskey glaze
Sea scallops, jumbo shrimp, Sweet corn, Peas, Roasted Red Pepper, Spinach, Herb Butter, Parmesan, Blackening Spice, Topped with Extra Virgin Oil
Braised beef short rib, oven roasted vegetables tossed in balsamic glaze, creamy butter mashed potatoes, accompanied with mustard beurre blanc sauce
Pan-seared airline chicken breast, broiled asparagus, house creamy mashed potatoes with a lemon piccata artichoke sauce.
Chef's selection of fish. Inquire with server for details.
House made semolina pasta, alfredo, parmesan and grilled sourdough
Lobster cream sauce, diced roma tomato, spinach
Braised beef short rib with creamy herb butter risotto, sherry mushroom, espangnole sauce and truffle oil
Risotto, corn, peas, roasted tomato, roasted peppers, spinach, broccolini, extra virgin olive oil
1/2lb Chop house grind beef, tomato, lettuce, pickle, aloli, cheddar, house cut fries and pickle spear
1/2lb Chop house grind beef, colby cheddar, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries and pickle spear
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
Fried marinated chicken breast, pickled red onion, cabbage slaw, garlic aioli, pickle, brioche bun, house cut fries and pickle spear
Choice of: baby carrots| broccolini | asparagus | garlic green beans
ranch
House made Biscoff Ladyfingers, espresso, cookie butter mascarpone cream, cookie butter swirl and crumbs
Ghirardelli chocolate chip brownies, choice of Guernsey ice cream, chocolate drizzle
Spiced Granny Smith apples, brown butter crumble, served with Guernsey's vanilla ice cream
Butterscotch Crème Brûlèe infused with Bulleit bourbon, garnished with fresh blackberries
Pretzel crust, salted, caramel cheesecake, chocolate ganache ribbon, salted caramel drizzle, brown sugar candied pecans, chocolate covered pretzel
Brown sugar-based cookie with Nutella and hazelnuts, served with choice of Guernsey's ice cream
Lemon sponge cake, white chocolate poppyseed whipped ganache, lemon curd, sesame and poppyseed tuille
Selection of Guernsey Dairy Ice cream flavors. Ask your server for our seasonal flavors.
Chef's selection of 3 seasonal Guernsey ice cream
Matcha mousse, Strawberry gelee, chocolate sable crust, sliced strawberries.
Buffalo Trace Single Barrel or Maker's Mark Private Select, Cardamaro, orange slice, bitters, Luxardo cherry
New Holland Freshwater rum, pineapple syrup, lemon, sugar, La Croix mango
house fermented pear juice, apricot brandy, M. Lawrence 'Sex' Brut Rose
Woodford Reserve, lemon juice, blueberry preserve, simple syrup, chocolate mint, lemon zest
Anteel tequila, Punt e Mas, orange, cinnamon simple, lemon, Mezcal rinse
Knickerbocker blueberry gin, lemon, Michigan honey, orange juice
Sparkling brut, orange juice
Tito's Vodka, Triple Sec, lime, mixed berry syrup
Zing Zang bloody mary mix, Tito's vodka
This wine jumps out of the glass with aomas of fresh black cherry and plum. Layers of savory cherry compote, earth, cedar and graphite are rounded out by a long finish with hints of dark chocolate, balanced acidity and minerality.
Spinach, roasted butternut squash, walnut, charred red onion, goat cheese crumble, bacon vinaigrette
Baby kale, grilled apple, michigan blueberries, candied walnuts, honey lavender vinaigrette
assorted lettuce, shaved vegetables, seed cracker, buttermilk dressing
chef's inspired daily selection
French style beef broth with red wine, stewed onion, crostini, gruyere cheese
Chef's selection of 3 Great Lakes regional cured meats + 3 cheese with pickles, seasonal condiments, and sourdough
Chef's selection of 3 Great Lakes region cheese with sweet preserves, seasonal condiments, and sourdough
Hapuku, seasonal pickled vegetables, seed crackers
Chef's selection of 3 Great Lakes regional cured meats with pickles, seasonal condiments, and sourdough
assorted house marinated olives
shaved midnight moon, lemon vinaigrette
1lb PEI Mussles, lemon garlic white wine sauce, grilled sourdough
buttermilk dumplings, pulled chicken, parmesan cream
slow roasted pork, Dearborn ham, gruyere cheese, house pickels, and dijon mustard on pressed Zingermans po' boy bread, served with house made pickle spear.
