Babi Gongbang Euljiro Branch

Bulgogi rice bowl flavored with steak seasoning and mozzarella

Mentaiko Don is a dish made with grilled mentaiko and half-cooked egg, flavored with wasabi cream sauce. Adding avocado enhances the flavor!

A spicy rice bowl with fresh vegetables and savory tuna, topped with a special soy sauce and a half-cooked egg, mixed together for a delicious meal!

Slightly spicy kimchi fried rice with half-cooked egg, plenty of mozzarella! Also topped with roasted tomatoes!

A collaboration of spicy kimchi and bulgogi! The boss's favorite menu!

Norwegian salmon is soft and smooth! Homemade soy sauce and fresh wasabi are added!! Bbq Workshop Signature!

A whole spicy eel marinated in teriyaki sauce and grilled to perfection with a torch, creating a crispy exterior and tender interior!

A crispy omelette filled with tangy fish roe, the fish roe is nestled in the fluffy omelette♡

Half-sized mini pollack roe roll for one person!