Meat House Tachikawa

With a carefully selected menu, this course starts with a flavorful cut-off prosciutto ham, followed by a green salad of fresh vegetables and a savory baked margherita that will leave you satisfied. The course continues with garlic-grilled special fresh fish, juicy grilled Jidori chicken, and crispy shrimp fritters, followed by the chef's special pasta of the day for a wide variety of tastes. The meal ends with the chef's creative desserts, guaranteeing a blissful moment.

This course starts with an appetizer using seasonal ingredients carefully selected by the chef, followed by "Pastrami Beef Salad" and "Three Kinds of Fresh Fish Carpaccio", which will whet your appetite from the outside. After the irresistible "Garlic Fried Rice", you can enjoy a blissful moment with the chef's special dessert.

This sumptuous course begins with three appetizers carefully selected by the chef using seasonal ingredients. You can also enjoy a mellow dish of fresh seasonal shellfish steamed in white wine, a meat gratin filled with cheese, and homemade roast beef with an exquisite special berry sauce. In addition, dishes such as fresh fish meuniere and three kinds of char-grilled meats bring out the best of the ingredients. Satisfy your appetite with garlic fried rice and finish with a special dessert for a blissful dinner.

This special course allows you to fully enjoy the bounty of the season. First, stimulate your appetite with a beautiful appetizer made with seasonal ingredients and five different appetizers. You can enjoy a variety of flavors such as juicy beef tongue choreggi salad, cherry meat and avocado carpaccio, crispy fritters, and shrimp soft-shell shrimp. The main course is a choice of one-pot dish (beef motsu nabe or sukiyaki nabe), with zosui or udon set to finish. Finish with the chef's special homemade dessert for a blissful moment.

All-you-can-drink menu includes a full lineup♪ A wide variety of draft beer (Premium Malts), highballs, sours, cocktails, and more! Recommended for drinking parties, banquets, women's parties, and welcome and send-off parties. Please use it for all kinds of banquets in Shinbashi.

Recommended for a welcome and send-off party♪ Our restaurant is known for meat and cheese! This is a delightful course that includes three kinds of cheese! You can choose from 3 kinds of fresh fish carpaccio, 3 kinds of cheese, char-grilled pork shoulder or today's fresh fish meuniere as main course. This is a satisfying course with 8 dishes and 3 hours all-you-can-drink.