nashville hot chicken, aioli, house pickles on Zingermans brioche bun, served with house made pickle spear
1/2lb Chop House Grind Beef, heirloom tomato, lettuce, pickle, secret sauce, cheddar, Zingermans brioche bun. Served with house made pickle spear.
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
Smoked amish chicken, black turtle beans, corn, red pepper, assorted lettuce, roasted pepitas, bacon lime dressing, cheddar jalapeno crust. Served with house made pickle spear
whiskey cheddar, Melange, tomato jam, carmelized onion, on Zingermans pullmans sourdough. Served with house made pickle spear.
Chocolate Tahini ganache, coconut cream, chocolate coconut streussel
3 Layer chocolate stout cake with cherry mousse filling, topped with chocolate ganache glaze, chantilly, and Luxardo cherries
Apple cider friiter with Granny Smith Apple, cinnamon sugar, apple pie spiced caramel sauce
Salted carmel cookie baked to order, served with a choice of Guernseys ice cream
Oatmeal chocolate chip cookie baked to order, served with a choice of Guernseys ice cream
Selection of Guernsey Dairy Ice cream flavors. Peppermint Stick – peppermint ice cream with candy cane pieces Saunders Bumpy Cake – Buttermilk ice cream, ganache, cake pieces Veg O Licious Black Cherry – Oat milk cherry ice cream with Michigan black cherries Old Fashioned Strawberry – Strawberry ice cream with strawberry pieces Pride and Joy – coconut ice cream, chocolate covered almonds, fudge flakes Vanilla
Chef's selection of 3 seasonal Guerney's Ice Cream
Goat milk cheesecake, orange blackberry compote, cinnamon walnuts
2 eggs any style, 2 Guernsey pancakes, crispy potatoes, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potatoes, choice of bacon or sausage, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, Gruyere cheese served with crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Parsnips, carrots, peppers, onions, broccoli, crispy potatoes, 2 eggs any style
3 large Guernsey buttermilk pancakes, whipped butter, maple syrup
Topped with powdered sugar
Smoked salmon, capers, cream cheese, red onion, plain bagel, served with crispy potatoes
Chef's selection of 3 cured meats & 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and sliced baguette
Chef's selection of 3 cheeses with house made preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments, and sliced baguette
House smoked salmon, seasonal pickled vegetables, housemade seed crackers, sliced apple
Assorted house marinated olives
Fried brussel sprouts, hot honey, dried cranberries, habenero jack cheese, balsamic reduction
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Chef's choice, rose vinegar migonette served with a lemon wedge
Pan-seared beef, peppercorn demi, sherry mushrooms with Tribeca oven sourdough
Assorted lettuce, seasonal vegetables, house seed cracker crumbs, Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, croutons, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, pecans, goat cheese, dried cherries and dressed with an Almond fig vinaigrette
Micro green lettuce blend, lemon vinaigrette, toasted sunflower seeds, fresh bell pepper, feta cheese, jicama
Rich creamy soup made with fresh lobster
Chef's inspired daily selection
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear
Nashville hot chicken, aioli, house pickles on brioche bun, served with house made pickle spear
1/2lb Chop house ground beef, tomato, lettuce, pickle, aioli, cheddar and pickle spear
Marinated grilled chicken breast, parmesan cheese, assorted lettuce, caesar dressing. Crusted in parmesan cheese. Served with house made pickle spear
6oz of Corned beef, sauerkraut, russian dressing, rye bread. Served with a pickle spear
Grilled chicken, fresh mozzarella, bruschetta, balsamic glaze, bib lettuce micro green blend on pita served with house made pickle spear
