La Patagonia Argentina Restaurant

Sauteed eggplant layered with fresh tomato sauce and mozzarella cheese

served with vanilla ice cream

fresh pasta with creamy Parmesan cheese sauce and spinach

fresh pasta with chicken, Serrano ham and swiss cheese in creamy cheese sauce

fresh pasta tossed in fresh tomato sauce, garlic, basil and olive oil

fresh pasta with squids, clams, shrimps and mussels in a light spicy white wine sauce

Spinach and mushroom raviolis tossed in Gorgonzola cream sauce

potato dumpling tossed in velvety pink sauce, topped with grated mozzarella

Penne pasta tossed in diced tomato, fresh mozzarella, basil and olive oil

romaine lettuce tossed in our Caesar dressing, garlic-herbs croutons and grated Parmesan cheese

mixed greens with vine ripe tomato and onion, tossed in roasted garlic vinagrette

vine ripe tomato, Buffalo mozzarella and basil, with sweet balsamic vinagrette

mixed greens, onions, tomato, red bell pepper, black olives, pepperoncini and feta cheese

Romaine Lettuce, carrots, beets, tomato, onion and hard boiled eggs, tossed in light gorgonzola dressing

grilled flap meat on herb foccacia bread with lettuce, tomato, provolone cheese and mayonnaise

grilled marinated chicken paillard on herb foccacia bread with lettuce, tomato, onion and mayonnaise

Prosciutto di Parma, fresh mozzarella and basil on herb foccacia bread with pesto olive oil

grilled eggplant, yellow squash, zucchini and onion on herb foccacia bread, dressed with mayonnaise

breaded veal with lettuce, tomato, cheese and egg on herb foccacia bread with moyonnaise

Skirt steak, short ribs, flap meat, sausage, blood sausage and sweetbreads

Chicken or beef Milanese , served with mixed greens or fries

breaded chicken breast or veal topped with tomato sauce and mozzarella

stuffed with spinach in a creamy mozzarella sauce served with butter-herbs potatoes

Sauteed chicken breast with mushrooms in Marsala wine sauce, served with butter herbs -potatoes

Sauteed chicken breast with capers and roasted peppers in lemon butter sauce, served with butter -herbs potatoes

market price

Sauteed eggplant layered with fresh tomato sauce and mozzarella cheese

served with vanilla ice cream

fresh pasta with creamy Parmesan cheese sauce and spinach

fresh pasta with chicken, Serrano ham and swiss cheese in creamy cheese sauce

fresh pasta tossed in fresh tomato sauce, garlic, basil and olive oil

fresh pasta with squids, clams, shrimps and mussels in a light spicy white wine sauce

Spinach and mushroom raviolis tossed in Gorgonzola cream sauce

potato dumpling tossed in velvety pink sauce, topped with grated mozzarella

Penne pasta tossed in diced tomato, fresh mozzarella, basil and olive oil

romaine lettuce tossed in our Caesar dressing, garlic-herbs croutons and grated Parmesan cheese

mixed greens with vine ripe tomato and onion, tossed in roasted garlic vinagrette

vine ripe tomato, Buffalo mozzarella and basil, with sweet balsamic vinagrette

mixed greens, onions, tomato, red bell pepper, black olives, pepperoncini and feta cheese

Romaine Lettuce, carrots, beets, tomato, onion and hard boiled eggs, tossed in light gorgonzola dressing

grilled flap meat on herb foccacia bread with lettuce, tomato, provolone cheese and mayonnaise

grilled marinated chicken paillard on herb foccacia bread with lettuce, tomato, onion and mayonnaise

Prosciutto di Parma, fresh mozzarella and basil on herb foccacia bread with pesto olive oil

grilled eggplant, yellow squash, zucchini and onion on herb foccacia bread, dressed with mayonnaise

breaded veal with lettuce, tomato, cheese and egg on herb foccacia bread with moyonnaise

Skirt steak, short ribs, flap meat, sausage, blood sausage and sweetbreads

Chicken or beef Milanese , served with mixed greens or fries

breaded chicken breast or veal topped with tomato sauce and mozzarella

stuffed with spinach in a creamy mozzarella sauce served with butter-herbs potatoes

Sauteed chicken breast with mushrooms in Marsala wine sauce, served with butter herbs -potatoes

Sauteed chicken breast with capers and roasted peppers in lemon butter sauce, served with butter -herbs potatoes

market price