Midori Shokudo

Comes with 5 pieces of deep-fried chicken. Juicy and delicious because it's freshly fried! Served with a mountain of cabbage, pickles, pickled vegetables, miso soup, and rice at an affordable price. Since its introduction, the number of customers ordering this dish has been increasing daily, making it a very popular menu item now. We have prepared plenty, so please give it a try!

Surprisingly large portion, guaranteed to impress with its taste!

Only Midori Shokudo serves such thick cutlets.

Oyakodon is a delicious dish where fluffy eggs and chicken are simmered together with rice.

Rice topped with ginger and garlic flavored grilled meat, perfect for a satisfying meal!

Fluffy and creamy egg over rice, simple yet profound.

A hearty bowl filled with pork, squid, shrimp, and plenty of Chinese cabbage, topped with a sprinkle of sesame seeds.

A classic menu that competes with its taste. The fluffy rice is delicious. (Curry fried rice is also available)

A hearty dish with plenty of vegetables! Served with a sunny-side-up egg.

Crispy on the outside, juicy on the inside. Perfect for appetizers.

A large shrimp has become a big one!!

One big shrimp☆ has become a huge shrimp!!

A favorite among students! You can enjoy plenty of delicious vegetables.

Proud of the thickness of freshly fried cutlet.

The ginger-flavored grilled meat goes well with rice.

(Grilled salmon with grated radish) (Simmered mackerel in miso) (Simmered flounder)

Created with the desire to offer set meals at an affordable price! *Rice refill +100 yen

The curry at Midori Shokudo is made by slowly sautéing onions and vegetables/fruits, and simmering it for a long time. That's why it has a rich flavor and depth in taste.

A marriage of freshly fried croquette and curry.

Three pieces of fried chicken! I'm sure everyone will love it

There is no one who will not be satisfied with this curry. The curry at Midori Shokudo is made by taking time to slowly sauté plenty of onions and vegetable fruits, and simmering it for a long time. That's why it has richness and depth of flavor.

A classic that has been loved since 1975, proudly presented by Midori Shokudo!

Juicy fried chicken goes perfectly with ramen. This is our recommended menu.

A luxurious dish with a jumbo shrimp tempura and seasonal vegetables placed on top of ramen noodles.

Proud of the carefully simmered soup! Includes pork belly and seasoned boiled egg.

Slow-cooked Mama curry poured over. (Can also add cutlet topping)

Plenty of crunchy bean sprouts inside!

Delicious and healthy with plenty of vegetables.

A warm dish with a thick soup that warms you up from the inside out. Plenty of vegetables in a soy sauce flavor.

Creamy and rich milk-based soup topped with melting cheese!

Fried pork cutlet sizzling in the broth, excitement level 100%

Spicy miso soup topped with whole squid.

A new yet nostalgic deliciousness topped with seasoned green onions!

Kimchi soup with Chinese cabbage and minced meat

Boiled egg, chashu, corn, seaweed, nori, menma... More than five ingredients?

Slow-cooked ramen topped with five slices of large char siu!

The juicy flavor of grilled meat and the richness of the soup spread in your mouth.

A miso lees soup with plenty of salmon and potatoes!

Sansai and hakusai toppings go well with the soup, bringing out the flavor of the vegetables.

Natto and ramen go really well together! It's a delicious taste that becomes addictive.

The yakisoba at Midori Shokudo is packed with plenty of ingredients and has a punch to it.

Hot fried mochi with 2 pieces!! Power soba 680 yen

Light and delicious udon/soba topped with mountain vegetables and Chinese cabbage!

Soft-boiled egg in a savory broth. Moon-viewing soba for 580 yen.

Soft and fluffy egg on top. The thick soup is a feature. Tamago Toji Soba for 580 yen.

Delicious sweet simmered pork! Meat soba for 600 yen

Recommended for those who want to enjoy the smooth and chewy texture of soba noodles! Topped with plenty of seaweed.

A fulfilling menu with freshly fried shrimp tempura, squid tempura, and vegetable tempura.

Udon noodles simmered with plenty of ingredients! It warms you up to the core of your body.

A feeling of slight satisfaction by adding rice to stir-fried udon.

Deliciously refreshing with sweet simmered chicken meat! Chicken soba for 600 yen

Comes with 5 pieces of fried tofu skin! Kitsune soba for 600 yen

The rich broth and the flavor of curry complement each other. Curry soba for 650 yen.

A large shrimp tempura on top!!

Delicious and healthy with plenty of vegetables.

A refreshing and tangy dish with a generous amount of toppings, perfect for the summer!

25-year renowned Midori Shokudo original Chinese dish served with cold soup.

Is it delicious to put grilled meat in cold ramen? Of course it is!

Chilled Chinese noodles with karaage to beat the summer heat!

Delicious and healthy for those with appetite and those without!

A refreshing sauce with a hint of wasabi flavor. Tofu is also included for a delicious and healthy meal!

Vegetable ramen with extra vegetables served cold!

Mugikiri, a taste of Shonai, is tightened with cold water to make it smooth and chewy.

Easy to eat with a smooth texture! Recommended for those with no appetite.

The somen at Midori Shokudo is luxurious.

Choose one from Oyakodon, Gyudon, Tendon, Katsudon, or Ramen, and get a great deal with a set of your favorite donburi!

Enjoy a set of slowly simmered curry. Curry rice + ramen.

For those of you who can't decide and want to try both! Highly recommended. Fried rice + ramen