Lobster, roasted garlic aioli, spring mix, sundried tomatoes, hoagie bun
Roasted garlic aioli, vegetable medley, toasted cous cous, served with a house made pickle spear
Pecan crusted chicken breast, brown butter sweet potato succotash, maple sassafras glaze
Quinoa pilaf, dill garlic creme fraiche, mediterranean salad
Smoked salmon, capers, cream cheese, bagel chips, house seed crackers, sliced avocado, sliced hardboiled egg, seasonal preserves, fresh berries
Smoked cream cheese, whipped maple butter, seasonal preserves, candied walnuts, dried fruit, half jalapeno cheddar waffle, wolfermans english muffin
Try all three of our avocado toast selections (no substitutions)
Smoked salmon, sliced avocado, fried capers, chopped hardboiled egg, dill aioli, toasted rye bread
Candied bacon, fresh onion jam, sliced avocado, fresh radish, toasted sourdough bread
2oz filet duet, sliced avocado, sundried tomato, sunny up egg, Dijon mustard, crispy shallots, toasted Wolferman's english muffin
Grilled baguette, fresh garden tomato blend, basil, parmesan cheese, balsamic reduction
Cornbread waffle, jalapenos, cheddar cheese, bacon,
Lemon, mascarpone cheese, Blueberry pomegranate icing
Ask your server for more details on this delicious entrée
Corned beef, peppers, onions, crispy potato, two eggs any style
Parsnips, carrots, peppers, onions, broccoli, crispy potato, two eggs any style
Toasted Wolfermans english muffin, Maryland style crab cakes, poached eggs, hollandaise
Toasted Wolfermans english muffin, Dearborn ham, poached eggs, hollandaise
Guernsey buttermilk pancakes, whipped butter, maple syrup
6oz center cut ribeye, truffle parmesan breakfast potatoes, two eggs any style, choice of toast
2 eggs any style, 2 Guernsey pancakes, crispy potato, choice of bacon or sausage link, choice of toast
2 eggs any style, crispy potato, bacon or sausage, choice of toast
Stoney Creek forest mushroom blend, filet, caramelized onion, boursin, bernaise, fried shallots, crispy potatoes, choice of toast
Applewood smoke bacon, pork sausage, cheddar cheese, pepper jam, crispy potatoes, choice of toast
Pepper and onion medley, diced ham, white cheddar cheese, pepper jam, crispy potatoes, choice of toast
Broccolini, charred red onion, gruyere, crispy potatoes, choice of toast
Stoney Creek forest mushroom blend, spinach, feta, crispy potatoes, choice of toast
Slow roasted pork, Dearborn ham, gruyere cheese, house pickles, and Dijon mustard on pressed hoagie, served with house made pickle spear.
Bacon, avocado, fried egg, cheddar cheese, toasted plain bagel
½ lb Chop house ground beef, tomato, lettuce, pickle, aioli , cheddar and pickle spear
1/2lb Chop house grind burger, bacon, tomato, cheddar, fried egg, caramelized onion jam, aioli, brioche bun
Thick white bread, applewood smoked bacon, tomato, romaine, aioli
House made white cheddar American cheese with sundried tomatoes and roasted garlic, Dearborn ham, fried egg, toasted croissant
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch or honey lavender vinaigrette
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Micro green lettuce blend, lemon vinaigrette, toasted sunflower seeds, fresh bell pepper, feta cheese, jicama
Selection of Guernsey Dairy Ice cream flavors
Chocolate chip brownies, choice of ice cream, chocolate drizzle
Iced brioche cinnamon roll, crushed walnuts
Key lime pie with graham cracker crust
Chef's selection of 3 cured meats + 3 cheeses with pickled vegetables, seasonal condiments, nuts, house seed crackers and baguette
Chef's selection of 3 cheeses with housemade preserves, nuts, house seed crackers and baguette
Chef's selection of 3 cured meats with pickles, seasonal condiments and Baguette
