Baeknyeon Bulgogi Mulgalbi Iksan Branch

Instead of beef ribs, pork ribs are used, so you can enjoy both beef and pork at once. It is a fresh menu!

Enjoy a generous pile of water galbi shabu-shabu topped with beef tenderloin, and savor the beef ribs laid inside all at once.

A very tender and delicious beef bulgogi that reminds you of the old days

Sweet shaved ice that soothes the spiciness of water kimchi