Assorted lettuce, seasonal vegetables, house seed cracker crumbs Choice of Dressing: buttermilk ranch, honey lavender vinaigrette, fig vinaigrette dressings
Baby Artisan leaves, parmesan, crouton, white marinated anchovies, pesto Caesar dressing
Spring mix & Arugula, Honeycrisp apple slices, Spiced Pecans, goat cheese, dried cherries, with an almond fig vinaigrette
Chopped romaine, black beans, charred corn, avocado, grape tomatoes, shredded cheddar, tri-color tortilla strips, chipotle lime ranch dressing
Pan-seared beef, peppercorn demi, Sherry mushrooms, with Tribeca oven sourdough
Seared Blackened Ahi Tuna coated in black and white sesame seed, Avocado, Sriracha aioli, Ponzu sauce, Accompanied with fried wonton points
5oz diced sashimi marinated tuna, scallion salad, wasabi, sriracha aioli, fried wonton
Chef's choice oysters (6), rose vinegar mignonette served with a lemon wedge
House cut fries with fresh grated parmesan, white truffle oil and black pepper aoili
Smoked Salmon, seasonal pickled vegetables, house seed crackers, sliced apples
10pc- 16/20 tail-on shrimp, hickory smoked bacon, Detroit City Distillery whiskey glaze
Fried Brussel sprouts, hot honey, dried cranberries, habanero cheese, balsamic glaze
Rich, creamy soup made with fresh lobster
Wet aged wagyu sirloin, creamed spinach, truffle mashed potato, rosemary jus
4 Herb wine marinated lamb chops, grilled cipollini onion, perl onion, tricolor carrot, herb mash, Au poivre sauce
Center cut filet, redskin potatoes, roasted baby carrots, Beef Jus sauce
Grilled frenched pork chop, sauteed garlic green beans, loaded baked potato, Detroit City Distillery whiskey glaze
Sea scallops, jumbo shrimp, Sweet corn, Peas, Roasted Red Pepper, Spinach, Herb Butter, Parmesan, Blackening Spice, Topped with Extra Virgin Oil
Braised beef short rib, oven roasted vegetables tossed in balsamic glaze, creamy butter mashed potatoes, accompanied with mustard beurre blanc sauce
Pan-seared airline chicken breast, broiled asparagus, house creamy mashed potatoes with a lemon piccata artichoke sauce.
Chef's selection of fish. Inquire with server for details.
House made semolina pasta, alfredo, parmesan and grilled sourdough
Lobster cream sauce, diced roma tomato, spinach
Braised beef short rib with creamy herb butter risotto, sherry mushroom, espangnole sauce and truffle oil
Risotto, corn, peas, roasted tomato, roasted peppers, spinach, broccolini, extra virgin olive oil
1/2lb Chop house grind beef, tomato, lettuce, pickle, aloli, cheddar, house cut fries and pickle spear
1/2lb Chop house grind beef, colby cheddar, stout bacon jam, applewood bacon, aioli, lettuce, house cut fries and pickle spear
In house made bean burger, Ciabatta, arugula, heirloom tomato, Russian dressing. Served with house cut fries and pickle spear
Fried marinated chicken breast, pickled red onion, cabbage slaw, garlic aioli, pickle, brioche bun, house cut fries and pickle spear
Choice of: baby carrots| broccolini | asparagus | garlic green beans
ranch
House made Biscoff Ladyfingers, espresso, cookie butter mascarpone cream, cookie butter swirl and crumbs
Ghirardelli chocolate chip brownies, choice of Guernsey ice cream, chocolate drizzle
Peaches, tart raspberries, graham cracker and oat crumble. Served with Guernsey's vanilla ice cream
Butterscotch Crème Brûlèe infused with Bulleit bourbon, garnished with fresh blackberries
Pretzel crust, salted, caramel cheesecake, chocolate ganache ribbon, salted caramel drizzle, brown sugar candied pecans, chocolate covered pretzel
Half lemon cookie, half black tea infused cookie, served with choice of Guernsey's ice cream.
Lemon sponge cake, white chocolate poppyseed whipped ganache, lemon curd, sesame and poppyseed tuille
Selection of Guernsey Dairy Ice cream flavors. Ask your server for our seasonal flavors.
Chef's selection of 3 seasonal Guernsey ice cream